CN103013741A - Preparation method of hawthorn health-care wine - Google Patents

Preparation method of hawthorn health-care wine Download PDF

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Publication number
CN103013741A
CN103013741A CN2012104737802A CN201210473780A CN103013741A CN 103013741 A CN103013741 A CN 103013741A CN 2012104737802 A CN2012104737802 A CN 2012104737802A CN 201210473780 A CN201210473780 A CN 201210473780A CN 103013741 A CN103013741 A CN 103013741A
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parts
health
hawthorn
chinese medicine
wine
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CN2012104737802A
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CN103013741B (en
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王意谦
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王意谦
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Abstract

The invention discloses a preparation method of hawthorn health-care wine. The preparation method comprises the following steps of: weighing main ingredients and Chinese medicine health-care ingredients in parts by weight, wherein the main ingredients comprise the following components of: 1000-1200 parts of sticky rice, 150-200 parts of rice, 10-12 parts of sugarcane tops, 10-12 parts of peanut shell, 10-12 parts of lotus leaf, 10-12 parts of Petasites tatewakianus Kitam, 10-12 parts of hemistepta lyrata, 10-12 parts of cardamine, 10-12 parts of mushroom, 10-12 parts of folium mori and 10-12 parts of Chinese magnoliavine fruit. According to the invention, the hawthorn health-care wine takes edible wild herbs and Chinese medicine health-care ingredients as raw materials, has the functions of clearing away heat and toxic materials, benefiting qi for activating blood circulation, resisting oxidation and mutation and the like, is free of side effects and good for health after drinking for a long time and has the effects of prolonging life. The hawthorn in the hawthorn health-care wine disclosed by the invention has the functions of invigorating stomach, activation blood and lowering blood fat and blood pressure; and therefore the hawthorn health-care wine is suitable for drinking by urban white-collar workers who are at a sub-health state and can prevent diseases.

