CN104256441A - Improved rotating bucket of potato chip seasoning machine - Google Patents

Improved rotating bucket of potato chip seasoning machine Download PDF

Info

Publication number
CN104256441A
CN104256441A CN201410492335.XA CN201410492335A CN104256441A CN 104256441 A CN104256441 A CN 104256441A CN 201410492335 A CN201410492335 A CN 201410492335A CN 104256441 A CN104256441 A CN 104256441A
Authority
CN
China
Prior art keywords
rotating bucket
potato chips
seasoning
heating
condiment
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201410492335.XA
Other languages
Chinese (zh)
Inventor
卢美绥
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
HTANGLAX YETT FOOD STUFF CO Ltd HANGZHOU
Original Assignee
HTANGLAX YETT FOOD STUFF CO Ltd HANGZHOU
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by HTANGLAX YETT FOOD STUFF CO Ltd HANGZHOU filed Critical HTANGLAX YETT FOOD STUFF CO Ltd HANGZHOU
Priority to CN201410492335.XA priority Critical patent/CN104256441A/en
Publication of CN104256441A publication Critical patent/CN104256441A/en
Pending legal-status Critical Current

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Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A23L19/18Roasted or fried products, e.g. snacks or chips

Abstract

The invention discloses an improved rotating bucket of a potato chip seasoning machine. The improved rotating bucket comprises a rotating bucket body, wherein an electrothermal lining plate which can be electrified for heating is arranged on the inner side of the rotating bucket body; a spraying head for spraying seasoning mixed liquid is arranged on the inner wall of the rotating bucket body; the spraying head is communicated with a liquid storage pipe embedded into the inner wall of the rotating bucket body. Before the rotating bucket is started, seasoning and water uniform mixed liquid is injected into the liquid storage pipe, then potato chips are poured into the rotating bucket, and the seasoning mixed liquid is sprayed once; the rotating bucket is started to rotate for heating, and the seasoning mixed liquid is sprayed twice or for three times; the rotating bucket continuously rotates for heating; after the potato chips are dried, the seasoning working procedure is finished. Due to the seasoning operation, the seasoning mixed liquid is permeated into the potato chips; after being dried by heating, part of seasonings are retained in the potato chips, and part of the seasonings are attached to the surfaces of the potato chips; the seasonings attached to the surfaces of the potato chips are mixed with water and then are dried, so that the seasoned potato chips are stable in effect and are uniformly seasoned.

