CN103859269A - 一种马蹄解毒利尿保健粥及其制备方法 - Google Patents
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Abstract
一种马蹄解毒利尿保健粥，其特征在于由以下重量份的原料制成：大米150~180、大麦片20~30、马蹄70~90、甘草15~20、枸杞10~15、干桂圆18~25、蜂王浆5~8、红糖10~12、白萝卜25~30、腊梅花5~8、干虾米4~8、干葱头6~8、香菇10~12、助剂4~5、水700~850；现代生活中有各种有毒食品，即使是自家亲自种植的蔬菜，也或多或少的混有农药等毒性物质，毒素的累计在一定时间内就会危害我们的健康，所以本发明的保健粥得独到之处就在于很有效的融合了甘草和马蹄这两种既美味又健体的食料；众所周知，甘草具有补脾益气、清热解毒、祛痰止咳、缓急止痛等功能，而马蹄不仅具有解毒效果，它还是一种非常好吃的水果，用它做成粥不仅营养丰富，而它独具的甘甜可口也使得粥别具风味。
Description
技术领域
本发明是关于一种马蹄解毒利尿保健粥及其制备方法，属于食品类保健粥的工艺技术领域。
背景技术
甘草为豆科植物甘草胀果甘草或光果甘草L干燥根及根茎。甘草性平味甘,具有补脾益气、清热解毒、祛痰止咳、缓急止痛、调和诸药之功效。
甘草的有效成分主要是甘草甜素、甘草次酸、甘草甙元和甘草多糖。甘草及其多种制剂对多种药物中毒、动物毒素中毒、细菌中毒及其机体代谢产物中都有一定的解毒作用；甘草解毒始见于《神农本草经》称气,金疮肿解毒。
关于甘草的解毒机理现代药理研究指出，甘草解毒的有效成分甘草甜素，甘草甜素有肾上腺皮质激素样抗应激反应；可吸收毒物以减少吸收，提高机体对毒性物质的耐受力，提高小鼠肝细胞色素P-450的含量。
甘草酸、甘草甜素、及其水解后生成的甘草次酸与葡萄糖醛酸为甘草重要的解毒物质其解毒机理为:
(1)甘酸与毒物结合使其转化为毒性较小或无毒性的物质以达解毒之功能。如甘草酸与喜树碱结合的单胺盐比原喜树碱毒性降低而抗癌作用增强。
(2)甘草甜素吸附毒物以解毒,其解毒作用与吸附率成正比关系。如士的宁、水合氯醛、阿托品均为被吸附而解毒。
(3)甘草甜素及水解后生成的葡萄糖醛酸具有保肝解毒和诱导药酶加工处理毒物之功能。葡萄糖醛酸经脱水后可与体内一些含有羟基或羧基的有毒物质如醇、酸等结合变成无毒的化合物由尿排出体外而起到保肝解毒作用。
(4)甘草甜素和甘草次酸具有肾上腺皮质激素样作用,可提高机体对外界刺激 的适应性并能起到保护机体作用。
(5)甘草甜素尚具有阻抑肾上腺皮质激素的应激在肝脏的代谢功能,从而相对增强肾上腺皮质激素的应激反应作用。
甘草解毒作用临床应用应泛,实践证明,甘草及各种制剂对多种药物中毒、食物中毒、动物毒素中毒、细菌中毒及其机体代谢产物中毒,都有一定的解毒作用能缓解中毒症状,降低死亡率。
马蹄，又称为荸荠；有预防急性传染病的功能，它营养丰富，是一种不可多得的两用食物。它含有大量的蛋白质、脂肪、粗纤维、胡萝卜素、维生素B、维生素C、铁、钙、磷和碳水化合物。
由于荸荠含有各种不同的营养，它的食疗功效也很好，它具有解毒、利尿等功效。经了解，荸荠中的磷含量是所有茎类蔬菜中含量最高的，磷元素可以促进人体发育，同时可以促进体内的糖、脂肪、蛋白质三大物质的代谢，调节酸碱平衡。科学家在对荸荠的研究中还发现了一种抗菌成分———荸荠英。它对金黄色葡萄球菌、大肠杆菌及绿脓杆菌均有一定的抑制作用。
儿童和发热病人最宜食用；全身水肿，小便不利或小便短少时也宜食用；此外，还适宜癌症患者（主要是肺癌和食道癌之人）食用；宿醒未解或湿热黄疸者食用可减轻症状；发热口溽、慢性气管炎咳嗽多痰、咽干喉痛、消化不良之人食用可润喉清嗓。
发明内容
一种马蹄解毒利尿保健粥，其特征在于由以下重量份的原料制成：大米150~180、大麦片20~30、马蹄70~90、甘草15~20、枸杞10~15、干桂圆18~25、蜂王浆5~8、红糖10~12、白萝卜25~30、腊梅花5~8、干虾米4~8、干葱头6~8、香菇10~12、助剂4~5、水700~850；所述助剂由以下重量份的原料制成：丁葵草4~5、紫苏籽1~2、白术2~3、二色补血草4~5、向日葵花盘1~2、瓜萎叶2~3、蘘荷花苞10~12、炒大麦粉6~8；制备方法是将除炒大麦粉以外的各原料混合，加水煎煮，过滤得提取液，提取液浓缩后烘干，与炒大麦粉混合即得。
丁葵草是一种多年生豆科小草本，生于荒野。全草夏秋采收，晒干，可以祛瘀消肿，调起利湿。
紫苏籽为唇形科植物紫苏的干燥成熟果实，有降气消痰、止咳平喘、润肠的功效。