Description

The preparation method of hawthorn health promoting wine
Technical field
The present invention relates to a kind of preparation method of wine.A kind of production method of hawthorn health promoting wine particularly.
Background technology
Along with the enhancing of people to health care consciousness, the health promoting wine that contains various nutritions and have a nourishing function is more and more paid attention to by people, and demand is growing.For thousands of years; Chinese medicine is that the healthy protect of Chinese nation's procreation existence is refreshing always; the people believes middle letter; modern medicine study proves; contain the number of chemical composition in the Chinese medicine, can play respectively functions such as regulating immunity, the hemostasis of invigorating blood circulation, anti-oxidant, anti-mutation, how the nourishing function in the traditional Chinese medicine ingredients is combined with wine; being the people's health service, is an extremely significant problem.
Summary of the invention
The object of the present invention is to provide a kind of preparation method of hawthorn health promoting wine, add the medicinal material that contains nourishing function, useful HUMAN HEALTH.
The present invention achieves the above object by the following technical programs:
The preparation method of hawthorn health promoting wine is characterized in that the method comprises the following steps:
(1), take by weighing major ingredient composition and the Chinese medicine health-care composition of following weight part:
The major ingredient composition:
Dish 10-12, lyrate hemistepta herb 10-12, the mustard 10-12 that cracks rice, mushroom 10-12, mulberry leaf 10-12, shizandra berry 10-12 are revealed in glutinous rice 1000-1200, rice 150-200, Caulis Sacchari sinensis leaf 10-12, Pericarppium arachidis hypogaeae 10-12, lotus leaf 10-12, mountain;
The Chinese medicine health-care composition:
Hawthorn 15-18, overlord spend 5-8, melon betel 3-5, Wild Chrysanthemum 3-5, Semen Sinapis 3-5, Root of Kirilow Rhodiola 5-8, sea-buckthorn 5-8, dried orange peel 1-3, scouring rush 3-5, Radix Angelicae Sinensis 3-5, radix polygonati officinalis 3-5, Herba Lophatheri 3-5, trifoliate orange seed 3-5;
(2), first the boiling of Chinese medicine health-care composition is obtained decoction liquor, isolate the dregs of a decoction;
(3), the major ingredient composition added water cook, after cooling, admix the 0.1-0.5% distiller's yeast, mix all, put into the container sealing and fermenting; Leavening temperature is 20-28 ℃;
(4), behind the sealing and fermenting 3-4 days, add decocting for Chinese herbal medicine liquid, stir evenly, ferment;
(5), behind the 10-15 days, add edible acid, accents pH value is 6.5-6.8, continues to ferment;
(6), behind the 15-20 days, add edible alkali, accents pH value is 7.5-7.8, continues to ferment;
(7), behind the 15-20 days, the Wine blending liquid pH value is neutral, squeezes to get wine liquid, again through the essence filter and get final product.
The preparation method of described hawthorn health promoting wine is characterized in that, described edible acid is citric acid or hydrochloric acid, phosphoric acid, and described edible alkali is sodium bicarbonate or yellow soda ash.
Advantage of the present invention:
It is raw material that the present invention adopts edible wild herbs and Chinese medicine health-care composition, has the functions such as clearing heat and detoxicating, benefiting QI for activating blood circulation, anti-oxidant, anti-mutation, have no side effect, and long-term drinking, good for health, promote longevity.
Hawthorn has functions of strengthening stomach and promoting digestion among the present invention, can invigorate blood circulation, can reducing blood-fat, hypotensive, and be suitable for city white collar sub-health state person and drink, can preventing disease.
Embodiment
The preparation method of hawthorn health promoting wine, the method comprises the following steps:
(1), take by weighing major ingredient composition and the Chinese medicine health-care composition of following weight part (10g):
The major ingredient composition:
Dish 12, lyrate hemistepta herb 12, the mustard 10 of cracking rice, mushroom 10, mulberry leaf 12, shizandra berry 12 are revealed in glutinous rice 1200, rice 150, Caulis Sacchari sinensis leaf 12, Pericarppium arachidis hypogaeae 12, lotus leaf 12, mountain;
The Chinese medicine health-care composition:
Hawthorn 18, overlord spend 8, melon betel 5, Wild Chrysanthemum 5, Semen Sinapis 5, Root of Kirilow Rhodiola 5, sea-buckthorn 5, dried orange peel 1, scouring rush 3, Radix Angelicae Sinensis 5, radix polygonati officinalis 5, Herba Lophatheri 5, trifoliate orange seed 3;
(2), first the boiling of Chinese medicine health-care composition is obtained decoction liquor, isolate the dregs of a decoction;
(3), the major ingredient composition added water cook, after cooling, admix the 0.1-0.5% distiller's yeast, mix all, put into the container sealing and fermenting; Leavening temperature is 20-28 ℃;
(4), behind the sealing and fermenting 3-4 days, add decocting for Chinese herbal medicine liquid, stir evenly, ferment;
(5), behind the 10-15 days, add edible acid, accents pH value is 6.5-6.8, continues to ferment;
(6), behind the 15-20 days, add edible alkali, accents pH value is 7.5-7.8, continues to ferment;
(7), behind the 15-20 days, the Wine blending liquid pH value is neutral, squeezes to get wine liquid, again through the essence filter and get final product.
Described edible acid is citric acid or hydrochloric acid, phosphoric acid, and described edible alkali is sodium bicarbonate or yellow soda ash.
Adopt the hawthorn health promoting wine of the method for the invention preparation through check, the result is as follows:
Sense organ, sample are without precipitation, and smell and flavour are normal.
Methyl alcohol, g/100ml,<0.02
Potato spirit (in isopropylcarbinol and primary isoamyl alcohol), g/100ml, 0.18
Prussiate, mg/L<0.15
Plumbous (in Pb), mg/L<0.25
Manganese (in Mn), mg/L<0.49
Meet national liquor and liqueur hygiene standard (GB2757-81) with the assay of beginning a project.

Claims (2)

1. the preparation method of a hawthorn health promoting wine is characterized in that, the method comprises the following steps:
(1), take by weighing major ingredient composition and the Chinese medicine health-care composition of following weight part:
The major ingredient composition:
Dish 10-12, lyrate hemistepta herb 10-12, the mustard 10-12 that cracks rice, mushroom 10-12, mulberry leaf 10-12, shizandra berry 10-12 are revealed in glutinous rice 1000-1200, rice 150-200, Caulis Sacchari sinensis leaf 10-12, Pericarppium arachidis hypogaeae 10-12, lotus leaf 10-12, mountain;
The Chinese medicine health-care composition:
Hawthorn 15-18, overlord spend 5-8, melon betel 3-5, Wild Chrysanthemum 3-5, Semen Sinapis 3-5, Root of Kirilow Rhodiola 5-8, sea-buckthorn 5-8, dried orange peel 1-3, scouring rush 3-5, Radix Angelicae Sinensis 3-5, radix polygonati officinalis 3-5, Herba Lophatheri 3-5, trifoliate orange seed 3-5;
(2), first the boiling of Chinese medicine health-care composition is obtained decoction liquor, isolate the dregs of a decoction;
(3), the major ingredient composition added water cook, after cooling, admix the 0.1-0.5% distiller's yeast, mix all, put into the container sealing and fermenting; Leavening temperature is 20-28 ℃;
(4), behind the sealing and fermenting 3-4 days, add decocting for Chinese herbal medicine liquid, stir evenly, ferment;
(5), behind the 10-15 days, add edible acid, accents pH value is 6.5-6.8, continues to ferment;
(6), behind the 15-20 days, add edible alkali, accents pH value is 7.5-7.8, continues to ferment;
(7), behind the 15-20 days, the Wine blending liquid pH value is neutral, squeezes to get wine liquid, again through the essence filter and get final product.
2. the preparation method of described hawthorn health promoting wine according to claim 1 is characterized in that, described edible acid is citric acid or hydrochloric acid, phosphoric acid, and described edible alkali is sodium bicarbonate or yellow soda ash.
CN201210473780.2A 2012-11-21 2012-11-21 Preparation method of hawthorn health-care wine Expired - Fee Related CN103013741B (en)

