CN103689747A - Effervescent tablet capable of fast supplementing energy, and preparation method of effervescent tablet - Google Patents

Effervescent tablet capable of fast supplementing energy, and preparation method of effervescent tablet Download PDF

Info

Publication number
CN103689747A
CN103689747A CN201310692593.8A CN201310692593A CN103689747A CN 103689747 A CN103689747 A CN 103689747A CN 201310692593 A CN201310692593 A CN 201310692593A CN 103689747 A CN103689747 A CN 103689747A
Authority
CN
China
Prior art keywords
parts
effervescent tablet
vitamin
effervescent
effervesce
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201310692593.8A
Other languages
Chinese (zh)
Inventor
王桥飞
赵亚坤
卢鹏飞
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
DSM Jiangshan Pharmaceutical Jiangsu Co Ltd
Original Assignee
Aland Jiangsu Nutraceutical Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Aland Jiangsu Nutraceutical Co Ltd filed Critical Aland Jiangsu Nutraceutical Co Ltd
Priority to CN201310692593.8A priority Critical patent/CN103689747A/en
Publication of CN103689747A publication Critical patent/CN103689747A/en
Pending legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/40Effervescence-generating compositions
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/15Vitamins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/16Inorganic salts, minerals or trace elements
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17Amino acids, peptides or proteins
    • A23L33/175Amino acids
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Abstract

The invention discloses an effervescent tablet capable of fast supplementing energy, and a preparation method of the effervescent tablet, and belongs to the technical field of health-care foods. The effervescent tablet comprises the following active ingredients in parts by weight: 1-40 parts of multivitamins, 20-200 parts of composite mineral substances, 10-100 parts of compound amino acids, 100-1000 parts of an excipient, 100-400 parts of an effervescent acid source, 100-400 parts of an effervescent alkali source, 1-40 parts of a compound disintegrating agent, 1-40 parts of a sweetening agent, 1-50 parts of essence, 1-50 parts of pigment, and 1-60 parts of a compound lubricant. According to the effervescent tablet, the problems that an existing energy-supplementing drink needs preservatives, the effectiveness and the safety are difficult to guarantee, the drink is inconvenient to carry and the like can be solved; a proper amount of the compound disintegrating agent is creatively added, so that the effervescent tablet can achieve the best effect, in addition, the problems that the tablet is sticky and easy to foam after being effervesced can be well solved.

