CN103392858A - Health tea and its production process - Google Patents

Health tea and its production process Download PDF

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Publication number
CN103392858A
CN103392858A CN2013103404356A CN201310340435A CN103392858A CN 103392858 A CN103392858 A CN 103392858A CN 2013103404356 A CN2013103404356 A CN 2013103404356A CN 201310340435 A CN201310340435 A CN 201310340435A CN 103392858 A CN103392858 A CN 103392858A
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China
Prior art keywords
concentrate
infusion
distilled
minute
carry out
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Pending
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CN2013103404356A
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Chinese (zh)
Inventor
段海莉
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Individual
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Individual
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Priority to CN2013103404356A priority Critical patent/CN103392858A/en
Publication of CN103392858A publication Critical patent/CN103392858A/en
Pending legal-status Critical Current

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Abstract

The invention relates to a health tea and its production process. The health tea comprises the following components by weight: 15%-20% of tea leaves, 15-25% of chrysanthemums, 20-25% of red dates, 5-8% of licorice, 20%-30% of honey, and 5-10% of Radix Isatidis. The components are mixed according to the ratio. Each component has different efficacy, but they are all beneficial to the human body, and there exists no side effect when they are mixed together. According to certain production process, the sweet and mellow health tea with heat-clear and thirst-relieving effects can be obtained.

Description

A kind of health preserving tea and production technology thereof
Technical field
The present invention relates to a kind of health-preserving beverage, be specially that a kind of heat-clearing is quenched one's thirst, the health preserving tea of taste glycol.
Background technology
Existing drinks is a lot, and the taste of these beverages is also very many, such as Wang Laoji and its are just waiting cold tea, although these tea analogies is tea, but but there is no tealeaves in formula, tea ranked first in Chinese drink, and also has the tea that is how tea culture, the cold tea that people can't imagine does not have tealeaves to explain.
Modern society's rhythm of life is more and more faster, and people's pressure is increasing, many working clans overtime work of staying up late for a long time, do not note taking good care of health, getting off for a long time, it is healthy to have had a strong impact on, and existing many health maintenance formulas all have side effect, and long-term taking easily produces bad reaction.
Summary of the invention
The objective of the invention is, in order to provide a kind of drink that contains new formula can reach that heat-clearing is quenched one's thirst, the purpose of taste glycol, therefore provides a kind of health preserving tea.
To achieve these goals, each composition of the present invention mixes by following weight portion, tealeaves 15-20%, chrysanthemum 15-25%, red date 20-25%, Radix Glycyrrhizae 5-8%, honey 20-30%, Radix Isatidis 5-10%.
Get tealeaves and put into boiling water and carry out finishing in infusion 10-15 minute, then it is distilled to processing, obtain concentrate A.
Get chrysanthemum and put into boiling water and carry out finishing in infusion 10-15 minute, then it is distilled to processing, obtain concentrate B.
Get red date and put into boiling water and carry out finishing in infusion 20-25 minute, then it is distilled to processing, obtain concentrate C.
The extracting liquorice section, then put into boiling water and carry out finishing in infusion 20-25 minute with slow fire, then it distilled to processing, obtains concentrate D.
Get concentrate A, concentrate B, concentrate C and concentrate D and be mixed to get mixed liquor E, then mixed liquor E is mixed according to 1:20 with pure water, then put into honey and Radix Isatidis and can obtain finished product.
In tea, contain 11 kinds of mineral matters such as abundant potassium, calcium, magnesium, manganese.The millet paste Positive Ion Content is more and anion is less, belongs to basic food.Can help body fluid to remain alkalescence, keep fit.
That chrysanthemum has is hypotensive, eliminate cancer cell, coronary artery dilator and antibacterial effect, long-term drinking can increase human body calcareous, regulate myocardial function, reduce cholesterol, while being suitable for the elderly and prevention epidemic conjunctivities, drink.To the eyes hot-tempered, that excess eye-using causes are dry and astringent curative effect preferably also arranged.Simultaneously, chrysanthemum tea also have certain lax nerve, releive the headache effect.
Date has the body immunity of enhancing, strengthens resistance against diseases, strengthens muscular strength, puts on weight, protects liver, antiallergy, tranquilizing and allaying excitement, anticancer, anti-sudden change.
Radix Glycyrrhizae have invigorate the spleen and benefit qi, clearing heat and detoxicating, expelling phlegm and arresting coughing, relieving spasm to stop pain, coordinating the drug actions of a prescription, for weakness of the spleen and the stomach, lassitude hypodynamia, palpitation, coughing with a lot of sputum, gastral cavity abdomen, the anxious pain of four limbs contraction, carbuncle sore tumefacting virus, cushion toxicity, strong.
Honey has cosmetology, anti-inflammation, promotion regeneration, promotes digestion, improves immunity, protection is cardiovascular, it is tired to eliminate, after especially staying up late, eliminate large after the meal having indigestion, moistening lung, relieve the effect of alcohol.
The specific embodiment
Embodiment 1:
A kind of health preserving tea, each composition mixes by following weight portion, tealeaves 20%, chrysanthemum 20%, red date 20%, Radix Glycyrrhizae 6%, honey 25%, Radix Isatidis 9%.
Get tealeaves and put into boiling water and carry out finishing in infusion 10-15 minute, then it is distilled to processing, obtain concentrate A.
Get chrysanthemum and put into boiling water and carry out finishing in infusion 10-15 minute, then it is distilled to processing, obtain concentrate B.
Get red date and put into boiling water and carry out finishing in infusion 20-25 minute, then it is distilled to processing, obtain concentrate C.
The extracting liquorice section, then put into boiling water and carry out finishing in infusion 20-25 minute with slow fire, then it distilled to processing, obtains concentrate D.
Get concentrate A, concentrate B, concentrate C and concentrate D and be mixed to get mixed liquor E, then mixed liquor E is mixed according to 1:20 with pure water, then put into honey and Radix Isatidis and can obtain finished product.
Embodiment 2:
A kind of health preserving tea, each composition mixes by following weight portion, tealeaves 20%, chrysanthemum 15%, red date 25%, Radix Glycyrrhizae 5%, honey 25%, Radix Isatidis 10%, other techniques are same as described above.
Embodiment 3:
A kind of health preserving tea, each composition mixes by following weight portion, tealeaves 18%, chrysanthemum 20%, red date 20%, Radix Glycyrrhizae 7%, honey 25%, Radix Isatidis 10%, other techniques are same as described above.
Embodiment 4:
A kind of health preserving tea, each composition mixes by following weight portion, tealeaves 25%, chrysanthemum 16%, red date 25%, Radix Glycyrrhizae 6%, honey 20%, Radix Isatidis 8%, other techniques are same as described above.
Embodiment 5:
A kind of health preserving tea, each composition mixes by following weight portion, tealeaves 20%, chrysanthemum 18%, red date 20%, Radix Glycyrrhizae 6%, honey 30%, Radix Isatidis 6%, other techniques are same as described above.

