CN105028689A - Preparation method of peony seed oil and ginkgo oil blended edible oil - Google Patents
Preparation method of peony seed oil and ginkgo oil blended edible oil Download PDFInfo
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- 235000006484 Paeonia officinalis Nutrition 0.000 title claims abstract description 73
- 239000003921 oil Substances 0.000 title claims abstract description 59
- 235000019198 oils Nutrition 0.000 title claims abstract description 59
- 235000011201 Ginkgo Nutrition 0.000 title claims abstract description 52
- 235000008100 Ginkgo biloba Nutrition 0.000 title claims abstract description 52
- 235000015112 vegetable and seed oil Nutrition 0.000 title claims abstract description 48
- 239000008157 edible vegetable oil Substances 0.000 title claims abstract description 11
- 238000002360 preparation method Methods 0.000 title claims abstract description 10
- 244000194101 Ginkgo biloba Species 0.000 title abstract description 7
- 244000170916 Paeonia officinalis Species 0.000 title abstract 2
- 238000002156 mixing Methods 0.000 claims abstract description 39
- 238000000605 extraction Methods 0.000 claims abstract description 24
- 238000003756 stirring Methods 0.000 claims abstract description 13
- 238000000926 separation method Methods 0.000 claims abstract description 11
- 238000001035 drying Methods 0.000 claims abstract description 5
- 241000736199 Paeonia Species 0.000 claims description 71
- 241000218628 Ginkgo Species 0.000 claims description 50
- 239000010779 crude oil Substances 0.000 claims description 24
- 239000000203 mixture Substances 0.000 claims description 17
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims description 16
- 240000005001 Paeonia suffruticosa Species 0.000 claims description 12
- 235000003889 Paeonia suffruticosa Nutrition 0.000 claims description 12
- 239000000843 powder Substances 0.000 claims description 12
- 239000006228 supernatant Substances 0.000 claims description 12
- 238000000034 method Methods 0.000 claims description 8
- 239000004570 mortar (masonry) Substances 0.000 claims description 8
- 239000000047 product Substances 0.000 claims description 6
- 230000015572 biosynthetic process Effects 0.000 claims description 4
- 238000005352 clarification Methods 0.000 claims description 4
- 238000004140 cleaning Methods 0.000 claims description 4
- 230000006837 decompression Effects 0.000 claims description 4
- 238000004332 deodorization Methods 0.000 claims description 4
- 239000006185 dispersion Substances 0.000 claims description 4
- 239000012530 fluid Substances 0.000 claims description 4
- 238000002309 gasification Methods 0.000 claims description 4
- 238000007689 inspection Methods 0.000 claims description 4
- 239000007788 liquid Substances 0.000 claims description 4
- 239000002245 particle Substances 0.000 claims description 4
- 238000000746 purification Methods 0.000 claims description 4
- 238000007789 sealing Methods 0.000 claims description 4
- 230000003068 static effect Effects 0.000 claims description 4
- 239000006200 vaporizer Substances 0.000 claims description 4
- 238000005516 engineering process Methods 0.000 abstract description 3
- 239000004519 grease Substances 0.000 abstract description 3
- 239000002253 acid Substances 0.000 abstract description 2
- 238000004519 manufacturing process Methods 0.000 abstract description 2
- 230000003647 oxidation Effects 0.000 abstract description 2
- 238000007254 oxidation reaction Methods 0.000 abstract description 2
- 238000010438 heat treatment Methods 0.000 abstract 2
- 238000000199 molecular distillation Methods 0.000 abstract 2
- 239000012535 impurity Substances 0.000 abstract 1
- 238000000194 supercritical-fluid extraction Methods 0.000 abstract 1
- 235000010894 Artemisia argyi Nutrition 0.000 description 3
- 244000030166 artemisia Species 0.000 description 3
- 235000013305 food Nutrition 0.000 description 3
- 239000003205 fragrance Substances 0.000 description 3
- 235000016709 nutrition Nutrition 0.000 description 3
- 230000035764 nutrition Effects 0.000 description 3
- 206010011224 Cough Diseases 0.000 description 2
- 208000006673 asthma Diseases 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 2
- 210000004072 lung Anatomy 0.000 description 2
- 235000008390 olive oil Nutrition 0.000 description 2