Description

A kind of effervescent tablet that supplements fast physical efficiency and preparation method thereof
Technical field
The invention belongs to health food technology field, relate in particular to a kind of effervescent tablet that supplements fast physical efficiency and preparation method thereof.
Background technology
At present, the health beverages that supplements motion physical efficiency on market is a lot, and its formulation is all bottled water solution.Its advantage is that uncork drinks.But also there are many weak points: 1, aqueous solution drink contains carbohydrate content mostly, easily grow various bacteriums, mould, guarantee 1 year or the longer shelf-life, must add a certain amount of anticorrisive agent.2, health beverages all will carry out high-temperature sterilization operation in process of production, and this will have destruction in various degree to nutrition such as the multivitamin wherein containing, amino acid, and the validity of product and security are difficult to be guaranteed.3, Bottled Health drink and effervescent tablet comparison, volume is large, quality is large, carries inconvenience.
China Patent No.: 201010523593.1, open day: on 05 18th, 2011, disclosing a name is called a kind of for supplementing body energy and the patent document of drink setting up and preparation method thereof with application, the drink of this invention is characterised in that and contains G6P, preparation method is as follows: after glucose, ATP and magnesium chloride are mixed, under hexokinase catalysis, obtain the mixed solution containing G6P.This invention, except containing G6P, also contains appropriate glucose, sodium, potassium and magnesium ion etc.The combination of mentioned component, can give full play to its synergy, effectively brings into play it and quickly supplements energy, and sets up.Can there is the acid-base balance that maintains body for body supplements potassium, sodium and magnesium ion in time simultaneously, improve immunity.G6P nutrient solution character is gentle, can eat for a long time, has no side effect.But this supplementary physical efficiency product is drink, there will be the deficiency of aforementioned drink, as: need to add anticorrisive agent, validity and security and be difficult to guarantee, carry inconvenience etc.
Summary of the invention
For the health products of existing supplementary motion physical efficiency in constant product quality, security and carrying, the aspects such as ease of use also wait perfect, when in addition prepared by existing effervescent tablet, be prone to the problem of the phenomenon of foaming after compressing tablet sticking and effervesce, the invention provides a kind of effervescent tablet that supplements fast physical efficiency and preparation method thereof, it adopts effervescent tablet to substitute the aqueous solution of supplementary physical efficiency, solved the need interpolation anticorrisive agent that drink occurs, validity and security are difficult to guarantee, carry the problems such as inconvenience, and also solved the problem that effervescent tablet itself is prone to the phenomenon of foaming after compressing tablet sticking and effervesce.
The present invention adopts following technical scheme:
A kind of effervescent tablet that supplements fast physical efficiency, its raw material by following weight portion forms: 1~40 part of B B-complex, 20~200 parts of composite mineral matters, 10~100 parts of compound amino acids, 100~1000 parts of excipient, 100~400 parts of effervesce acid sources, 100~400 parts of effervesce alkali sources, 1~40 part of disintegrant, 1~40 part of sweetener, 1~50 part, essence, 1~50 part of pigment, 1~60 part of lubricant; Described B B-complex comprises 1.3% vitamin B1,0.6% vitamin B2,0.6% pyridoxamine, 12.4% cobalamin, 6.2% niacinamide, 4.9% inositol, 74% vitamin C; Described composite mineral matter comprises 70% sodium chloride, 5.6% potassium chloride, 3.4% magnesium chloride, 21% calcium lactate; Described compound amino acid comprises 50% taurine, 50% lysine.
Preferably, described effervescent agent acid source is tartaric acid; Described effervescent agent alkali source is sodium bicarbonate.
Preferably, described lubricant adopts compound soluble oil, mainly adopts Macrogol 4000, leucine, superfine silica gel powder according to the ratio optimization compatibility of 2:3:1.
Preferably, described excipient comprises glucose, fructose, maltose; Described disintegrant is that sodium carboxymethyl starch, Ac-Di-Sol, crosslinked polypyrrole alkane ketone are according to the ratio compatibility of 1:2:2.
Preferably, sweetener is one or more the composition in Sucralose, Stevioside, Aspartame, xylitol, sweet mellow wine etc., is preferably Sucralose or Aspartame.
Preferably, essence is a kind of or combination of more than two kinds in strawberry taste, pineapple taste, blue berry flavor, orange taste, "Hami" melon taste etc., can select voluntarily according to actual needs allotment;
According to the film-making requirement of tablet, the consumption of major ingredient and various auxiliary materials is adjusted in prescription screening test, reach optimal proportion, make effervescent tablet health-care preparation there is good stability, biologically active, good dispersion, stripping is fast, absorptivity is high, and functional component onset is rapid, and indices all meets related request.
