CN104938555A - High-efficiency full-automatic cooked wheaten food production equipment and production method thereof - Google Patents

High-efficiency full-automatic cooked wheaten food production equipment and production method thereof Download PDF

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Publication number
CN104938555A
CN104938555A CN201510279566.7A CN201510279566A CN104938555A CN 104938555 A CN104938555 A CN 104938555A CN 201510279566 A CN201510279566 A CN 201510279566A CN 104938555 A CN104938555 A CN 104938555A
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China
Prior art keywords
switch
pinch roller
wearing
main frame
rolling wheel
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CN201510279566.7A
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Chinese (zh)
Inventor
谢周伟
聂长丽
支明庆
尹光军
郭庆
韦柳斌
李静
覃晓南
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Shanghai Chengtao Machinery Co Ltd
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Shanghai Chengtao Machinery Co Ltd
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Priority to CN201510279566.7A priority Critical patent/CN104938555A/en
Publication of CN104938555A publication Critical patent/CN104938555A/en
Pending legal-status Critical Current

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Abstract

The invention discloses high-efficiency full-automatic cooked wheaten food production equipment which comprises a host machine. The high-efficiency full-automatic cooked wheaten food production equipment is characterized in that a main pressing wheel is arranged on the host machine; a control panel is arranged on the main pressing wheel; a host machine conveyer belt is connected to one end of the main pressing wheel; a cutter platform is arranged above the host machine conveyer belt; a separating type stuffing supplying device is connected to the other end of the cutter platform; a spool wheel is connected between the tail end of the cutter platform and the separating type stuffing supplying device; the spool wheel is arranged above the host machine conveyer belt in an inclined manner; an independent cutter base is arranged at the other end of the host machine conveyer belt; an oil dropping bucket is arranged at the upper end of the independent cutter base; an independent cutter base conveyer belt extends out from the inner cavity of the independent cutter base; an emergency stop button is arranged on a side surface of the host machine; a plurality of pulleys are arranged at the bottom of the independent cutter base and the bottom of the host machine. The high-efficiency full-automatic cooked wheaten food production equipment can be used for producing steamed buns and steamed stuffed buns, and has the advantages that both steamed buns and steamed stuffed buns can be made, the equipment is convenient to move and high in efficiency, relatively small steamed stuffed buns can be made, the stuffing for steamed stuffed buns is rich, and the steamed stuffed buns are clear in folding pattern and rich in folding wrinkle.

Description

A kind of high efficient full automatic wheaten food production equipment and production method thereof
Technical field
The present invention relates to food cooking technical field, particularly a kind of high efficient full automatic wheaten food production equipment and production method thereof.
Background technology
In daily life, steamed stuffed bun and steamed bun are one of main food, and deeply like by consumer.The still manual operation that present most of steamed stuffed bun or steamed bun shop adopt, the steamed stuffed bun size that this mode contracts out is uneven, and production efficiency is low, and sanitary index is poor.
Also have now the manufacturer of some domestic food machineries all with the form of unit supply market, as bun stuffing machine, steamed bun making machine etc., as producing these two kinds of food, must buy two kinds of units, costly.In addition, the unit sold in the market, its performance has many deficiencies, as insufficient in the fermentation of ferment face, and it is unintelligible that pleat decorative pattern turned round by steamed stuffed bun, turns round pleat few, and kind is single, the problem such as less that steamed bun can not be cooked.
, generally all there is single technique in current wheaten food manufacturing machine, single function, and flow process dispersion is not concentrated, and takes up an area large, inconvenience management, the problem of work consuming power consumption consuming time.Not yet find to there is flow process high concentration, multifunctional unit, light movement, take up an area few, energy-efficient wheaten food manufacturing machine.
Summary of the invention
Technical problem to be solved by this invention is to provide one and can cooks steamed stuffed bun and also can cook steamed bun, and facilitate mobile efficiency high, can do comparatively small steamed bun, steamed stuffed bun stuffing material is wide in variety, and it is clear that pleat decorative pattern turned round by steamed stuffed bun, turns round the many wheaten food production equipments of pleat and production method thereof.