- 239000004006 olive oil Substances 0.000 description 2
- 235000009436 Actinidia deliciosa Nutrition 0.000 description 1
- 244000298697 Actinidia deliciosa Species 0.000 description 1
- 241000272525 Anas platyrhynchos Species 0.000 description 1
- 206010062717 Increased upper airway secretion Diseases 0.000 description 1
- DTOSIQBPPRVQHS-PDBXOOCHSA-N alpha-linolenic acid Chemical compound CC\C=C/C\C=C/C\C=C/CCCCCCCC(O)=O DTOSIQBPPRVQHS-PDBXOOCHSA-N 0.000 description 1
- 235000020661 alpha-linolenic acid Nutrition 0.000 description 1
- 230000036528 appetite Effects 0.000 description 1
- 235000019789 appetite Nutrition 0.000 description 1
- 238000013475 authorization Methods 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 210000004351 coronary vessel Anatomy 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 230000008021 deposition Effects 0.000 description 1
- 239000000645 desinfectant Substances 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 230000037406 food intake Effects 0.000 description 1
- 235000012631 food intake Nutrition 0.000 description 1
- PCHJSUWPFVWCPO-UHFFFAOYSA-N gold Chemical compound [Au] PCHJSUWPFVWCPO-UHFFFAOYSA-N 0.000 description 1
- 239000010931 gold Substances 0.000 description 1
- 229910052737 gold Inorganic materials 0.000 description 1
- 229960004488 linolenic acid Drugs 0.000 description 1
- KQQKGWQCNNTQJW-UHFFFAOYSA-N linolenic acid Natural products CC=CCCC=CCC=CCCCCCCCC(O)=O KQQKGWQCNNTQJW-UHFFFAOYSA-N 0.000 description 1
- 239000002398 materia medica Substances 0.000 description 1
- 231100000252 nontoxic Toxicity 0.000 description 1
- 230000003000 nontoxic effect Effects 0.000 description 1
- 235000019488 nut oil Nutrition 0.000 description 1
- 239000010466 nut oil Substances 0.000 description 1
- 230000000050 nutritive effect Effects 0.000 description 1
- 239000010461 other edible oil Substances 0.000 description 1
- 239000002304 perfume Substances 0.000 description 1
- 239000000575 pesticide Substances 0.000 description 1
- 208000026435 phlegm Diseases 0.000 description 1
- 235000020777 polyunsaturated fatty acids Nutrition 0.000 description 1
- 239000013049 sediment Substances 0.000 description 1
- 210000000582 semen Anatomy 0.000 description 1
- 235000013599 spices Nutrition 0.000 description 1
- 239000000341 volatile oil Substances 0.000 description 1
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- Medicines Containing Plant Substances (AREA)
- Fats And Perfumes (AREA)
Abstract
The invention discloses a preparation method of peony seed oil and ginkgo oil blended edible oil. The preparation method comprises the steps of drying, baking and frying, supercritical extraction, molecular distillation, mixing, heating, and stirring, and has the advantages that the operation temperature is low, the heating time is short, the grease oxidation and rancidity caused by high temperature can be avoided, moreover, the separation degree and product yield are high, the acid value of grease is reduced by the molecular distillation; high efficient extraction and separation can be achieved, the edible oil does not contain any impurity, the purity of the extraction product is high, the operation and technology are simple, the extraction time is short, the cost is reduced, and the production efficiency is improved.
Description
Technical field
The present invention relates to edible oil field, specifically the preparation method of a kind of peony seed oil and ginkgo oil blending edible oil.
Background technology
Peony seed oil is also containing abundant polyunsaturated fatty acid, and its nutritive value is considerably beyond being called as " oil of human health " olive oil, and linolenic acid content is more than 200 times of olive oil.Many index is also all planted higher than other oil.Again not easily oxide deposition at positions such as human vas wall, heart coronary arteries.These compositions make it in medical science and nutrition, play important function and become desirable edible oil just.Say without exaggeration that, the nutrition and health care effect of peony seed oil is that other edible oil is incomparable.The peony seeds deep processing product of listing are little, this greatly reduces the economic worth of China's peony seeds.