Final preferably chief component is: every effervescent tablet contains vitamin B1 1-3g, vitamin B2 0.5-1.5g, pyridoxamine 0.5-1.5g, cobalamin 10-30mg, niacinamide 5-15g, inositol 4-12g, vitamin C 60-180g, taurine 30-60g, lysine 30-60g, sodium chloride 80-120g, potassium chloride 5-12g, magnesium chloride 2-8g, calcium lactate 20-40g, tartaric acid 200-300g, sodium acid carbonate 230-320g, sodium carboxymethyl starch 2-8g, Ac-Di-Sol 2-16g, crosslinked polypyrrole alkane ketone 4-16g, glucose 400-1000g, fructose 100-300g, maltose 100-300g, sweetener 10-50 g, essence 1-10 g, pigment 2-10g, Macrogol 4000 2-16g, leucine 3-24g, superfine silica gel powder 1-8g.
Supplement fast an effervescent tablet preparation method for physical efficiency, the steps include:
Step 1: get 1~40 part of B B-complex, 20~200 parts of composite mineral matters, 10~100 parts of compound amino acids, 100~1000 parts of excipient, 100~400 parts of effervesce acid sources, 100~400 parts of effervesce alkali sources, 1~40 part of compound disintegrant, 1~40 part of sweetener, 1~50 part, essence, 1~50 part of pigment, 1~60 part of lubricant is standby;
Step 2: the composite mineral matter in step 1 and compounded amino acid crystal are pulverized, crossed 80~120 mesh sieves, wherein composite mineral matter is sodium chloride, potassium chloride, magnesium chloride, calcium lactate, and compound amino acid is taurine, lysine;
Step 3: sweetener, essence, pigment, B B-complex are disperseed after dilution with appropriate excipient respectively, mix evenly with mineral matter, amino acid in step 2 again, obtain batch mixing, wherein sweetener is preferably Sucralose or Aspartame, B B-complex comprises vitamin B1, vitamin B2, pyridoxamine, cobalamin, niacinamide, inositol, vitamin C, and excipient comprises glucose, fructose, maltose;
Step 4: remaining excipient and effervesce acid source, effervesce alkali source, disintegrant are mixed, obtain batch mixing, wherein effervesce acid source is tartaric acid, effervescent agent alkali source is sodium bicarbonate, and disintegrant is that sodium carboxymethyl starch, Ac-Di-Sol, crosslinked polypyrrole alkane ketone are according to the mixture of the ratio compatibility of 1:2:2;
Step 5: after the batch mixing that the batch mixing that step 3 is obtained and step 4 obtain mixes, add lubricant, fully mix again, measure according to a conventional method compressing tablet after intermediate content, wherein lubricant by Macrogol 4000, leucine, superfine silica gel powder according to the composition of the ratio optimization compatibility of 2:3:1.
3, beneficial effect
Than prior art, beneficial effect of the present invention is:
(1) the present invention adopts the effervescent tablet being made through science compatibility by nutrients such as multivitamin, mineral matter, amino acid, under air drying state, powder is directly carried out to compressing tablet, make effervescent tablet, during use, steep drink, fully kept the effect of nutrient active, also the rear character of heating is unstable, apt to deteriorate to have avoided B B-complex to meet water; Traditional FM beverage, in product sterilization process, easily causes the problems such as loss of vitamins nutrient.Have stay in grade, do not need to add any anticorrisive agent, absorb soon, utilization rate is high, and uses, carries the advantages such as more convenient.
(2) in the present invention, the acid source of effervescent agent and alkali source are selected respectively tartaric acid and sodium bicarbonate, while having avoided using traditional acid source, and the easy moisture absorption of material, the easy sticking of compressing tablet, the situation that product is perishable.The advantages such as the effervescent agent acid source in this preparation is tartaric acid simultaneously, and effervescent agent alkali source is sodium bicarbonate, has factor of created gase high, and aerogenesis speed is fast.
(3) in the present invention, add disintegrant, lubricant, and disintegrant be sodium carboxymethyl starch, Ac-Di-Sol, crosslinked polypyrrole alkane ketone according to the mixture of the ratio compatibility of 1:2:2, lubricant by Macrogol 4000, leucine, superfine silica gel powder according to the composition of the ratio optimization compatibility of 2:3:1.At effervesce process aspect, there is novelty to break through, selecting on the basis of novel acid source and alkali source combination, creatively add appropriate compound disintegrant, can accelerate effervesce speed, improve effervesce effect, and can suitably reduce the consumption of acid source and alkali source, thereby can further improve mouthfeel and the quality of effervescent agent.And solved punch die sticking situation in compressing tablet, made effervesce solution homogeneous clear and bright, avoided using the effervesce solution obtaining after traditional single lubricant not clarify, easily played offscum phenomenon.
The specific embodiment
For further understanding content of the present invention, below in conjunction with specific embodiment, describe the present invention, but be not limited only to following instance.
embodiment 1
