CN104126755A - Coarse food grain sugar-reducing flour and preparation method thereof - Google Patents

Abstract

The invention discloses a coarse food grain sugar-reducing flour and a preparation method thereof, and is characterized in that the flour is prepared from the following raw materials in parts by weight: 500-530 parts of wheat, 10-12 parts of wheat germs, 20-22 parts of potatoes, 2-3 parts of lard oil, 10-11 parts of corn, 8-9 parts of sorghum rice, 13-14 parts of purple rice, 10-11 parts of red yeast rice, 3-4 parts of hazelnut kernel, 6-7 parts of Brazil nuts, 4-5 parts of soybean,16-18 parts of a sweet-sour plum juice, 20-22 parts of a coconut juice, 3-4 parts of radix astragali, 4-5 parts of caulis dendrobii flowers, 2-3 parts of corn stigma, 3-4 parts of American ginseng, 2-3 parts of apple flowers, 1-2 parts of lindernia oblonega, 2-3 parts of leea compactiflora kurz, 0.5-0.6 parts of lactic acid bacteria, and 10-11 parts of a nutrition additive. The flour is fine and smooth in mouthfeel, unique in flavor, and reasonable and scientific in formula; various added coarse food grains contain rich insoluble cellulose, can increase the residence time of food in a stomach, and delays the absorption rate of glucose after meals; and with collocation of caulis dendrobii flowers, corn stigma and various Chinese herbal medicines, the flour can reach the blood sugar reducing efficacy.

Description

A kind of coarse food grain blood sugar reducing wheat flour and preparation method thereof

Technical field

The invention belongs to food processing technology field, relate to a kind of flour, relate in particular to a kind of coarse food grain blood sugar reducing wheat flour and preparation method thereof.

Background technology

Flour is a kind of powder of being worn into by wheat, can be made into the numerous food such as steamed bun, bread.At present, the flour of supplying on market is of a great variety, but nutrition is single, does not have Dietotherapy health function, can not meet people's demand.

Summary of the invention

The object of this invention is to provide a kind of coarse food grain blood sugar reducing wheat flour and preparation method thereof, the present invention has the feature of nutrient health, unique flavor.

The technical solution adopted in the present invention is:

A kind of coarse food grain blood sugar reducing wheat flour, is characterized in that being made up of the raw material of following weight portion:

Wheat 500-530, wheat embryo 10-12, potato 20-22, lard 2-3, corn 10-11, sorghum rice 8-9, purple rice 13-14, red yeast rice 10-11, hazelnut kernel 3-4, abalone kernel 6-7, soya bean 4-5, plum juice 16-18, Coconut Juice 20-22, Radix Astragali 3-4, the stem of noble dendrobium flower 4-5, corn stigma 2-3, American Ginseng 3-4, apple flower 2-3, male and female grass 1-2, horse joint 2-3, lactic acid bacteria 0.5-0.6, nourishing additive agent 10-11;

Described nourishing additive agent is made up of the raw material of following weight portion: blueberry 10-12, longan 11-13, shepherd's purse 7-8, lotus seeds 8-9, pork liver 15-20, grape wine 25-30, rice vinegar 23-25, luffa 1-2, hops 2-3, pumpkin flower 2-3, pomegranate leaf 4-5;

Preparation method is: mix grape wine, rice vinegar, luffa, hops, pumpkin flower, pomegranate leaf to put into iron pan (1), iron wire network on frame, on network, place pork liver, cover pot cover, on very hot oven, heat after 20-25 minute pork liver is taken out, send into baking oven, discharging in the time of the near 7-8% of water content, pulverizes;

(2) get blueberry, longan pulp, mix making beating with shepherd's purse, filter cleaner, obtains Juice; Lotus seeds are added to Juice and carry out defibrination, little fire is endured cream, and pulverize after drying, then mixes thoroughly with step (1) gained mixing of materials, to obtain final product.

The preparation method of described coarse food grain blood sugar reducing wheat flour, is characterized in that comprising the following steps:

(1) Radix Astragali, stem of noble dendrobium flower, corn stigma, American Ginseng, apple flower, male and female grass, horse joint are added to 5-6 water slow fire boiling 40-50 minute doubly, filter cleaner, obtains liquid;

(2) by potato decortication, drop into big fire in boiled water pot and pull out after boiling, smash into mud, obtain mashed potatoes; Lard is entered to pot, after little enduring of fire, pour mashed potatoes into, discharging after big fire stir-fries 3-5 minute, pulverize after drying;

(3) corn, sorghum rice, purple rice, red yeast rice, hazelnut kernel, abalone kernel, soya bean are added to liquid, plum juice, Coconut Juice and carry out defibrination, filter cleaner accesses lactic acid bacteria at 35-37 DEG C, fermentation 3-4 hour;

(4) wheat, wheat embryo are cleaned, add step (3) gained material and appropriate water-wet 32-38 hour, make water content reach 15-16%, after drying, sterilizing, abrasive dust, mix and send into frying pan with step (2) gained material and leftover materials, add the medical stone of weight of material 10%, discharging after little fiery frying 10-15 minute, screens out medical stone, to obtain final product.

Male and female grass in the present invention is the herb of goatweed Herba linderniae oblongae, and horse joint is the piece root of the close petard cylinder tree of vitaceae.

Beneficial effect of the present invention is:

Flour delicate mouthfeel of the present invention, unique flavor, the reasonable science of filling a prescription, the multiple coarse food grain wherein adding, contain abundant insoluble fibers element, can increase the time of staying of food in stomach, postpone the speed that post-prandial glucose absorbs, the multiple Chinese herbal medicines such as collocation stem of noble dendrobium flower, corn stigma can reach hypoglycemic effect.