A kind of kiwifruit nut oil and extracting method thereof disclosed in Chinese patent Authorization Notice No. CN1483795, adopt CO_2 supercritical technology, obtained essential oil of low quality, and complex process, extraction time is long, and production cost is high, and yield is low.
In view of the foregoing, the preparation method of a kind of peony seed oil and ginkgo oil blending edible oil is now developed.
Summary of the invention
The object of the invention is to overcome deficiency of the prior art, the preparation method of a kind of peony seed oil and ginkgo oil blending edible oil is provided, the ready-mixed oil prepared by the method not only has nutrition, the health care of peony seed oil and Semen gingko concurrently, and greatly improves the fragrance mouthfeel of peony seed oil.
The present invention to achieve these goals, adopts following technical scheme: the preparation method of a kind of peony seed oil and ginkgo oil blending edible oil:
Step 1: after drying that peony seeds is shelled, formation particle diameter is that the tree peony powder of 25-45 object is for subsequent use, tree peony powder is put into pot and carries out parch, parch temperature is 100-160 DEG C, parch time 40-60 minute, ginkgo after decortication is put into another pot and carries out parch, parch temperature is 100-165 DEG C, parch 30-40 minute, be 3: 1 mixing by the tree peony powder after parch and ginkgo according to mass ratio, mixture is stirred 10-15 minute, stop stirring, mixture is put into airtight clutch scheming afterwards, be centrifugal 20-35 minute under the condition of 1000r/min at rotating speed, in airtight centrifuge, Stress control takes out mixture 250-400kg and is encased in extraction kettle after 0.58Mpa, start extraction, extraction temperature is 35-55 DEG C, extracting pressure is 25-28Mpa, extraction time 120-150min, close extractor, inspection guarantees that sealing is tight, use high-pressure pump that the liquid CO 2 in hold-up tank is pumped into vaporizer, gasification is input in extractor after critical fluids state, extract, pressure in setting extractor is 10-20Mpa, temperature is 30-40 DEG C, CO2 after extraction and mixture fluid-mixing input separator and carry out decompression separation, pressure in separator is 4-10Mpa, temperature is 30-40 DEG C, CO2 after separation through liquefier liquefaction directly the defeated time hold-up tank of 20-30 DEG C recycle for next round extract and separate, each takes turns extract and separate time 2-8 hour, obtained elementary peony seed oil and ginkgo oil mixing crude oil after being separated, for subsequent use,
Step 2: the elementary peony seed oil obtained by step 1 and ginkgo oil mixing crude oil join in molecular still, vacuum in setting molecular still is 1.0-2.0Pa, temperature is 50-80 DEG C, rotating brush film rotating speed in molecular still is 120r/min, until elementary peony seed oil and ginkgo oil mixing crude oil are collected by heavy phase collecting tank and light phase collecting tank completely, collect in heavy phase collecting tank and obtain peony seed oil and ginkgo oil mixing crude oil, for subsequent use;
Step 3: the peony seed oil obtained by step 2 and ginkgo oil mixing crude oil join in molecular still again, the vacuum reset in molecular still is 1.0-2.0Pa, temperature is 50-80 DEG C, rotating brush film rotating speed in molecular still is 120r/min, until peony seed oil and ginkgo oil mixing crude oil are collected by heavy phase collecting tank and light phase collecting tank completely, collect in heavy phase collecting tank and obtain peony seed oil and ginkgo oil miscella;
Step 4: peony petal cleaning and chopping is put into mortar, in mortar, add quality be percent concentration is the ethanol of 90-95%, the ethanol contend that every gram of peony petal is corresponding is 45-50ml, extract supernatant, supernatant is put into the centrifugal 10-15min of centrifuge that rotating speed is 3000r/min, extract supernatant and namely obtain peony petal extract;
Step 5: take peony petal extract, and joined peony seed oil and ginkgo oil miscella, add after stirring in dispersion machine, under 18000r/min condition, disperse 15-28 minute, static 2-3h, obtained mixed liquor is for subsequent use;
Step 6: agitator put into by mixed liquor step 5 obtained is stir under the condition of 1000r/min at rotating speed, till mixed liquor clarification, obtains ready-mixed oil, namely obtains ready-mixed oil finished product by after ready-mixed oil purification, decolouring, deodorization process.