Get vitamin B1 2 g, vitamin B2 1 g, pyridoxamine 1g, cobalamin 20mg, niacinamide 10g, inositol 8g, vitamin C 120g, taurine 45g, lysine 45g, sodium chloride 100g, potassium chloride 8g, magnesium chloride 5g, calcium lactate 30g, tartaric acid 240g, sodium acid carbonate 269g, sodium carboxymethyl starch 5g, Ac-Di-Sol 10g, crosslinked polypyrrole alkane ketone 10g, glucose 800g, fructose 200g, maltose 200g, Sucralose 30 g, natural orange taste essence 5 g, lemon yellow pigment 5g, Macrogol 4000 10g, leucine 15g, superfine silica gel powder 5g is standby.
Preparation according to the following steps:
Step 1: sodium chloride, potassium chloride, magnesium chloride, calcium lactate and taurine, lysine crystal are pulverized, crossed 80~120 mesh sieves;
Step 2: Sucralose, orange taste essence, lemon yellow pigment, vitamin B1, vitamin B2, pyridoxamine, cobalamin, niacinamide, inositol, vitamin C are disperseed after dilution with appropriate glucose, fructose, maltose respectively, mix evenly with step 1 mineral, amino acid again, obtain batch mixing;
Step 3: remaining excipient and tartaric acid, sodium bicarbonate and the sodium carboxymethyl starch mixing according to the ratio compatibility of 1:2:2, Ac-Di-Sol, crosslinked polypyrrole alkane ketone are mixed, obtain batch mixing
Step 4: after the batch mixing that the batch mixing that step 2 is obtained and step 3 obtain mixes, add lubricant, fully mix again, measure according to a conventional method compressing tablet after intermediate content, wherein lubricant by Macrogol 4000, leucine, superfine silica gel powder according to the composition of the ratio optimization compatibility of 2:3:1.
embodiment 2
Get vitamin B1 1 g, vitamin B2 0.5 g, pyridoxamine 0.5g, cobalamin 10mg, niacinamide 5g, inositol 4g, vitamin C 60g, taurine 30g, lysine 30g, sodium chloride 80g, potassium chloride 5g, magnesium chloride 2g, calcium lactate 20g, tartaric acid 200g, sodium acid carbonate 230g, sodium carboxymethyl starch 2g, Ac-Di-Sol 2g, crosslinked polypyrrole alkane ketone 4g, glucose 400g, fructose 100g, maltose 100g, Sucralose 10 g, natural orange taste essence 1 g, lemon yellow pigment 2g, Macrogol 4000 2g, leucine 3g, superfine silica gel powder 1g is standby.
Preparation according to the following steps:
Step 1: sodium chloride, potassium chloride, magnesium chloride, calcium lactate and taurine, lysine crystal are pulverized, crossed 80~120 mesh sieves;
Step 2: Sucralose, orange taste essence, lemon yellow pigment, vitamin B1, vitamin B2, pyridoxamine, cobalamin, niacinamide, inositol, vitamin C are disperseed after dilution with appropriate glucose, fructose, maltose respectively, mix evenly with step 1 mineral, amino acid again, obtain batch mixing;
Step 3: remaining excipient and tartaric acid, sodium bicarbonate and the sodium carboxymethyl starch mixing according to the ratio compatibility of 1:2:2, Ac-Di-Sol, crosslinked polypyrrole alkane ketone are mixed, obtain batch mixing
Step 4: after the batch mixing that the batch mixing that step 2 is obtained and step 3 obtain mixes, add lubricant, fully mix again, measure according to a conventional method compressing tablet after intermediate content, wherein lubricant by Macrogol 4000, leucine, superfine silica gel powder according to the composition of the ratio optimization compatibility of 2:3:1.
embodiment 3
Get vitamin B1 3g, vitamin B2 1.5g, pyridoxamine 1.5g, cobalamin 30mg, niacinamide 15g, inositol 12g, vitamin C 180g, taurine 60g, lysine 60g, sodium chloride 120g, potassium chloride 12g, magnesium chloride 8g, calcium lactate 40g, tartaric acid 300g, sodium acid carbonate 320g, sodium carboxymethyl starch 8g, Ac-Di-Sol 16g, crosslinked polypyrrole alkane ketone 16g, glucose 1000g, fructose 300g, maltose 300g, Aspartame 50 g, strawberry taste essence 10 g, sunset yellow 10g, Macrogol 4000 16g, leucine 24g, superfine silica gel powder 8g is standby.
Preparation according to the following steps:
Step 1: sodium chloride, potassium chloride, magnesium chloride, calcium lactate and taurine, lysine crystal are pulverized, crossed 80~120 mesh sieves;
Step 2: Aspartame, strawberry taste essence, sunset yellow, vitamin B1, vitamin B2, pyridoxamine, cobalamin, niacinamide, inositol, vitamin C are disperseed after dilution with appropriate glucose, fructose, maltose respectively, mix evenly with step 1 mineral, amino acid again, obtain batch mixing;
Step 3: remaining excipient and tartaric acid, sodium bicarbonate and the sodium carboxymethyl starch mixing according to the ratio compatibility of 1:2:2, Ac-Di-Sol, crosslinked polypyrrole alkane ketone are mixed, obtain batch mixing;
Step 4: after the batch mixing that the batch mixing that step 2 is obtained and step 3 obtain mixes, add lubricant, fully mix again, measure according to a conventional method compressing tablet after intermediate content, wherein lubricant by Macrogol 4000, leucine, superfine silica gel powder according to the composition of the ratio optimization compatibility of 2:3:1.
Below be only the preferred embodiment of the present invention; it should be pointed out that for those skilled in the art, under the premise without departing from the principles of the invention; can also make some improvements and modifications, these improvements and modifications also should be considered as protection scope of the present invention.