The technical scheme that the present invention solves the problems of the technologies described above is as follows:
A kind of high efficient full automatic wheaten food production equipment, comprise main frame, it is characterized in that: main frame is provided with main pinch roller, main pinch roller is provided with control panel, main pinch roller one end is connected with main frame conveyer belt, cutting knife cutter platform is provided with above main frame conveyer belt, the other end of cutting knife cutter platform is connected with separate type stuffing supply device, spool wheel is connected with between the tail end of cutting knife cutter platform and separate type stuffing supply device, spool wheel is inclined at above main frame conveyer belt, the other end of main frame conveyer belt is provided with independent Cutter apron, independent Cutter apron upper end is provided with oil dripping bucket, independent Cutter apron extends independent Cutter apron conveyer belt from inner chamber, described main frame side is provided with emergency stop push button.
Below separate type stuffing supply device of the present invention, the both sides of main frame conveyer belt are provided with baffle plate.
Control panel of the present invention is provided with the control button of battery main switch, several indicator lamp and correspondence.
Oil dripping bucket of the present invention is connected on independent Cutter apron by support bar.
Several pulley is provided with bottom independent Cutter apron of the present invention and main frame.
Preferably, four pulleys are provided with bottom independent Cutter apron of the present invention and main frame.
Preferably, six pulleys are provided with bottom independent Cutter apron of the present invention and main frame.
The method of steamed bun produced by a kind of wheaten food production equipment:
1) before electric power starting, first check whether all motions place have foreign matter to place on board, first row power transmission again after removing;
2) after power-on master switch, under button switch is in opening, on control panel, indicator lamp can be bright, though now power supply has open-minded, machinery still can not operate;
3) selector switch is switched to steamed bun direction, finished product size is according to being set in suitable numerical value.Pinch roller switch open, speeds control is adjusted to suitable numerical value; Rolling wheel S/CO is opened, and speeds control is adjusted to suitable numerical value;
4) press that to start button power supply open-minded, buzzer gives a warning sound, and after sound terminates, machinery starts action, and now body part should be left risk range by personnel;
5) wearing of being completed by preposition work is positioned over feeding conveyor, starts to carry out production;
6) wait wear pass through pinch roller occlusion place time, notice that it is engaged, no backup, do not elongate and wear, if any these two kinds of situations, adjustment pinch roller controls the velocity ratio with the defeated band of charging; During buildup, pinch roller is controlled to accelerate or feeding web slows down, then reverse process when wearing elongation;
7) shaping rolling wheel place of passing through is worn, according to wearing width adjustment rolling wheel front and back position and angle; After adjustment, auxiliary pressing is pulled down to appropriate location, makes it shaping rear without hollow phenomenon; During steamed bread forming action, rolling wheel transmission speed is a little less than main conveyor belt pace, and rolling wheel velocity of rotation can control speed by rolling wheel speeds control; Wearing of column will be rolled into and to manually front top-end be done compacting shaping action and after guiding to movable barricade place;
8) shaping and put after leaving safety barrier and pick up that chessboard is heavy, row's dish by cutting knife until face post; Can according to finished appearance size, appropriateness adjusts finished product size setup control or charging rolling wheel thickness or wears width;
9) in production process, as met accident, tight shutdown switch can be pressed, making machinery temporarily stop action;
10) after producing, press shutdown switch, steamed bun is produced and is terminated.