The invention has the beneficial effects as follows: Li Shizhen (1518-1593 A.D.) is recorded at Compendium of Materia Medica: ginkgo, Song is initially famous.Its gas is thin rich, property Grating and receiving, and look belongs to gold in vain, therefore can enter lung channel, beneficial lung qi, relieving asthma and cough.It spends open night, and people must not see, covers insidious thing, therefore again can pesticide and disinfectant, and so food receives order too at most, makes us gas and stops up and set out swollen dusk and pause.And ternary is lengthened the life book speech: full thousand persons are dead for gingko food.Cloud again: there is hungry person former times, satisfies for food with gingko, and next day is all dead also.Ginkgo releases name name gingko, duck bottom sediment.Smell (kernel) is sweet, bitter, flat, puckery, nontoxic.Cure mainly cold asthma due to excessive phlegm of coughing.Be made seven balls with gingko seven stewing is ripe with ripe Chinese mugwort, put into Chinese mugwort one, ball in every fruit, paper bag simmers perfume (or spice) again, goes Chinese mugwort to eat.
The present invention promotes fragrance and the mouthfeel of peony seed oil greatly by adding ginkgo oil mediation in peony seed oil, in peony seed oil and ginkgo oil ready-mixed oil, add peony petal extract simultaneously, make the delicate fragrance containing peony petal in ready-mixed oil, effectively can improve appetite, increase food-intake, promote health.
The preparation method of peony seed oil in the present invention, adopt the method that supercritical extract and molecular clock be combined with each other, not only operating temperature is low, heated time is short, the oxidation of the grease that high temperature can be avoided to cause with become sour, and the yield of separation degree and product is higher, and molecular clock can also reduce the acid value of peony seeds, do not need to carry out centrifugally operated, reduce cost.
Detailed description of the invention
Below in conjunction with embodiment and detailed description of the invention, the present invention is described in further detail:
Embodiment 1
Step 1: after drying that peony seeds is shelled, formation particle diameter is that the tree peony powder of 32 objects is for subsequent use, tree peony powder is put into pot and carries out parch, parch temperature is 110 DEG C, 46 minutes parch time, ginkgo after decortication is put into another pot and carries out parch, parch temperature is 130 DEG C, parch 38 minutes, be 3: 1 mixing by the tree peony powder after parch and ginkgo according to mass ratio, mixture is stirred 12 minutes, stop stirring, mixture is put into airtight clutch scheming afterwards, be under the condition of 1000r/min centrifugal 29 minutes at rotating speed, in airtight centrifuge, Stress control takes out mixture 330kg and is encased in extraction kettle after 0.58Mpa, start extraction, extraction temperature is 41 DEG C, extracting pressure is 26Mpa, extraction time 140min, close extractor, inspection guarantees that sealing is tight, use high-pressure pump that the liquid CO 2 in hold-up tank is pumped into vaporizer, gasification is input in extractor after critical fluids state, extract, pressure in setting extractor is 12Mpa, temperature is 32 DEG C, CO2 after extraction and mixture fluid-mixing input separator and carry out decompression separation, pressure in separator is 9Mpa, temperature is 38 DEG C, CO2 after separation through liquefier liquefaction directly the defeated time hold-up tank of 20-30 DEG C recycle for next round extract and separate, each takes turns 4 hours extract and separate time, obtained elementary peony seed oil and ginkgo oil mixing crude oil after being separated, for subsequent use,
Step 2: the elementary peony seed oil obtained by step 1 and ginkgo oil mixing crude oil join in molecular still, vacuum in setting molecular still is 1.8Pa, temperature is 75 DEG C, rotating brush film rotating speed in molecular still is 120r/min, until elementary peony seed oil and ginkgo oil mixing crude oil are collected by heavy phase collecting tank and light phase collecting tank completely, collect in heavy phase collecting tank and obtain peony seed oil and ginkgo oil mixing crude oil, for subsequent use;
Step 3: the peony seed oil obtained by step 2 and ginkgo oil mixing crude oil join in molecular still again, the vacuum reset in molecular still is 1.8Pa, temperature is 73 DEG C, rotating brush film rotating speed in molecular still is 120r/min, until peony seed oil and ginkgo oil mixing crude oil are collected by heavy phase collecting tank and light phase collecting tank completely, collect in heavy phase collecting tank and obtain peony seed oil and ginkgo oil miscella;
Step 4: peony petal cleaning and chopping is put into mortar, in mortar, add quality be percent concentration be 93% ethanol, the ethanol contend that every gram of peony petal is corresponding is 52ml, extract supernatant, supernatant is put into the centrifugal 13min of centrifuge that rotating speed is 3000r/min, extract supernatant and namely obtain peony petal extract;
Step 5: take peony petal extract, and joined peony seed oil and ginkgo oil miscella, add after stirring in dispersion machine, disperse 24 minutes, static 2.6h under 18000r/min condition, obtained mixed liquor is for subsequent use;
Step 6: agitator put into by mixed liquor step 5 obtained is stir under the condition of 1000r/min at rotating speed, till mixed liquor clarification, obtains ready-mixed oil, namely obtains ready-mixed oil finished product by after ready-mixed oil purification, decolouring, deodorization process.
