CN103583857A - Meat duck feed containing wine yeast - Google Patents

Meat duck feed containing wine yeast Download PDF

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Publication number
CN103583857A
CN103583857A CN201310465152.4A CN201310465152A CN103583857A CN 103583857 A CN103583857 A CN 103583857A CN 201310465152 A CN201310465152 A CN 201310465152A CN 103583857 A CN103583857 A CN 103583857A
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Prior art keywords
parts
wine yeast
feed
dregs
red wine
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CN201310465152.4A
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Chinese (zh)
Inventor
苏晓霞
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FENGTAI COUNTY FANGXIA POULTRY Co Ltd
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FENGTAI COUNTY FANGXIA POULTRY Co Ltd
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Priority to CN201310465152.4A priority Critical patent/CN103583857A/en
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    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02PCLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
    • Y02P60/00Technologies relating to agriculture, livestock or agroalimentary industries
    • Y02P60/80Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
    • Y02P60/87Re-use of by-products of food processing for fodder production

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  • Fodder In General (AREA)
  • Feed For Specific Animals (AREA)

Abstract

The invention relates to the technical field of feeds and particularly relates to a meat duck feed containing wine yeast. The feed is prepared from the following raw materials in parts by weight: 60-80 parts of corns, 12-15 parts of buckwheat husks, 15-20 parts of barley sugar residues, 8-10 parts of rice bran cakes, 15-20 parts of wheat middling, 8-10 parts of wine yeast, 15-18 parts of sorghum straws, 15-20 parts of millet bran, 12-15 parts of soya bean meal, 1-2 parts of small black carps, 2-3 parts of shrimp bran, 5-6 parts of pea dregs, 2-3 parts of dry sphagna powder, 1-2 parts of houttuynia cordata, 1-2 parts of kaolin powder, 1-2 parts of puffed feather meal, 2-3 parts of wild ginger buds, 3-4 parts of water hyacinth, 3-4 parts of small cabbage leaves, a suitable amount of table salt and 0.2-0.5 part of a phagostimulant. According to the meat duck feed containing the wine yeast provided by the invention, all the raw materials are pure natural components, and any chemical synthesized medicine is not added; a wine yeast strain is good, contains various nutritional ingredients and is particularly enriched with antioxidant substances, so that the immunocompetence of animals can be enhanced obviously and the morbidity of animals is reduced; the palatability of the fermented feed is good, the weight of the meat ducks is increased rapidly and the utilization rate of the feed is high.