The method of steamed stuffed bun produced by a kind of wheaten food production equipment:
1) before electric power starting, first check whether all motions place have foreign matter to place on board, row power transmission again after please first removing;
2) after power-on master switch, button switch is under opening, and indicator lamp lights, though now power supply has open-minded, machinery still can not operate; Fillings puts into filling bucket, suitable filling mouth is installed, by battery main switch and hopper switch open, remaining gauge tap cuts out, at the outer placing container of filling mouth or enclose polybag, press starting switch, after fillings smoothness is extruded, then by stopping, hopper switch cuts out, and hopper chassis is pushed into location, adjustment stuffing discharging opening direction; Selector switch switches to steamed stuffed bun direction, finished product size is set in suitable numerical value, pinch roller is switch activated, speeds control is adjusted to suitable numerical value, feeding web switch open, and speed is adjusted to suitable numerical value, hopper controls to be adjusted to suitable numerical value, product conveying belt switch open, speeds control is adjusted to suitable numerical value, fuel tap switch open;
3) press startup button, power supply is open-minded, and buzzer gives a warning sound, and after sound terminates, machinery starts action, and now body part is left risk range by personnel;
4) wearing of being completed by preposition work is positioned over feeding conveyor, starts to carry out production;
5) wait wear pass through pinch roller occlusion place time, notice that it is engaged, no backup, do not elongate and wear, if any these two kinds of situations, adjustment pinch roller controls the velocity ratio with the defeated band of charging; During buildup, pinch roller is controlled to accelerate or feeding web slows down, then reverse process when wearing elongation;
6) wearing shaping rolling wheel place of passing through, according to wearing width adjustment rolling wheel front and back position and angle, and in time wearing first rolling into barrel-shape, being undertaken to filling work by hopper switch; Do not use auxiliary pressing during steamed stuffed bun shaping work, rolling wheel transhipment degree answers high what main conveyor pace; Wearing of column will be rolled into and to manually front top-end be done compacting shaping action, and guide it to enter hairbrush center to make it naturally hang down;
7) derive through the finished product conveyer that Nie Hua mechanism is shaping, after getting rid of the product of front 3-5 instability, the work such as chessboard weight, row's dish can be carried out; Weight adjustment can be divided into 2 parts, a. musculus cutaneus weight: can according to finished appearance size, appropriateness adjustment finished product size setup control or charging rolling wheel thickness, or wears width; B. filling amount weight: the filling mouth of replaceable different size and adjustment hopper speeds control;
8) in production process, as met accident, tight shutdown switch can be pressed, making machinery temporarily stop action;
9) after producing, press shutdown switch, steamed stuffed bun is produced and is terminated.
The advantage of a kind of high efficient full automatic wheaten food production equipment of the present invention and production method thereof is, can cook steamed stuffed bun and also can cook steamed bun, and facilitate mobile efficiency high, can do comparatively small steamed bun, steamed stuffed bun stuffing material is wide in variety, and it is clear that pleat decorative pattern turned round by steamed stuffed bun, turns round pleat many.
Accompanying drawing explanation
Below in conjunction with accompanying drawing, the present invention is described further:
Fig. 1 is structural representation of the present invention.
1, independent Cutter apron, 2, support bar, 3, oil dripping bucket, 4, main frame conveyer belt, 5, cutting knife cutter platform, 6, spool wheel, 7, separate type stuffing supply device, 8, battery main switch, 9, control panel, 10, indicator lamp, 11, control button, 12, main pinch roller, 13, pulley, 14, baffle plate, 15, emergency stop push button, 16, independent Cutter apron conveyer belt.
Detailed description of the invention
A kind of high efficient full automatic wheaten food production equipment, comprise main frame, it is characterized in that: main frame is provided with main pinch roller 12, main pinch roller 12 is provided with control panel 9, main pinch roller 12 one end is connected with main frame conveyer belt 4, cutting knife cutter platform 5 is provided with above main frame conveyer belt 4, the other end of cutting knife cutter platform 5 is connected with separate type stuffing supply device 7, spool wheel 6 is connected with between the tail end of cutting knife cutter platform 5 and separate type stuffing supply device 7, spool wheel 6 is inclined at above main frame conveyer belt 4, the other end of main frame conveyer belt 4 is provided with independent Cutter apron 1, independent Cutter apron 1 upper end is provided with oil dripping bucket 3, independent Cutter apron 1 extends independent Cutter apron conveyer belt 16 from inner chamber, described main frame side is provided with emergency stop push button 15, several pulley 13 is provided with bottom described independent Cutter apron 1 and main frame.