Description

The potato chips flavoring machine rotating bucket improved
Technical field
The present invention relates to the potato chips flavoring machine rotating bucket of improvement.
Background technology
Now commercially conventional potato chips flavoring machine, its rotating bucket is polygon-octagonal tightening mouth container, and bore is little, middle part radial dimension is larger, during installation, rotating bucket lower rotation connects on the drive means, and the inclination angle that the axis of rotating bucket is certain with maintenance, like this at Umklapp process, appropriate condiment is put into, while rotating bucket reversion followed by potato chips, under the effect of self gravitation in the rotating bucket that quantitative potato chips are housed, reverse voluntarily, such condiment can be able to fully mix with potato chips.
But this mode of potato chips being carried out to seasoning, condiment is just attached on potato chips surface, place after a period of time or transport process after jolting, condiment and to come off from potato chips in a large number, be piled up in a certain space bottom packaging bag, when causing potato chips to eat, taste is uneven.
Summary of the invention
The technical problem to be solved in the present invention is to provide the potato chips flavoring machine rotating bucket of improvement, can effectively realize seasoning effect good, evenly tasty, effect stability.
For solving the problems of the technologies described above, the technical solution used in the present invention is: the potato chips flavoring machine rotating bucket of improvement, comprise rotating bucket, the inner side of described rotating bucket is provided with can the electric heating liner plate of electrified regulation, described rotating bucket inwall is provided with the shower nozzle spraying condiment mixed liquor, and described shower nozzle is communicated with the liquid storage pipe be embedded in rotating bucket inwall.Before startup rotating bucket, the Homogeneous phase mixing liquid of condiment and water is injected liquid storage pipe, then potato chips are poured into rotating bucket, operation sprays condiment mixed liquor once, then rotating bucket is opened, rotating bucket starts to rotate and heats, then operation sprays condiment mixed liquor 2 to 3 times, rotating bucket continues rotate and heat, after potato chips are dried, namely seasoning operation is completed, the seasoning action of this scheme, condiment mixed liquor immerses potato chips, after heating, drying, part condiment is stayed in potato chips, a part attaches to potato chips surface, attach to the condiment on potato chips surface owing to drying again after mixed water, it is better that dry condiment is comparatively just spread on potato chips surface strength by adhesion, whole process operations completes, and the effect of the potato chips that seasoning is good is more stable, and seasoning is more even.
Improve as one, described liquid storage pipe is provided with the PLC control device controlling sprinkler frequency.Arrange the amount of the condiment mixed liquor needing to spray according to the amount of the potato chips wanting seasoning, seasoning effect is better.
Improve as one, described shower nozzle is located at rotating bucket centre position.The mixed liquor of sprinkler more uniformly covers all potato chips, and middle rotating bucket wall thickness is comparatively suitable for the setting of liquid storage pipe, and the structural design of whole rotating bucket is more reasonable, and intensity is better, and seasoning effect evenly, seasoning operation is more efficient.
Improve as one, described electric heating liner plate medial surface is embedded with electrothermal tube.Electrothermal tube heat, by the heat conduction of electric heating liner plate, heating, drying potato chips, heat conduction evenly, heating, drying effect is better.
The technical solution used in the present invention, its beneficial effect is: before startup rotating bucket, the Homogeneous phase mixing liquid of condiment and water is injected liquid storage pipe, then potato chips are poured into rotating bucket, operation sprays condiment mixed liquor once, then rotating bucket is opened, rotating bucket starts to rotate and heats, then operation sprays condiment mixed liquor 2 to 3 times, rotating bucket continues rotate and heat, after potato chips are dried, namely seasoning operation is completed, the seasoning action of this scheme, condiment mixed liquor immerses potato chips, after heating, drying, part condiment is stayed in potato chips, a part attaches to potato chips surface, attach to the condiment on potato chips surface owing to drying again after mixed water, it is better that dry condiment is comparatively just spread on potato chips surface strength by adhesion, whole process operations completes, and the effect of the potato chips that seasoning is good is more stable, and seasoning is more even.
Accompanying drawing explanation
Below in conjunction with accompanying drawing, the present invention will be further described:
Fig. 1 is the structural representation of an embodiment of the present invention;
Fig. 2 is the sectional view of Fig. 1 along A-A.
Detailed description of the invention
The structural representation of an embodiment of the present invention as shown in Figure 1 and Figure 2, the potato chips flavoring machine rotating bucket improved, comprise rotating bucket 1, the inner side of described rotating bucket is provided with can the electric heating liner plate 2 of electrified regulation, described rotating bucket inwall is provided with the shower nozzle 3 spraying condiment mixed liquor, and described shower nozzle is communicated with the liquid storage pipe 4 be embedded in rotating bucket inwall.
Before startup rotating bucket, the Homogeneous phase mixing liquid of condiment and water is injected liquid storage pipe, then potato chips are imported rotating bucket, operation sprays condiment mixed liquor once, then rotating bucket is opened, rotating bucket starts to rotate and heats, then operation sprays condiment mixed liquor 2 to 3 times, rotating bucket continues rotate and heat, after potato chips are dried, namely seasoning operation is completed, the seasoning action of this scheme, condiment mixed liquor immerses potato chips, after heating, drying, part condiment is stayed in potato chips, a part attaches to potato chips surface, attach to the condiment on potato chips surface owing to drying again after mixed water, it is better that dry condiment is comparatively just spread on potato chips surface strength by adhesion, whole process operations completes, and the effect of the potato chips that seasoning is good is more stable, and seasoning is more even.
In the present embodiment, described liquid storage pipe is provided with the PLC control device controlling sprinkler frequency.Arrange the amount of the condiment mixed liquor needing to spray according to the amount of the potato chips wanting seasoning, seasoning effect is better.
Described shower nozzle is located at rotating bucket centre position.The mixed liquor of sprinkler more uniformly covers all potato chips, and middle rotating bucket wall thickness is comparatively suitable for the setting of liquid storage pipe, and the structural design of whole rotating bucket is more reasonable, and intensity is better, and seasoning effect evenly, seasoning operation is more efficient.
Described electric heating liner plate medial surface is embedded with electrothermal tube.Electrothermal tube heat, by the heat conduction of electric heating liner plate, heating, drying potato chips, heat conduction evenly, heating, drying effect is better.
Except above preferred embodiment, the present invention also has other embodiment, and those skilled in the art can make various change and distortion according to the present invention, only otherwise depart from spirit of the present invention, all should belong to the scope that claims of the present invention define.