白术：一种菊科多年生草本植物，以根茎入药，具有多项药用功能。
二色补血草：它是白花丹科多年生草本，属补血草属。
瓜萎叶：瓜萎即栝楼，多年生攀缘草本，可药用，有解热止渴、利尿、镇咳祛痰等作用。
蘘荷：是一种多年生姜科草本，根部具有药用价值，其嫩花序、嫩叶可当蔬菜，花序可治咳嗽，配生香榧治小儿百日咳有显效。
一种马蹄解毒利尿保健粥的制备方法，其特征在于包括以下几个步骤：
（1）将甘草切成厚度0.4~0.6cm的甘草片，干桂圆剥出的肉质部分，和枸杞、腊梅花、红糖和水混合放入高压锅，烧开，小火慢炖30~40min，用滤网滤除残渣，留下汤汁部分备用；
（2）将马蹄洗净泥土后，去除表皮，得到的白色果肉切成花生米大小的小块，白萝卜去皮后剁成碎片混合蜂王浆制成萝卜泥备用；
（3）准备砂锅，加入大米、大麦片、（2）所述的马蹄小块、干虾米、干葱头、香菇、（1）所述的备用汤汁、水及其它剩余成分，大火烧开，小火慢熬20~30min；
（4）打开砂锅，将助剂和（2）所述的萝卜泥倒入，搅拌均匀，盖上锅盖焖10~12min即可。
本发明的优点：现代生活中有各种有毒食品，即使是自家亲自种植的蔬菜，也或多或少的混有农药等毒性物质，毒素的累计在一定时间内就会危害我们的健康，所以本发明的保健粥得独到之处就在于很有效的融合了甘草和马蹄这两种既美味又健体的食料；众所周知，甘草具有补脾益气、清热解毒、祛痰止咳、缓急止痛等功能，而马蹄不仅具有解毒效果，它还是一种非常好吃的水果，用它做成粥不仅营养丰富，而它独具的甘甜可口也使得粥别具风味。
具体实施方式
实施例1
一种马蹄解毒利尿保健粥，其特征在于由以下重量份的原料制成：大米150~180g、大麦片20~30g、马蹄70~90g、甘草15~20g、枸杞10~15g、干桂圆18~25g、蜂王浆5~8g、红糖10~12g、白萝卜25~30g、腊梅花5~8g、干虾米4~8g、干葱头6~8g、香菇10~12g、助剂4~5g、水700~850g；所述助剂由以下重量份的原料制成：丁葵草4~5g、紫苏籽1~2g、白术2~3g、二色补血草4~5g、向日葵花盘1~2g、瓜萎叶2~3g、蘘荷花苞10~12g、炒大麦粉6~8g；制备方法是将除炒大麦粉以外的各原料混合，加水煎煮，过滤得提取液，提取液浓缩后烘干，与炒大麦粉混合即得。
一种马蹄解毒利尿保健粥的制备方法，其特征在于包括以下几个步骤：
（1）将甘草切成厚度0.4~0.6cm的甘草片，干桂圆剥出的肉质部分，和枸杞、腊梅花、红糖和水混合放入高压锅，烧开，小火慢炖30~40min，用滤网滤除残渣，留下汤汁部分备用；
（2）将马蹄洗净泥土后，去除表皮，得到的白色果肉切成花生米大小的小块，白萝卜去皮后剁成碎片混合蜂王浆制成萝卜泥备用；
（3）准备砂锅，加入大米、大麦片、（2）所述的马蹄小块、干虾米、干葱头、香菇、（1）所述的备用汤汁、水及其它剩余成分，大火烧开，小火慢熬20~30min；
（4）打开砂锅，将助剂和（2）所述的萝卜泥倒入，搅拌均匀，盖上锅盖焖10~12min即可。
Claims (2)
1.一种马蹄解毒利尿保健粥，其特征在于由以下重量份的原料制成：大米150~180、大麦片20~30、马蹄70~90、甘草15~20、枸杞10~15、干桂圆18~25、蜂王浆5~8、红糖10~12、白萝卜25~30、腊梅花5~8、干虾米4~8、干葱头6~8、香菇10~12、助剂4~5、水700~850；所述助剂由以下重量份的原料制成：丁葵草4~5、紫苏籽1~2、白术2~3、二色补血草4~5、向日葵花盘1~2、瓜萎叶2~3、蘘荷花苞10~12、炒大麦粉6~8；制备方法是将除炒大麦粉以外的各原料混合，加水煎煮，过滤得提取液，提取液浓缩后烘干，与炒大麦粉混合即得。
2.根据权利要求1所述一种马蹄解毒利尿保健粥的制备方法，其特征在于包括以下几个步骤：
（1）将甘草切成厚度0.4~0.6cm的甘草片，干桂圆剥出的肉质部分，和枸杞、腊梅花、红糖和水混合放入高压锅，烧开，小火慢炖30~40min，用滤网滤除残渣，留下汤汁部分备用；
（2）将马蹄洗净泥土后，去除表皮，得到的白色果肉切成花生米大小的小块，白萝卜去皮后剁成碎片混合蜂王浆制成萝卜泥备用；
（3）准备砂锅，加入大米、大麦片、（2）所述的马蹄小块、干虾米、干葱头、香菇、（1）所述的备用汤汁、水及其它剩余成分，大火烧开，小火慢熬20~30min；
（4）打开砂锅，将助剂和（2）所述的萝卜泥倒入，搅拌均匀，盖上锅盖焖10~12min即可。
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