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Cited By (26)

* Cited by examiner, † Cited by third party
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CN104059814A (en) * 2014-05-14 2014-09-24 安徽天下福酒业有限公司 Appetizing and digestion-helping rice wine
CN104059812A (en) * 2014-05-14 2014-09-24 安徽天下福酒业有限公司 Coconut/sugarcane rice wine
CN104140919A (en) * 2014-07-23 2014-11-12 安徽井府酒业有限公司 Wine preparing liquid and preparing method thereof
CN104789407A (en) * 2015-03-30 2015-07-22 阜阳市三恒味业有限公司 Hawthorn fruit healthcare yellow rice wine and preparation method thereof
CN105002045A (en) * 2015-07-16 2015-10-28 安徽省运酒厂集团有限公司 Baijiu capable of strengthening bodies and preparation method thereof
CN105002046A (en) * 2015-07-16 2015-10-28 安徽省运酒厂集团有限公司 Hypolipidemic health Baijiu and preparation method thereof
CN105002044A (en) * 2015-07-16 2015-10-28 安徽省运酒厂集团有限公司 Lung moistening Baijiu and preparation method thereof
CN105062751A (en) * 2015-07-16 2015-11-18 安徽省运酒厂集团有限公司 Flower wine and preparation method thereof
CN105062844A (en) * 2015-07-16 2015-11-18 安徽省运酒厂集团有限公司 Kidney-tonifying white spirit and preparation method thereof
CN105062748A (en) * 2015-07-16 2015-11-18 安徽省运酒厂集团有限公司 Sesame white spirit and preparation method thereof
CN105062847A (en) * 2015-07-16 2015-11-18 安徽省运酒厂集团有限公司 Face nourishing liquor and preparation method thereof
CN105062752A (en) * 2015-07-16 2015-11-18 安徽省运酒厂集团有限公司 Fruity white spirit and preparation method thereof
CN105062753A (en) * 2015-07-16 2015-11-18 安徽省运酒厂集团有限公司 Pea liquor and preparation method thereof
CN105062750A (en) * 2015-07-16 2015-11-18 安徽省运酒厂集团有限公司 Aloe white spirit and preparation method thereof
CN105062754A (en) * 2015-07-16 2015-11-18 安徽省运酒厂集团有限公司 Hypoglycemic liquor and preparation method thereof
CN105062803A (en) * 2015-07-16 2015-11-18 安徽省运酒厂集团有限公司 Distilled spirit capable of preventing common cold and preparation method thereof
CN105062749A (en) * 2015-07-16 2015-11-18 安徽省运酒厂集团有限公司 Eyesight-improving white spirit and preparation method thereof
CN105062802A (en) * 2015-07-16 2015-11-18 安徽省运酒厂集团有限公司 Maca liquor and preparation method thereof
CN105062805A (en) * 2015-07-16 2015-11-18 安徽省运酒厂集团有限公司 Anti-cancer liquor and preparation method thereof
CN105062804A (en) * 2015-07-16 2015-11-18 安徽省运酒厂集团有限公司 Nut liquor and preparation method thereof
CN105062846A (en) * 2015-07-16 2015-11-18 安徽省运酒厂集团有限公司 Bamboo-tasted liquor and preparation method thereof
CN105062845A (en) * 2015-07-16 2015-11-18 安徽省运酒厂集团有限公司 Spirulina white spirit and preparation method thereof
CN105062843A (en) * 2015-07-16 2015-11-18 安徽省运酒厂集团有限公司 Sweet corn liquor and preparation method thereof
CN106754178A (en) * 2016-12-20 2017-05-31 吴中区穹窿山福顺生物技术研究所 A kind of white wine and its brewing method with blood pressure reduction effect
CN106754023A (en) * 2016-12-19 2017-05-31 陆雪 A kind of hawthorn health-care wine of pressure-lowering and blood-activing and preparation method thereof
CN107488546A (en) * 2017-08-24 2017-12-19 贺州学院 A kind of horseshoe hawthorn health-care wine and preparation method thereof