Claims (4)

1. the potato chips flavoring machine rotating bucket improved, comprise rotating bucket (1), it is characterized in that: the inner side of described rotating bucket is provided with can the electric heating liner plate (2) of electrified regulation, described rotating bucket inwall is provided with the shower nozzle (3) spraying condiment mixed liquor, and described shower nozzle is communicated with the liquid storage pipe be embedded in rotating bucket inwall (4).
2. the potato chips flavoring machine rotating bucket of improvement according to claim 1, is characterized in that: described liquid storage pipe is provided with the PLC control device controlling sprinkler frequency.
3. the potato chips flavoring machine rotating bucket of improvement according to claim 1, is characterized in that: described shower nozzle is located at rotating bucket centre position.
4. the potato chips flavoring machine rotating bucket of improvement according to claim 1, is characterized in that: described electric heating liner plate medial surface is embedded with electrothermal tube.
CN201410492335.XA 2014-09-24 2014-09-24 Improved rotating bucket of potato chip seasoning machine Pending CN104256441A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201410492335.XA CN104256441A (en) 2014-09-24 2014-09-24 Improved rotating bucket of potato chip seasoning machine

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201410492335.XA CN104256441A (en) 2014-09-24 2014-09-24 Improved rotating bucket of potato chip seasoning machine

Publications (1)

Publication Number Publication Date
CN104256441A true CN104256441A (en) 2015-01-07

Family

ID=52148127

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201410492335.XA Pending CN104256441A (en) 2014-09-24 2014-09-24 Improved rotating bucket of potato chip seasoning machine

Country Status (1)

Country Link
CN (1) CN104256441A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN114711403A (en) * 2021-01-06 2022-07-08 乖否食品技术发展张家口有限公司 Making and seasoning method of zero-fat raw potato chips

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1408245A (en) * 2001-09-27 2003-04-09 王俊麟 Oil saving, energy saving and pollution-free food vacuum frying and roasting seasoning method
US6588363B1 (en) * 2000-08-17 2003-07-08 Paul J. Svejkovsky Seasoning system and method
JP2004008385A (en) * 2002-06-05 2004-01-15 Arusu:Kk Food processing machine, and cooking and processing method of the same

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6588363B1 (en) * 2000-08-17 2003-07-08 Paul J. Svejkovsky Seasoning system and method
CN1408245A (en) * 2001-09-27 2003-04-09 王俊麟 Oil saving, energy saving and pollution-free food vacuum frying and roasting seasoning method
JP2004008385A (en) * 2002-06-05 2004-01-15 Arusu:Kk Food processing machine, and cooking and processing method of the same

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN114711403A (en) * 2021-01-06 2022-07-08 乖否食品技术发展张家口有限公司 Making and seasoning method of zero-fat raw potato chips

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WD01 Invention patent application deemed withdrawn after publication

Application publication date: 20150107

WD01 Invention patent application deemed withdrawn after publication