Embodiment 2
Step 1: after drying that peony seeds is shelled, formation particle diameter is that the tree peony powder of 33 objects is for subsequent use, tree peony powder is put into pot and carries out parch, parch temperature is 130 DEG C, 55 minutes parch time, ginkgo after decortication is put into another pot and carries out parch, parch temperature is 140 DEG C, parch 38 minutes, be 3: 1 mixing by the tree peony powder after parch and ginkgo according to mass ratio, mixture is stirred 14 minutes, stop stirring, mixture is put into airtight clutch scheming afterwards, be under the condition of 1000r/min centrifugal 29 minutes at rotating speed, in airtight centrifuge, Stress control takes out mixture 340kg and is encased in extraction kettle after 0.58Mpa, start extraction, extraction temperature is 39 DEG C, extracting pressure is 26Mpa, extraction time 147min, close extractor, inspection guarantees that sealing is tight, use high-pressure pump that the liquid CO 2 in hold-up tank is pumped into vaporizer, gasification is input in extractor after critical fluids state, extract, pressure in setting extractor is 17Mpa, temperature is 37 DEG C, CO2 after extraction and mixture fluid-mixing input separator and carry out decompression separation, pressure in separator is 7Mpa, temperature is 36 DEG C, CO2 after separation through liquefier liquefaction directly the defeated time hold-up tank of 20-30 DEG C recycle for next round extract and separate, each takes turns 5 hours extract and separate time, obtained elementary peony seed oil and ginkgo oil mixing crude oil after being separated, for subsequent use,
Step 2: the elementary peony seed oil obtained by step 1 and ginkgo oil mixing crude oil join in molecular still, vacuum in setting molecular still is 1.8Pa, temperature is 75 DEG C, rotating brush film rotating speed in molecular still is 120r/min, until elementary peony seed oil and ginkgo oil mixing crude oil are collected by heavy phase collecting tank and light phase collecting tank completely, collect in heavy phase collecting tank and obtain peony seed oil and ginkgo oil mixing crude oil, for subsequent use;
Step 3: the peony seed oil obtained by step 2 and ginkgo oil mixing crude oil join in molecular still again, the vacuum reset in molecular still is 1.7Pa, temperature is 73 DEG C, rotating brush film rotating speed in molecular still is 120r/min, until peony seed oil and ginkgo oil mixing crude oil are collected by heavy phase collecting tank and light phase collecting tank completely, collect in heavy phase collecting tank and obtain peony seed oil and ginkgo oil miscella;
Step 4: peony petal cleaning and chopping is put into mortar, in mortar, add quality be percent concentration be 92% ethanol, the ethanol contend that every gram of peony petal is corresponding is 47ml, extract supernatant, supernatant is put into the centrifugal 13min of centrifuge that rotating speed is 3000r/min, extract supernatant and namely obtain peony petal extract;
Step 5: take peony petal extract, and joined peony seed oil and ginkgo oil miscella, add after stirring in dispersion machine, disperse 22 minutes, static 2.7h under 18000r/min condition, obtained mixed liquor is for subsequent use;
Step 6: agitator put into by mixed liquor step 5 obtained is stir under the condition of 1000r/min at rotating speed, till mixed liquor clarification, obtains ready-mixed oil, namely obtains ready-mixed oil finished product by after ready-mixed oil purification, decolouring, deodorization process.