Detailed description of the invention

A kind of coarse food grain blood sugar reducing wheat flour, it is characterized in that by following weight portion (kilogram) raw material make:

Wheat 500, wheat embryo 12, potato 22, lard 2, corn 11, sorghum rice 9, purple rice 14, red yeast rice 10, hazelnut kernel 4, abalone kernel 7, soya bean 5, plum juice 18, Coconut Juice 22, the Radix Astragali 4, the stem of noble dendrobium spend 5, corn stigma 2, American Ginseng 4, apple flower 3, male and female grass 2, horse joint 2, lactic acid bacteria 0.5, nourishing additive agent 11;

Described nourishing additive agent by following weight portion (kilogram) raw material make: blueberry 12, longan 13, shepherd's purse 7, lotus seeds 9, pork liver 20, grape wine 30, rice vinegar 25, luffa 2, hops 3, pumpkin spend 2, pomegranate leaf 5;

Preparation method is: mix grape wine, rice vinegar, luffa, hops, pumpkin flower, pomegranate leaf to put into iron pan (1), iron wire network on frame, on network, place pork liver, cover pot cover, on very hot oven, heat after 20-25 minute pork liver is taken out, send into baking oven, discharging in the time of the near 7-8% of water content, pulverizes;

(2) get blueberry, longan pulp, mix making beating with shepherd's purse, filter cleaner, obtains Juice; Lotus seeds are added to Juice and carry out defibrination, little fire is endured cream, and pulverize after drying, then mixes thoroughly with step (1) gained mixing of materials, to obtain final product.

The preparation method of described coarse food grain blood sugar reducing wheat flour, comprises the following steps:

(1) Radix Astragali, stem of noble dendrobium flower, corn stigma, American Ginseng, apple flower, male and female grass, horse joint are added to 5-6 water slow fire boiling 40-50 minute doubly, filter cleaner, obtains liquid;

(2) by potato decortication, drop into big fire in boiled water pot and pull out after boiling, smash into mud, obtain mashed potatoes; Lard is entered to pot, after little enduring of fire, pour mashed potatoes into, discharging after big fire stir-fries 3-5 minute, pulverize after drying;

(3) corn, sorghum rice, purple rice, red yeast rice, hazelnut kernel, abalone kernel, soya bean are added to liquid, plum juice, Coconut Juice and carry out defibrination, filter cleaner accesses lactic acid bacteria at 35-37 DEG C, fermentation 3-4 hour;

(4) wheat, wheat embryo are cleaned, add step (3) gained material and appropriate water-wet 32-38 hour, make water content reach 15-16%, after drying, sterilizing, abrasive dust, mix and send into frying pan with step (2) gained material and leftover materials, add the medical stone of weight of material 10%, discharging after little fiery frying 10-15 minute, screens out medical stone, to obtain final product.

Claims (2)

1. a coarse food grain blood sugar reducing wheat flour, is characterized in that being made up of the raw material of following weight portion:

Wheat 500-530, wheat embryo 10-12, potato 20-22, lard 2-3, corn 10-11, sorghum rice 8-9, purple rice 13-14, red yeast rice 10-11, hazelnut kernel 3-4, abalone kernel 6-7, soya bean 4-5, plum juice 16-18, Coconut Juice 20-22, Radix Astragali 3-4, the stem of noble dendrobium flower 4-5, corn stigma 2-3, American Ginseng 3-4, apple flower 2-3, male and female grass 1-2, horse joint 2-3, lactic acid bacteria 0.5-0.6, nourishing additive agent 10-11;

Described nourishing additive agent is made up of the raw material of following weight portion: blueberry 10-12, longan 11-13, shepherd's purse 7-8, lotus seeds 8-9, pork liver 15-20, grape wine 25-30, rice vinegar 23-25, luffa 1-2, hops 2-3, pumpkin flower 2-3, pomegranate leaf 4-5;

Preparation method is: mix grape wine, rice vinegar, luffa, hops, pumpkin flower, pomegranate leaf to put into iron pan (1), iron wire network on frame, on network, place pork liver, cover pot cover, on very hot oven, heat after 20-25 minute pork liver is taken out, send into baking oven, discharging in the time of the near 7-8% of water content, pulverizes;

(2) get blueberry, longan pulp, mix making beating with shepherd's purse, filter cleaner, obtains Juice; Lotus seeds are added to Juice and carry out defibrination, little fire is endured cream, and pulverize after drying, then mixes thoroughly with step (1) gained mixing of materials, to obtain final product.

2. the preparation method of coarse food grain blood sugar reducing wheat flour according to claim 1, is characterized in that comprising the following steps:

(1) Radix Astragali, stem of noble dendrobium flower, corn stigma, American Ginseng, apple flower, male and female grass, horse joint are added to 5-6 water slow fire boiling 40-50 minute doubly, filter cleaner, obtains liquid;

(2) by potato decortication, drop into big fire in boiled water pot and pull out after boiling, smash into mud, obtain mashed potatoes; Lard is entered to pot, after little enduring of fire, pour mashed potatoes into, discharging after big fire stir-fries 3-5 minute, pulverize after drying;

(3) corn, sorghum rice, purple rice, red yeast rice, hazelnut kernel, abalone kernel, soya bean are added to liquid, plum juice, Coconut Juice and carry out defibrination, filter cleaner accesses lactic acid bacteria at 35-37 DEG C, fermentation 3-4 hour;

(4) wheat, wheat embryo are cleaned, add step (3) gained material and appropriate water-wet 32-38 hour, make water content reach 15-16%, after drying, sterilizing, abrasive dust, mix and send into frying pan with step (2) gained material and leftover materials, add the medical stone of weight of material 10%, discharging after little fiery frying 10-15 minute, screens out medical stone, to obtain final product.