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CN1092320A (en) * 1994-01-15 1994-09-21 严燕翎 A kind of health promoting wine and production method thereof
CN1101279A (en) * 1994-07-05 1995-04-12 贝芝芬 Health-care medicine spirit
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CN1635078A (en) * 2004-10-19 2005-07-06 未焕中 Process for preparing hygienic medicated wine
CN102604771A (en) * 2012-03-07 2012-07-25 郝江龙 Medical wine production method

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CN1092320A (en) * 1994-01-15 1994-09-21 严燕翎 A kind of health promoting wine and production method thereof
CN1101279A (en) * 1994-07-05 1995-04-12 贝芝芬 Health-care medicine spirit
CN1207412A (en) * 1997-08-01 1999-02-10 朱雨召 Health Chinese medicine glutinous rice wine and preparing process thereof
CN1635078A (en) * 2004-10-19 2005-07-06 未焕中 Process for preparing hygienic medicated wine
CN102604771A (en) * 2012-03-07 2012-07-25 郝江龙 Medical wine production method

Cited By (27)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104059814A (en) * 2014-05-14 2014-09-24 安徽天下福酒业有限公司 Appetizing and digestion-helping rice wine
CN104059812A (en) * 2014-05-14 2014-09-24 安徽天下福酒业有限公司 Coconut/sugarcane rice wine
CN104059812B (en) * 2014-05-14 2015-12-30 安徽天下福酒业有限公司 A kind of coconut sugarcane rice wine
CN104140919A (en) * 2014-07-23 2014-11-12 安徽井府酒业有限公司 Wine preparing liquid and preparing method thereof
CN104789407A (en) * 2015-03-30 2015-07-22 阜阳市三恒味业有限公司 Hawthorn fruit healthcare yellow rice wine and preparation method thereof
CN105062750A (en) * 2015-07-16 2015-11-18 安徽省运酒厂集团有限公司 Aloe white spirit and preparation method thereof
CN105002044A (en) * 2015-07-16 2015-10-28 安徽省运酒厂集团有限公司 Lung moistening Baijiu and preparation method thereof
CN105062751A (en) * 2015-07-16 2015-11-18 安徽省运酒厂集团有限公司 Flower wine and preparation method thereof
CN105062844A (en) * 2015-07-16 2015-11-18 安徽省运酒厂集团有限公司 Kidney-tonifying white spirit and preparation method thereof
CN105062748A (en) * 2015-07-16 2015-11-18 安徽省运酒厂集团有限公司 Sesame white spirit and preparation method thereof
CN105062847A (en) * 2015-07-16 2015-11-18 安徽省运酒厂集团有限公司 Face nourishing liquor and preparation method thereof
CN105062752A (en) * 2015-07-16 2015-11-18 安徽省运酒厂集团有限公司 Fruity white spirit and preparation method thereof
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CN105062803A (en) * 2015-07-16 2015-11-18 安徽省运酒厂集团有限公司 Distilled spirit capable of preventing common cold and preparation method thereof
CN105062749A (en) * 2015-07-16 2015-11-18 安徽省运酒厂集团有限公司 Eyesight-improving white spirit and preparation method thereof
CN105062802A (en) * 2015-07-16 2015-11-18 安徽省运酒厂集团有限公司 Maca liquor and preparation method thereof
CN105062805A (en) * 2015-07-16 2015-11-18 安徽省运酒厂集团有限公司 Anti-cancer liquor and preparation method thereof
CN105062804A (en) * 2015-07-16 2015-11-18 安徽省运酒厂集团有限公司 Nut liquor and preparation method thereof
CN105062846A (en) * 2015-07-16 2015-11-18 安徽省运酒厂集团有限公司 Bamboo-tasted liquor and preparation method thereof
CN105062845A (en) * 2015-07-16 2015-11-18 安徽省运酒厂集团有限公司 Spirulina white spirit and preparation method thereof
CN105062843A (en) * 2015-07-16 2015-11-18 安徽省运酒厂集团有限公司 Sweet corn liquor and preparation method thereof
CN105002045A (en) * 2015-07-16 2015-10-28 安徽省运酒厂集团有限公司 Baijiu capable of strengthening bodies and preparation method thereof
CN106754023A (en) * 2016-12-19 2017-05-31 陆雪 A kind of hawthorn health-care wine of pressure-lowering and blood-activing and preparation method thereof
CN106754178A (en) * 2016-12-20 2017-05-31 吴中区穹窿山福顺生物技术研究所 A kind of white wine and its brewing method with blood pressure reduction effect
CN107488546A (en) * 2017-08-24 2017-12-19 贺州学院 A kind of horseshoe hawthorn health-care wine and preparation method thereof

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