Below separate type stuffing supply device 7 of the present invention, the both sides of main frame conveyer belt 4 are provided with baffle plate 14.
Control panel 9 of the present invention is provided with the control button 11 of battery main switch 8, several indicator lamp 10 and correspondence.
Oil dripping bucket 3 of the present invention is connected on independent Cutter apron 1 by support bar 2.
Preferably, four pulleys 13 are provided with bottom independent Cutter apron 1 of the present invention and main frame.
Preferably, six pulleys 13 are provided with bottom independent Cutter apron 1 of the present invention and main frame.
The method of steamed bun produced by a kind of wheaten food production equipment:
1) before electric power starting, first check whether all motions place have foreign matter to place on board, first row power transmission again after removing;
2) after power-on master switch, under button switch is in opening, on control panel, indicator lamp can be bright, though now power supply has open-minded, machinery still can not operate;
3) selector switch is switched to steamed bun direction, finished product size is according to being set in suitable numerical value.Pinch roller switch open, speeds control is adjusted to suitable numerical value; Rolling wheel S/CO is opened, and speeds control is adjusted to suitable numerical value;
4) press that to start button power supply open-minded, buzzer gives a warning sound, and after sound terminates, machinery starts action, and now body part should be left risk range by personnel;
5) wearing of being completed by preposition work is positioned over feeding conveyor, starts to carry out production;
6) wait wear pass through pinch roller occlusion place time, notice that it is engaged, no backup, do not elongate and wear, if any these two kinds of situations, adjustment pinch roller controls the velocity ratio with the defeated band of charging; During buildup, pinch roller is controlled to accelerate or feeding web slows down, then reverse process when wearing elongation;
7) shaping rolling wheel place of passing through is worn, according to wearing width adjustment rolling wheel front and back position and angle; After adjustment, auxiliary pressing is pulled down to appropriate location, makes it shaping rear without hollow phenomenon; During steamed bread forming action, rolling wheel transmission speed is a little less than main conveyor belt pace, and rolling wheel velocity of rotation can control speed by rolling wheel speeds control; Wearing of column will be rolled into and to manually front top-end be done compacting shaping action and after guiding to movable barricade place;
8) shaping and put after leaving safety barrier and pick up that chessboard is heavy, row's dish by cutting knife until face post; Can according to finished appearance size, appropriateness adjusts finished product size setup control or charging rolling wheel thickness or wears width;
9) in production process, as met accident, tight shutdown switch can be pressed, making machinery temporarily stop action;
10) after producing, press shutdown switch, steamed bun is produced and is terminated.
The method of steamed stuffed bun produced by a kind of wheaten food production equipment:
1) before electric power starting, first check whether all motions place have foreign matter to place on board, row power transmission again after please first removing;
2) after power-on master switch, button switch is under opening, and indicator lamp lights, though now power supply has open-minded, machinery still can not operate; Fillings puts into filling bucket, suitable filling mouth is installed, by battery main switch and hopper switch open, remaining gauge tap cuts out, at the outer placing container of filling mouth or enclose polybag, press starting switch, after fillings smoothness is extruded, then by stopping, hopper switch cuts out, and hopper chassis is pushed into location, adjustment stuffing discharging opening direction; Selector switch switches to steamed stuffed bun direction, finished product size is set in suitable numerical value, pinch roller is switch activated, speeds control is adjusted to suitable numerical value, feeding web switch open, and speed is adjusted to suitable numerical value, hopper controls to be adjusted to suitable numerical value, product conveying belt switch open, speeds control is adjusted to suitable numerical value, fuel tap switch open;
3) press startup button, power supply is open-minded, and buzzer gives a warning sound, and after sound terminates, machinery starts action, and now body part is left risk range by personnel;
4) wearing of being completed by preposition work is positioned over feeding conveyor, starts to carry out production;
5) wait wear pass through pinch roller occlusion place time, notice that it is engaged, no backup, do not elongate and wear, if any these two kinds of situations, adjustment pinch roller controls the velocity ratio with the defeated band of charging; During buildup, pinch roller is controlled to accelerate or feeding web slows down, then reverse process when wearing elongation;