Claims (1)
1. a preparation method for peony seed oil and ginkgo oil blending edible oil, is characterized in that:
Step 1: after drying that peony seeds is shelled, formation particle diameter is that the tree peony powder of 25-45 object is for subsequent use, tree peony powder is put into pot and carries out parch, parch temperature is 100-160 DEG C, parch time 40-60 minute, ginkgo after decortication is put into another pot and carries out parch, parch temperature is 100-165 DEG C, parch 30-40 minute, be 3: 1 mixing by the tree peony powder after parch and ginkgo according to mass ratio, mixture is stirred 10-15 minute, stop stirring, mixture is put into airtight clutch scheming afterwards, be centrifugal 20-35 minute under the condition of 1000r/min at rotating speed, in airtight centrifuge, Stress control takes out mixture 250-400kg and is encased in extraction kettle after 0.58Mpa, start extraction, extraction temperature is 35-55 DEG C, extracting pressure is 25-28Mpa, extraction time 120-150min, close extractor, inspection guarantees that sealing is tight, use high-pressure pump that the liquid CO 2 in hold-up tank is pumped into vaporizer, gasification is input in extractor after critical fluids state, extract, pressure in setting extractor is 10-20Mpa, temperature is 30-40 DEG C, CO2 after extraction and mixture fluid-mixing input separator and carry out decompression separation, pressure in separator is 4-10Mpa, temperature is 30-40 DEG C, CO2 after separation through liquefier liquefaction directly the defeated time hold-up tank of 20-30 DEG C recycle for next round extract and separate, each takes turns extract and separate time 2-8 hour, obtained elementary peony seed oil and ginkgo oil mixing crude oil after being separated, for subsequent use,
Step 2: the elementary peony seed oil obtained by step 1 and ginkgo oil mixing crude oil join in molecular still, vacuum in setting molecular still is 1.0-2.0Pa, temperature is 50-80 DEG C, rotating brush film rotating speed in molecular still is 120r/min, until elementary peony seed oil and ginkgo oil mixing crude oil are collected by heavy phase collecting tank and light phase collecting tank completely, collect in heavy phase collecting tank and obtain peony seed oil and ginkgo oil mixing crude oil, for subsequent use;
Step 3: the peony seed oil obtained by step 2 and ginkgo oil mixing crude oil join in molecular still again, the vacuum reset in molecular still is 1.0-2.0Pa, temperature is 50-80 DEG C, rotating brush film rotating speed in molecular still is 120r/min, until peony seed oil and ginkgo oil mixing crude oil are collected by heavy phase collecting tank and light phase collecting tank completely, collect in heavy phase collecting tank and obtain peony seed oil and ginkgo oil miscella;
Step 4: peony petal cleaning and chopping is put into mortar, in mortar, add quality be percent concentration is the ethanol of 90-95%, the ethanol contend that every gram of peony petal is corresponding is 45-50ml, extract supernatant, supernatant is put into the centrifugal 10-15min of centrifuge that rotating speed is 3000r/min, extract supernatant and namely obtain peony petal extract;
Step 5: take peony petal extract, and joined peony seed oil and ginkgo oil miscella, add after stirring in dispersion machine, under 18000r/min condition, disperse 15-28 minute, static 2-3h, obtained mixed liquor is for subsequent use;
Step 6: agitator put into by mixed liquor step 5 obtained is stir under the condition of 1000r/min at rotating speed, till mixed liquor clarification, obtains ready-mixed oil, namely obtains ready-mixed oil finished product by after ready-mixed oil purification, decolouring, deodorization process.
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
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| CN108004024A (en) * | 2018-01-16 | 2018-05-08 | 武汉黄鹤楼香精香料有限公司 | A kind of ginkgo leaf cigarette is applied with quick-fried pearl essential oil and preparation method thereof and in cigarette |
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- 2015-06-24 CN CN201510377637.7A patent/CN105028689A/en active Pending
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| CN108004024A (en) * | 2018-01-16 | 2018-05-08 | 武汉黄鹤楼香精香料有限公司 | A kind of ginkgo leaf cigarette is applied with quick-fried pearl essential oil and preparation method thereof and in cigarette |
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