Claims (7)

1. supplement fast an effervescent tablet for physical efficiency, it is characterized in that, its raw material by following weight portion forms: 1~40 part of B B-complex, 20~200 parts of composite mineral matters, 10~100 parts of compound amino acids, 100~1000 parts of excipient, 100~400 parts of effervesce acid sources, 100~400 parts of effervesce alkali sources, 1~40 part of disintegrant, 1~40 part of sweetener, 1~50 part, essence, 1~50 part of pigment, 1~60 part of lubricant; Described B B-complex comprises 1.3% vitamin B1,0.6% vitamin B2,0.6% pyridoxamine, 12.4% cobalamin, 6.2% niacinamide, 4.9% inositol, 74% vitamin C; Described composite mineral matter comprises 70% sodium chloride, 5.6% potassium chloride, 3.4% magnesium chloride, 21% calcium lactate; Described compound amino acid comprises 50% taurine, 50% lysine.
2. a kind of effervescent tablet that supplements fast physical efficiency according to claim 1, is characterized in that, described effervescent agent acid source is tartaric acid; Described effervescent agent alkali source is sodium bicarbonate.
3. a kind of effervescent tablet that supplements fast physical efficiency according to claim 1, is characterized in that, described lubricant adopts compound soluble oil, mainly adopts Macrogol 4000, leucine, superfine silica gel powder according to the ratio optimization compatibility of 2:3:1.
4. a kind of effervescent tablet that supplements fast physical efficiency according to claim 1, is characterized in that, described excipient comprises glucose, fructose, maltose; Described disintegrant is that sodium carboxymethyl starch, Ac-Di-Sol, crosslinked polypyrrole alkane ketone are according to the ratio optimization compatibility of 1:2:2.
5. a kind of effervescent tablet that supplements fast physical efficiency according to claim 1, it is characterized in that, sweetener is one or more the composition in Sucralose, Stevioside, Aspartame, xylitol, sweet mellow wine etc., is preferably Sucralose or Aspartame.
6. a kind of effervescent tablet that supplements fast physical efficiency according to claim 1, is characterized in that, essence is a kind of or combination of more than two kinds in strawberry taste, pineapple taste, blue berry flavor, orange taste, "Hami" melon taste etc.
7. supplement fast an effervescent tablet preparation method for physical efficiency, operating ambient temperature is controlled at 18-26 ℃, and relative humidity is controlled at and is less than 50%, and mixing apparatus only need adopt common three-dimensional mixer, it is characterized in that the steps include:
Step 1: get 1~40 part of B B-complex, 20~200 parts of composite mineral matters, 10~100 parts of compound amino acids, 100~1000 parts of excipient, 100~400 parts of effervesce acid sources, 100~400 parts of effervesce alkali sources, 1~40 part of compound disintegrant, 1~40 part of sweetener, 1~50 part, essence, 1~50 part of pigment, 1~60 part of lubricant is standby;
Step 2: the composite mineral matter in step 1 and compounded amino acid crystal are pulverized, crossed 80~120 mesh sieves, wherein composite mineral matter comprises sodium chloride, potassium chloride, magnesium chloride, calcium lactate, and compound amino acid comprises taurine, lysine;
Step 3: sweetener, essence, pigment, B B-complex are disperseed after dilution with appropriate excipient respectively, mix evenly with mineral matter, amino acid in step 2 again, obtain batch mixing, wherein sweetener is preferably Sucralose or Aspartame, B B-complex comprises vitamin B1, vitamin B2, pyridoxamine, cobalamin, niacinamide, inositol, vitamin C, and excipient comprises glucose, fructose, maltose;
Step 4: remaining excipient and effervesce acid source, effervesce alkali source, disintegrant are mixed, obtain batch mixing, wherein effervesce acid source is tartaric acid, effervescent agent alkali source is sodium bicarbonate, and disintegrant is that sodium carboxymethyl starch, Ac-Di-Sol, crosslinked polypyrrole alkane ketone are in the mixture of 1:2:2 ratio compatibility;
Step 5: after the batch mixing that the batch mixing that step 3 is obtained and step 4 obtain mixes, add lubricant, fully mix again, measure according to a conventional method compressing tablet after intermediate content, wherein lubricant by Macrogol 4000, leucine, superfine silica gel powder according to the composition of 2:3:1 ratio preparation.
CN201310692593.8A 2013-12-18 2013-12-18 Effervescent tablet capable of fast supplementing energy, and preparation method of effervescent tablet Pending CN103689747A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201310692593.8A CN103689747A (en) 2013-12-18 2013-12-18 Effervescent tablet capable of fast supplementing energy, and preparation method of effervescent tablet