Description

A kind of fleshy duck fodder containing red wine yeast
Technical field
The present invention relates to field of feed, be specifically related to a kind of fleshy duck fodder containing red wine yeast and preparation method thereof.
Background technology
Duck has abundant nutrition, it is the good merchantable brand of health nourishing, take duck as raw material, derived the traditional food of many unique flavors, such as pressed salted duck, dried duck etc., the huge market demand of current meat duck, China has also realized highly intensive meat duck cultivation substantially, yet in highly intensive breeding process, if feeding and management is not good at causing duck group to occur growth retardation, the phenomenon that disease takes place frequently, have a strong impact on culture benefit, common solution is in feed, to add each parahormone, antibiotic etc, this just makes in duck, there is medicament residue, not only affect duck quality, also can endanger consumer's health, therefore, strengthen the feeding and management of meat duck, it is the important means that improves cultivation income.
Summary of the invention
The object of the invention is to, provide a kind of through the yeast-leavened mixed fodder of red wine, to strengthen growing of meat duck, improve efficiency of feed utilization, reduce aquaculture cost, to achieve these goals, the technical solution used in the present invention is as follows:
A kind of fleshy duck fodder containing red wine yeast, it is characterized in that, the component that this feed comprises following weight portion: corn 60-80, buckwheat skin 12-15, barley sugar slag 15-20, rice bran cake 8-10, inferior powder 15-20, red wine yeast 8-10, broomcorn straw 15-18, millet chaff 15-20, dregs of beans 12-15, little black carp 1-2, shrimp chaff 2-3, pea slag 5-6, solid carbon dioxide lichenin 2-3, cordate houttuynia 1-2, kaolin powder 1-2, expanded feather meal 1-2, asarum petal 2-3, water hyacinth 3-4, pakchoi leaf 3-4, salt is appropriate, phagostimulant 0.2-0.5, described food calling dosage is made by the raw material of following weight portion: the yellow 4-5 of Salted duck egg, coix seed oil 1-2, Radix Angelicae Sinensis 2-3, adhesive rehmannia leaf 3-4, bamboo charcoal 3-4, barley seedling 1-2, Yoghourt 3-4, dictyophora phalloidea 1-2, Zornia diphylla (Linn.) Pers 1-2, rose 1-2, close bucket flower 2-3, purpleback murdannia herb 1-2, lophatherum gracile 1-2, sesame oil 30-35, flour 30-34, preparation method is by Radix Angelicae Sinensis, adhesive rehmannia leaf, bamboo charcoal, barley seedling, dictyophora phalloidea, Zornia diphylla (Linn.) Pers, rose, close bucket flower, purpleback murdannia herb, lophatherum gracile boiling 1-2 hour, filter to obtain decocting liquid, be condensed into thick paste, after the dregs of a decoction are dried, pulverize, add in the sesame oil of making popular and stir 10-15 minute, finally, the thick paste of gained, the dregs of a decoction and other residual components are mixed, granulate, obtain.
Described a kind of fleshy duck fodder containing red wine yeast, its preparation process is as follows:
(1) corn, buckwheat skin, barley sugar slag, rice bran cake, broomcorn straw, little rice bran, dregs of beans, pea slag are processed into powder after mixing in proportion;
(2) after the mixing of materials of red wine yeast and (1) is even, add suitable quantity of water, under the condition of airtight shading, keep 20-25 ℃, fermentation 5-6 days;
(3) cordate houttuynia, water hyacinth, pakchoi leaf are shredded standby;
(4) by putting into feed granulator together with the material of remaining all components and (1), (2), (3), stir and granulate, particle diameter 0.5-1 centimetre.
Beneficial effect of the present invention is, component in feed formula is pure natural raw material,, containing any chemical classes medicine, feed formula is not balanced in nutrition, and red wine barms is good, contain multiple nutritional components, especially be rich in polyphenoils, can strengthen significantly the immunocompetence of animal, the feed good palatability after fermentation, fast, efficiency of feed utilization is high for the weightening finish of meat duck.
The specific embodiment
Embodiment
The fleshy duck fodder of the present embodiment by following weight portion (kilogram) raw material make: corn 80, buckwheat skin 15, barley sugar slag 20, rice bran cake 10, inferior powder 15, red wine yeast 8, broomcorn straw 18, millet chaff 20, dregs of beans 12, little black carp 2, shrimp chaff 3, pea slag 6, solid carbon dioxide lichenin 3, cordate houttuynia 2, kaolin powder 2, expanded feather meal 2, asarum petal 3, water hyacinth 4, pakchoi leaf 4, salt is appropriate, phagostimulant 0.2, described food calling dosage by following weight portion (kilogram) raw material make: Salted duck egg Huang 4, coix seed oil 2, Radix Angelicae Sinensis 2, adhesive rehmannia leaf 3, bamboo charcoal 3, barley seedling 1, Yoghourt 4, dictyophora phalloidea 2, Zornia diphylla (Linn.) Pers 1, rose 1, close bucket spends 2, purpleback murdannia herb 1, lophatherum gracile 2, sesame oil 35, flour 30, preparation method is by Radix Angelicae Sinensis, adhesive rehmannia leaf, bamboo charcoal, barley seedling, dictyophora phalloidea, Zornia diphylla (Linn.) Pers, rose, close bucket flower, purpleback murdannia herb, lophatherum gracile boiling 1-2 hour, filter to obtain decocting liquid, be condensed into thick paste, after the dregs of a decoction are dried, pulverize, add in the sesame oil of making popular and stir 10-15 minute, finally, the thick paste of gained, the dregs of a decoction and other residual components are mixed, granulate, obtain.
The fleshy duck fodder of the present embodiment is made by following steps:
(1) corn, buckwheat skin, barley sugar slag, rice bran cake, broomcorn straw, little rice bran, dregs of beans, pea slag are processed into powder after mixing in proportion;
(2) after the mixing of materials of red wine yeast and (1) is even, add suitable quantity of water, under the condition of airtight shading, keep 25 ℃, ferment 6 days;
(3) cordate houttuynia, water hyacinth, pakchoi leaf are shredded standby;
(4) by putting into feed granulator together with the material of remaining all components and (1), (2), (3), stir and granulate, 0.5 centimetre of particle diameter.
In plant, choose 100 meat newly-hatched ducklings healthy, that body weight is approximate, be divided at random two groups, 50 every group, be divided into control group and experimental group, experimental group feeding feed of the present invention, control group feeding conventional feed, feed after two months continuously, two groups of meat duck upgrowth situations are as following table:
Figure BDA0000392483170000031
As can be seen from the table, experimental group meat duck is after continuous feeding feed provided by the invention, and daily gain increases obviously, and duck group's the incidence of disease is reduced, and duck group takes food active, and happiness motion, is well-proportioned; And control group weightening finish is not obvious, the incidence of disease is higher, and duck group is prone to the situation of not liking feed.