6) wearing shaping rolling wheel place of passing through, according to wearing width adjustment rolling wheel front and back position and angle, and in time wearing first rolling into barrel-shape, being undertaken to filling work by hopper switch; Do not use auxiliary pressing during steamed stuffed bun shaping work, rolling wheel transhipment degree answers high what main conveyor pace; Wearing of column will be rolled into and to manually front top-end be done compacting shaping action, and guide it to enter hairbrush center to make it naturally hang down;
7) derive through the finished product conveyer that Nie Hua mechanism is shaping, after getting rid of the product of front 3-5 instability, the work such as chessboard weight, row's dish can be carried out; Weight adjustment can be divided into 2 parts, a. musculus cutaneus weight: can according to finished appearance size, appropriateness adjustment finished product size setup control or charging rolling wheel thickness, or wears width; B. filling amount weight: the filling mouth of replaceable different size and adjustment hopper speeds control;
8) in production process, as met accident, tight shutdown switch can be pressed, making machinery temporarily stop action;
9) after producing, press shutdown switch, steamed stuffed bun is produced and is terminated.
During concrete enforcement, during power-on, first complete following action:
1. the preposition dividing plate of charging rolling wheel and thickness setting are adjusted to suitable numerical value.
2. shaping rolling wheel adjusts suitable angle and front and back position.
Preparation before steamed stuffed bun production, fillings is put into filling bucket, suitable filling mouth is installed, unlatching that battery main switch and hopper are opened the light, remaining gauge tap cuts out, at the outer placing container of filling mouth or bag person polybag, press starting switch, after fillings smoothness is extruded, again by stopping, hopper switch cuts out, and hopper chassis is pushed into location, adjustment stuffing discharging opening direction.Steamed stuffed bun fillings can be selected multiple unrestricted.
The weight that steamed bun is produced can be arranged voluntarily can produce large steamed bun and also can produce small steamed bun.
Following item is should be noted that when producing steamed bun and steamed stuffed bun:
1, wear width to keep without exception: by the main pinch roller of production equipment of the present invention out after width of wearing all be consistent.
2, the moisture content when sticky degree of being stained with in surface is worn: control certain proportion, to prevent from wearing sticky person on belt conveyor or rolling wheel.
3, wear bridging mode: when linking is worn, use headtotail mode, reduce the probability of adjustment feeding conveyor velocity variations.
4, reduce the number of times of switching on and shutting down: during production, once produce with identical product complete for good.As being connected not enough because of previous operations (wear and make) and follow-up preparation (to filling, pick up, group's dish) and producing shutdown action, after causing switching on and shutting down, 3-5 defective products is produced, and the higher defective products of number of times the more.Efficiency that is preposition and successive projects should be coordinated during production to do suitable speed arrangement.
5, wear quality and keep certain: its error amount need be down to minimum during production, use the pattern of formulism to produce, namely formula, mixing time and spreading number of times carry out wearing allotment with a fixed value.
6, fillings soft durometer and composition keep certain: the soft or hard of fillings and composition are also one of conditions determining finished weight, keep the processing mode of formulism, make it be consistent.
Be provided with pulley below wheaten food production equipment and facilitate equipment moving, make it have more smart.Be provided with baffle plate below separate type stuffing supply device, prevent steamed stuffed bun from skidding off from conveyer belt when injecting fillings, fillings also can be allowed accurately to inject steamed stuffed bun center simultaneously.Cutting knife cutter platform can change dough size according to the input of data before, thus changes the size of steamed bun and steamed stuffed bun, and large steamed stuffed bun, little steamed stuffed bun, large steamed bun and small steamed bun can make, and do not have limitation.The control of the amount of fillings injection is simultaneously also by control panel operation, and large steamed stuffed bun injects fillings can be many, and little steamed stuffed bun injects fillings and can lack.