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201310692593.8A CN103689747A (en) 2013-12-18 2013-12-18 Effervescent tablet capable of fast supplementing energy, and preparation method of effervescent tablet

Publications (1)

Publication Number Publication Date
CN103689747A true CN103689747A (en) 2014-04-02

Family

ID=50351535

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201310692593.8A Pending CN103689747A (en) 2013-12-18 2013-12-18 Effervescent tablet capable of fast supplementing energy, and preparation method of effervescent tablet

Country Status (1)

Country Link
CN (1) CN103689747A (en)

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107434753A (en) * 2017-07-26 2017-12-05 南京大学 Effervescent tablet of 5 amino-laevulic acids and its derivative and preparation method thereof
CN108056474A (en) * 2018-01-22 2018-05-22 山东天力药业有限公司 A kind of multidimensional effervescent tablet and preparation method thereof
CN109527325A (en) * 2018-11-20 2019-03-29 江苏汉典生物科技股份有限公司 A kind of sports type effervescent tablet and preparation method thereof
CN110881604A (en) * 2019-12-07 2020-03-17 安徽克菱保健科技有限公司 Vc effervescent tablet
CN112931876A (en) * 2021-03-29 2021-06-11 哈尔滨医科大学 Formula of compound nutrient supplement

Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4725427A (en) * 1984-03-13 1988-02-16 Albion International, Inc. Effervescent vitamin-mineral granule preparation
CN1730002A (en) * 2005-08-08 2006-02-08 李海涛 Effervescence tablet preparation for replenishing nutritious elements to human being and its preparation method
CN1823756A (en) * 2006-03-31 2006-08-30 中国药科大学 Effervescent tablet containing lysine hydrochloride, inositol and vitamin B12 and its preparation method
CN102210474A (en) * 2011-03-31 2011-10-12 无锡健特药业有限公司 Eye-protecting brain-strengthening effervescent tablets
CN103432161A (en) * 2013-08-13 2013-12-11 深圳市麦金利实业有限公司 Multivitamin mineral effervescent tablet and preparation method thereof