Claims (2)

1. the fleshy duck fodder containing red wine yeast, it is characterized in that, the component that this feed comprises following weight portion: corn 60-80, buckwheat skin 12-15, barley sugar slag 15-20, rice bran cake 8-10, inferior powder 15-20, red wine yeast 8-10, broomcorn straw 15-18, millet chaff 15-20, dregs of beans 12-15, little black carp 1-2, shrimp chaff 2-3, pea slag 5-6, solid carbon dioxide lichenin 2-3, cordate houttuynia 1-2, kaolin powder 1-2, expanded feather meal 1-2, asarum petal 2-3, water hyacinth 3-4, pakchoi leaf 3-4, salt is appropriate, phagostimulant 0.2-0.5, described food calling dosage is made by the raw material of following weight portion: the yellow 4-5 of Salted duck egg, coix seed oil 1-2, Radix Angelicae Sinensis 2-3, adhesive rehmannia leaf 3-4, bamboo charcoal 3-4, barley seedling 1-2, Yoghourt 3-4, dictyophora phalloidea 1-2, Zornia diphylla (Linn.) Pers 1-2, rose 1-2, close bucket flower 2-3, purpleback murdannia herb 1-2, lophatherum gracile 1-2, sesame oil 30-35, flour 30-34, preparation method is by Radix Angelicae Sinensis, adhesive rehmannia leaf, bamboo charcoal, barley seedling, dictyophora phalloidea, Zornia diphylla (Linn.) Pers, rose, close bucket flower, purpleback murdannia herb, lophatherum gracile boiling 1-2 hour, filter to obtain decocting liquid, be condensed into thick paste, after the dregs of a decoction are dried, pulverize, add in the sesame oil of making popular and stir 10-15 minute, finally, the thick paste of gained, the dregs of a decoction and other residual components are mixed, granulate, obtain.
2. a kind of fleshy duck fodder containing red wine yeast as claimed in claim 1, its preparation process is as follows:
(1) corn, buckwheat skin, barley sugar slag, rice bran cake, broomcorn straw, little rice bran, dregs of beans, pea slag are processed into powder after mixing in proportion;
(2) after the mixing of materials of red wine yeast and (1) is even, add suitable quantity of water, under the condition of airtight shading, keep 20-25 ℃, fermentation 5-6 days;
(3) cordate houttuynia, water hyacinth, pakchoi leaf are shredded standby;
(4) by putting into feed granulator together with the material of remaining all components and (1), (2), (3), stir and granulate, particle diameter 0.5-1 centimetre.
CN201310465152.4A 2013-10-08 2013-10-08 Meat duck feed containing wine yeast Pending CN103583857A (en)

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Cited By (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104026333A (en) * 2014-05-22 2014-09-10 王海兴 Beef flavor chicken feed
CN104054928A (en) * 2014-05-24 2014-09-24 蚌埠味多多学生营养餐有限公司 Rice wine fermented compound feed for meat duck
CN104286451A (en) * 2014-09-16 2015-01-21 凤台县惠邦食品有限公司 Disease prevention duck feed containing corn roots and preparation method thereof
CN104304705A (en) * 2014-09-15 2015-01-28 凤台县靳氏禽业有限公司 Corn root containing nutritious feed for meat ducks and preparation method thereof
CN104304701A (en) * 2014-09-15 2015-01-28 凤台县靳氏禽业有限公司 Meat duck feed containing corn root fermentation material and preparation method thereof
CN104431446A (en) * 2014-11-19 2015-03-25 安徽斌强鸭业有限公司 Duck feed
CN106173493A (en) * 2016-07-22 2016-12-07 周勇 A kind of duck feed and preparation method thereof

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CN101744104A (en) * 2009-12-16 2010-06-23 国家海洋局第三海洋研究所 Preparation method of water hyacinth fermented feeds
CN102113623A (en) * 2011-03-25 2011-07-06 曹孟 Method for producing biological particle grain-saving straw feed
CN102687817A (en) * 2012-06-15 2012-09-26 徐州金利饲料厂 Meat duck feed
CN102919521A (en) * 2012-11-02 2013-02-13 北京大北农科技集团股份有限公司 Vegetable feed additives for improving meat quality, pre-mix feed and formulated feed
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KR100568689B1 (en) * 2005-03-10 2006-04-07 김강민 Functional fermentation feed using houttuynia cordata and manufacuring process of the same and raising method of pig using the same and pork acquired therefore
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CN101744104A (en) * 2009-12-16 2010-06-23 国家海洋局第三海洋研究所 Preparation method of water hyacinth fermented feeds
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Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104026333A (en) * 2014-05-22 2014-09-10 王海兴 Beef flavor chicken feed
CN104054928A (en) * 2014-05-24 2014-09-24 蚌埠味多多学生营养餐有限公司 Rice wine fermented compound feed for meat duck
CN104054928B (en) * 2014-05-24 2016-04-13 蚌埠味多多学生营养餐有限公司 A kind of rice wine fermenting meat duck mixed feed
CN104304705A (en) * 2014-09-15 2015-01-28 凤台县靳氏禽业有限公司 Corn root containing nutritious feed for meat ducks and preparation method thereof
CN104304701A (en) * 2014-09-15 2015-01-28 凤台县靳氏禽业有限公司 Meat duck feed containing corn root fermentation material and preparation method thereof
CN104286451A (en) * 2014-09-16 2015-01-21 凤台县惠邦食品有限公司 Disease prevention duck feed containing corn roots and preparation method thereof
CN104431446A (en) * 2014-11-19 2015-03-25 安徽斌强鸭业有限公司 Duck feed
CN106173493A (en) * 2016-07-22 2016-12-07 周勇 A kind of duck feed and preparation method thereof

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