The foregoing is only embodiments of the invention; not thereby the scope of the claims of the present invention is limited; every utilize description of the present invention to do equivalent structure or the conversion of equivalent flow process or be directly or indirectly used in other relevant technical fields, be all in like manner included in scope of patent protection of the present invention.
In sum, the advantage of a kind of high efficient full automatic wheaten food production equipment of the present invention and production method thereof is, can cook steamed stuffed bun and also can cook steamed bun, facilitate mobile efficiency high, can do comparatively small steamed bun, steamed stuffed bun stuffing material is wide in variety, it is clear that pleat decorative pattern turned round by steamed stuffed bun, turns round pleat many.

Claims (8)

1. a high efficient full automatic wheaten food production equipment, comprise main frame, it is characterized in that: main frame is provided with main pinch roller (12), main pinch roller (12) is provided with control panel (9), main pinch roller (12) one end is connected with main frame conveyer belt (4), main frame conveyer belt (4) top is provided with cutting knife cutter platform (5), the other end of cutting knife cutter platform (5) is connected with separate type stuffing supply device (7), spool wheel (6) is connected with between the tail end of cutting knife cutter platform (5) and separate type stuffing supply device (7), spool wheel (6) is inclined at main frame conveyer belt (4) top, the other end of main frame conveyer belt (4) is provided with independent Cutter apron (1), independent Cutter apron (1) upper end is provided with oil dripping bucket (3), independent Cutter apron (1) extends independent Cutter apron conveyer belt (16) from inner chamber, described main frame side is provided with emergency stop push button (15), several pulley (13) is provided with bottom described independent Cutter apron (1) and main frame.
2. a kind of high efficient full automatic wheaten food production equipment according to claim 1, is characterized in that: the both sides of described separate type stuffing supply device (7) below main frame conveyer belt (4) are provided with baffle plate (14).
3. a kind of high efficient full automatic wheaten food production equipment according to claim 1, is characterized in that: described control panel (9) is provided with battery main switch (8), several indicator lamp (10) and corresponding control button (11).
4. according to a kind of high efficient full automatic wheaten food production equipment one of claims 1 to 3 Suo Shu, it is characterized in that: described oil dripping bucket (3) is connected on independent Cutter apron (1) by support bar (2).
5. a kind of high efficient full automatic wheaten food production equipment according to claim 4, is characterized in that: be provided with four pulleys (13) bottom described independent Cutter apron (1) and main frame.
6. a kind of high efficient full automatic wheaten food production equipment according to claim 4, is characterized in that: be provided with six pulleys (13) bottom described independent Cutter apron (1) and main frame.
7. produce the method for steamed bun with wheaten food production equipment described in claim 1 for one kind:
1) before electric power starting, first check whether all motions place have foreign matter to place on board, first row power transmission again after removing;
2) after power-on master switch, under button switch is in opening, on control panel, indicator lamp can be bright, though now power supply has open-minded, machinery still can not operate;
3) selector switch is switched to steamed bun direction, finished product size is according to being set in suitable numerical value.Pinch roller switch open, speeds control is adjusted to suitable numerical value; Rolling wheel S/CO is opened, and speeds control is adjusted to suitable numerical value;
4) press that to start button power supply open-minded, buzzer gives a warning sound, and after sound terminates, machinery starts action, and now body part should be left risk range by personnel;
5) wearing of being completed by preposition work is positioned over feeding conveyor, starts to carry out production;
6) wait wear pass through pinch roller occlusion place time, notice that it is engaged, no backup, do not elongate and wear, if any these two kinds of situations, adjustment pinch roller controls the velocity ratio with the defeated band of charging; During buildup, pinch roller is controlled to accelerate or feeding web slows down, then reverse process when wearing elongation;
7) shaping rolling wheel place of passing through is worn, according to wearing width adjustment rolling wheel front and back position and angle; After adjustment, auxiliary pressing is pulled down to appropriate location, makes it shaping rear without hollow phenomenon; During steamed bread forming action, rolling wheel transmission speed is a little less than main conveyor belt pace, and rolling wheel velocity of rotation can control speed by rolling wheel speeds control; Wearing of column will be rolled into and to manually front top-end be done compacting shaping action and after guiding to movable barricade place;
8) shaping and put after leaving safety barrier and pick up that chessboard is heavy, row's dish by cutting knife until face post; Can according to finished appearance size, appropriateness adjusts finished product size setup control or charging rolling wheel thickness or wears width;
9) in production process, as met accident, tight shutdown switch can be pressed, making machinery temporarily stop action;
10) after producing, press shutdown switch, steamed bun is produced and is terminated.