Claims (2)

1. a health preserving tea, is characterized in that, each composition mixes by following weight portion, tealeaves 15-20%, chrysanthemum 15-25%, red date 20-25%, Radix Glycyrrhizae 5-8%, honey 20-30%, Radix Isatidis 5-10%.
2. a production technology of producing health preserving tea claimed in claim 1, is characterized in that, gets tealeaves and put into boiling water and carry out finishing in infusion 10-15 minute, then it distilled to processing, obtains concentrate A.
Get chrysanthemum and put into boiling water and carry out finishing in infusion 10-15 minute, then it is distilled to processing, obtain concentrate B.
Get red date and put into boiling water and carry out finishing in infusion 20-25 minute, then it is distilled to processing, obtain concentrate C.
The extracting liquorice section, then put into boiling water and carry out finishing in infusion 20-25 minute with slow fire, then it distilled to processing, obtains concentrate D.
Get concentrate A, concentrate B, concentrate C and concentrate D and be mixed to get mixed liquor E, then mixed liquor E is mixed according to 1:20 with pure water, then put into honey and Radix Isatidis and can obtain finished product.
CN2013103404356A 2013-08-06 2013-08-06 Health tea and its production process Pending CN103392858A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN2013103404356A CN103392858A (en) 2013-08-06 2013-08-06 Health tea and its production process

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN2013103404356A CN103392858A (en) 2013-08-06 2013-08-06 Health tea and its production process

Publications (1)

Publication Number Publication Date
CN103392858A true CN103392858A (en) 2013-11-20

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Family Applications (1)

Application Number Title Priority Date Filing Date
CN2013103404356A Pending CN103392858A (en) 2013-08-06 2013-08-06 Health tea and its production process

Country Status (1)

Country Link
CN (1) CN103392858A (en)

Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1088054A (en) * 1993-11-02 1994-06-22 陈继青 Evergreen tea
CN101023764A (en) * 2006-02-20 2007-08-29 耿军 Chrysanthemum epidermic-prevention pharynt-clearing tea and preparing method
CN101077099A (en) * 2007-06-28 2007-11-28 刘统新 Detumescence and throat-clearing tea
CN102396614A (en) * 2011-11-05 2012-04-04 安徽省天旭茶业有限公司 Chrysanthemum assorted Chinese herbal tea and preparation method thereof
CN102726558A (en) * 2011-04-10 2012-10-17 董爱香 Health care green tea

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1088054A (en) * 1993-11-02 1994-06-22 陈继青 Evergreen tea
CN101023764A (en) * 2006-02-20 2007-08-29 耿军 Chrysanthemum epidermic-prevention pharynt-clearing tea and preparing method
CN101077099A (en) * 2007-06-28 2007-11-28 刘统新 Detumescence and throat-clearing tea
CN102726558A (en) * 2011-04-10 2012-10-17 董爱香 Health care green tea
CN102396614A (en) * 2011-11-05 2012-04-04 安徽省天旭茶业有限公司 Chrysanthemum assorted Chinese herbal tea and preparation method thereof

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Application publication date: 20131120