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4725427A (en) * 1984-03-13 1988-02-16 Albion International, Inc. Effervescent vitamin-mineral granule preparation
CN1730002A (en) * 2005-08-08 2006-02-08 李海涛 Effervescence tablet preparation for replenishing nutritious elements to human being and its preparation method
CN1823756A (en) * 2006-03-31 2006-08-30 中国药科大学 Effervescent tablet containing lysine hydrochloride, inositol and vitamin B12 and its preparation method
CN102210474A (en) * 2011-03-31 2011-10-12 无锡健特药业有限公司 Eye-protecting brain-strengthening effervescent tablets
CN103432161A (en) * 2013-08-13 2013-12-11 深圳市麦金利实业有限公司 Multivitamin mineral effervescent tablet and preparation method thereof

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
李俊杰等: "《复合维生素B泡腾片制备工艺的研究》", 《今日药学》 *

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107434753A (en) * 2017-07-26 2017-12-05 南京大学 Effervescent tablet of 5 amino-laevulic acids and its derivative and preparation method thereof
CN108056474A (en) * 2018-01-22 2018-05-22 山东天力药业有限公司 A kind of multidimensional effervescent tablet and preparation method thereof
CN109527325A (en) * 2018-11-20 2019-03-29 江苏汉典生物科技股份有限公司 A kind of sports type effervescent tablet and preparation method thereof
CN110881604A (en) * 2019-12-07 2020-03-17 安徽克菱保健科技有限公司 Vc effervescent tablet
CN112931876A (en) * 2021-03-29 2021-06-11 哈尔滨医科大学 Formula of compound nutrient supplement

Similar Documents

Publication Publication Date Title
AU2019362348A1 (en) Micro-effervescent buccal tablet and preparation method thereof
CN103462002A (en) Vitamin c effervescent tablet and preparation method thereof
CN103689747A (en) Effervescent tablet capable of fast supplementing energy, and preparation method of effervescent tablet
KR100256150B1 (en) Food composition for inhibiting the formation of intestinal putrefactive product
CA2863613C (en) Low calorie drink tablet
CN100423655C (en) Rose beverage
CN106387918A (en) Vitamin C sodium effervescence formulation and preparation method thereof
CN104382055A (en) Collagen powder
CN109527325A (en) A kind of sports type effervescent tablet and preparation method thereof
CN105146670B (en) A kind of hunchbacked blood polypeptide effervescent tablet and preparation method thereof
CN104757689A (en) Solid beverage with pine pollen, taurine and vitamins, and preparation method of the solid beverage
CN105249128A (en) Vitamin group B solid beverage
CN110583942A (en) Solid beverage containing inositol and glutathione
CN104667254A (en) Fish oligopeptide effervescent tablet and preparation method thereof
CN104473185A (en) Effervescent tablet containing vitamin C and sipunculusnudus enzymatic protein
CN114982882A (en) Lemon sparkling water beverage
US8840941B2 (en) Method for infusing calcium phosphate in water, juices and water beverages
CN107951034B (en) Effervescent vitamin preparation and its preparing process
CN102657643B (en) Composite organic acid-calcium effervescent tablet and preparation method thereof
CN107183670B (en) Childhood-type multi-mineral multi-vitamin preparation for immunity improvement and preparation method thereof
CN100341434C (en) Natural nutrient effervescent tablet
CN110663857A (en) Green radish flavor dietary fiber effervescent powder and preparation method thereof
CN106361775B (en) A kind of adult female's nutrient and preparation method thereof
CN108576513A (en) A kind of composite fruit juice and preparation method thereof
CN101455338A (en) Ginseng fruit nutrient effervescence tablet and manufacture method thereof

Legal Events

Date Code Title Description
C06 Publication
PB01 Publication
C10 Entry into substantive examination
SE01 Entry into force of request for substantive examination
C12 Rejection of a patent application after its publication
RJ01 Rejection of invention patent application after publication

Application publication date: 20140402