8. produce the method for steamed stuffed bun with claim 1 wheaten food production equipment for one kind:
1) before electric power starting, first check whether all motions place have foreign matter to place on board, row power transmission again after please first removing;
2) after power-on master switch, button switch is under opening, and indicator lamp lights, though now power supply has open-minded, machinery still can not operate; Fillings puts into filling bucket, suitable filling mouth is installed, by battery main switch and hopper switch open, remaining gauge tap cuts out, at the outer placing container of filling mouth or enclose polybag, press starting switch, after fillings smoothness is extruded, then by stopping, hopper switch cuts out, and hopper chassis is pushed into location, adjustment stuffing discharging opening direction; Selector switch switches to steamed stuffed bun direction, finished product size is set in suitable numerical value, pinch roller is switch activated, speeds control is adjusted to suitable numerical value, feeding web switch open, and speed is adjusted to suitable numerical value, hopper controls to be adjusted to suitable numerical value, product conveying belt switch open, speeds control is adjusted to suitable numerical value, fuel tap switch open;
3) press startup button, power supply is open-minded, and buzzer gives a warning sound, and after sound terminates, machinery starts action, and now body part is left risk range by personnel;
4) wearing of being completed by preposition work is positioned over feeding conveyor, starts to carry out production;
5) wait wear pass through pinch roller occlusion place time, notice that it is engaged, no backup, do not elongate and wear, if any these two kinds of situations, adjustment pinch roller controls the velocity ratio with the defeated band of charging; During buildup, pinch roller is controlled to accelerate or feeding web slows down, then reverse process when wearing elongation;
6) wearing shaping rolling wheel place of passing through, according to wearing width adjustment rolling wheel front and back position and angle, and in time wearing first rolling into barrel-shape, being undertaken to filling work by hopper switch; Do not use auxiliary pressing during steamed stuffed bun shaping work, rolling wheel transhipment degree answers high what main conveyor pace; Wearing of column will be rolled into and to manually front top-end be done compacting shaping action, and guide it to enter hairbrush center to make it naturally hang down;
7) derive through the finished product conveyer that Nie Hua mechanism is shaping, after getting rid of the product of front 3-5 instability, the work such as chessboard weight, row's dish can be carried out; Weight adjustment can be divided into 2 parts, a. musculus cutaneus weight: can according to finished appearance size, appropriateness adjustment finished product size setup control or charging rolling wheel thickness, or wears width; B. filling amount weight: the filling mouth of replaceable different size and adjustment hopper speeds control;
8) in production process, as met accident, tight shutdown switch can be pressed, making machinery temporarily stop action;
After production, press shutdown switch, steamed stuffed bun is produced and is terminated.
CN201510279566.7A 2015-05-27 2015-05-27 High-efficiency full-automatic cooked wheaten food production equipment and production method thereof Pending CN104938555A (en)

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CN111937930A (en) * 2020-08-24 2020-11-17 成都松川雷博机械设备有限公司 Round-wrapped food forming method
CN111937931A (en) * 2020-08-24 2020-11-17 成都松川雷博机械设备有限公司 Round-bag food forming equipment
CN113197233A (en) * 2021-04-28 2021-08-03 安徽玺业智能科技有限公司 Steamed bun and cake combined machine

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CN113197233B (en) * 2021-04-28 2022-11-04 安徽玺业智能科技有限公司 Steamed bun and cake combined machine

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