CN102960627A

CN102960627A - Formula of multifunctional composite nutritional rice and preparation method thereof

Info

Publication number: CN102960627A
Application number: CN2012100921144A
Authority: CN
Inventors: 刘国庆
Original assignee: Individual
Current assignee: Individual
Priority date: 2012-03-31
Filing date: 2012-03-31
Publication date: 2013-03-13

Abstract

Relating to the field of nutritional rice production, the invention provides a formula of multifunctional composite nutritional rice and a preparation method thereof. According to the formula, the composite nutritional rice comprises: 50% of organic rice and 50% of grains and cereals. The preparation method consists of: 1. adopting a nanotechnology to crush the organic rice and the grains and cereals into powder; 2. using special food equipment to classify and load the powder into charging barrels; 3. under the control of a computer, inputting the powder into a forming machine of novel synthetic nutritional rice simultaneously according to the proportion so as to form artificial composite nutritional rice with a variety of nutrients by high-pressure; and 4. performing packaging. According to the invention, the traditional single nutritional structure is thoroughly changed, the rice nutrition intake range and space are greatly concentrated and improved, the taste and the color are improved, and also the gustatory and visual enjoyment are also improved at the same time.

Description

Prescription of multi-functional compound nutritional rice and preparation method thereof

Technical field:

The present invention relates to Nutritive Rice and make the field, be specifically related to a kind of prescription and preparation technology thereof of multi-functional compound nutritional rice.

Background technology:

Rice provides the main source of B family vitamin, is the important dietotherapy resource of prevention athlete's foot, elimination oral inflammation; Also existent defect when there is advantage in rice; The advantage of rice: 1, from starch, the amylum body of rice is less in various cereal, and mouthfeel is soft fine and smooth, and easily digestion is more suitable for child's enteron aisle than other cereal; 2, from protein, the biological value, BV value of rice is not as good as animal protein, wherein " lysine " this necessary amino acid content is less, but the protein than wheat is high, come comparison according to " biological value " this index, the biological value of brown rice protein is 73, close with beef protein, wholemeal protein is 68, and the protein of corn and millet is just lower, thinks that " alcohol soluble protein " is fewer in the rice protein, and " glutelin " is many, be absorbed by the body easily, " alcohol soluble protein " ratio is high in the protein of wheat and maize, wherein serious shortage lysine.The protein content of rice only has 7%-8%, is lower than flour, so take rice as staple food the time, must replenish bean food, perhaps animal food; 3, from heat, after rice was made into rice and congee, it was lower to compare various appetite heats; 4, from anaphylaxis, the anaphylactogen of rice seldom, and unrare to the people of wheat food allergy, for the child of allergic constitution, rice is safer.

The shortcoming of rice: 1, from trace element, rice is slightly inferior, and the outer nutritious part of the rice after the correct grinding runs off, and the vitamin storage rate is less than 30%.If take the pure white rice as staple food, do not cooperate other abundant food to child, be easy to occur vitamin-deficiency.If child likes to drink sweet drink simultaneously, seldom eat animal foodstuff and beans, the danger that Vitamin B1 deficiency occurs is just very large.2, from acid-base balance, the pure white rice lacks enough mineral matters, is typically to become acid food, needs to cooperate vegetables, particularly green vegetable, just can reach good acid-base balance, makes child's bone healthy and strong, and skin is bright and clean.3, from the chronic disease prevention, the occurred frequently of the intake of pure white rice and chronic disease has certain relation, but as long as eat vegetables and coarse food grain, more options brown rice just can address this problem more.

Summary of the invention:

The purpose of this invention is to provide prescription of multi-functional compound nutritional rice and preparation method thereof, it can solve the shortcoming of existing rice in the background technology, can change up hill and dale traditional single trophic structure, concentrated and scope and the space of having improved the rice nutrition intake widely, and also improved the enjoyment degree of the sense of taste and vision when having improved mouthfeel and color and luster.

In order to solve the existing problem of background technology, the present invention is by the following technical solutions: its prescription consists of: organic rice 50%, five cereals 50%; Its preparation method is: 1, adopt nanometer technology that organic rice and five cereals are crushed to powdery; 2, use special food equipment, their classification barrels of packing into, 3, be input to according to the above ratio in the forming machine of novel synthetic Nutritive Rice simultaneously by computer control, form the artificial compound nutritional rice of multiple nutrients composition by high pressure, 4, pack.

The prescription of described five cereals consists of: brown rice 5%, purple rice 5%, black rice 5%, corn 5%, millet 5%, barley 5%, buckwheat 5%, mung bean 5%, red bean 5%, Fruit powder 5%.

The present invention is by adopting the nanometer technology of special process, high quality white rice and five cereals are carried out efflorescence, then by Recipe and the highly purified nutrition proportion compatibility of optimum organization, carry out Compound Machining by special equipment, make at last multi-functional compound nutritional rice.

The present invention has following beneficial effect: changed up hill and dale traditional single trophic structure, and concentrated and scope and the space of having improved the rice nutrition intake widely, and also improved the enjoyment degree of the sense of taste and vision when having improved mouthfeel and color and luster.

Description of drawings:

Fig. 1 is fabrication processing figure of the present invention.

The specific embodiment:

The specific embodiment one: referring to Fig. 1, this specific embodiment by the following technical solutions: its prescription consists of: organic rice 50%, five cereals 50%; Its preparation method is: 1, adopt nanometer technology that organic rice and five cereals are crushed to powdery; 2, use special food equipment, their classification barrels of packing into, 3, be input to according to the above ratio in the forming machine of novel synthetic Nutritive Rice simultaneously by computer control, form the artificial compound nutritional rice of multiple nutrients composition by high pressure, 4, pack.

This specific embodiment is by adopting the nanometer technology of special process, high quality white rice and five cereals are carried out efflorescence, then by Recipe and the highly purified nutrition proportion compatibility of optimum organization, carry out Compound Machining by special equipment, make at last multi-functional compound nutritional rice.

This specific embodiment has changed traditional single trophic structure up hill and dale, concentrated and scope and the space of having improved the rice nutrition intake widely, and also improved the enjoyment degree of the sense of taste and vision when having improved mouthfeel and color and luster.

The specific embodiment two: this specific embodiment is that with the specific embodiment one difference its prescription consists of: organic rice 50%, traditional Chinese medical science medicinal material 50%; Its preparation technology is identical with the specific embodiment one.

The specific embodiment three: this specific embodiment is that with the specific embodiment one difference its prescription consists of: organic rice 50%, meat products 50%; Its preparation technology is identical with the specific embodiment one.

The specific embodiment four: this specific embodiment is that with the specific embodiment one difference its prescription consists of: organic rice 50%, marine product 50%; Its preparation method is identical with the specific embodiment one.

Claims

1. prescription of multi-functional compound nutritional rice and preparation method thereof is characterized in that its prescription consists of: organic rice 50%, five cereals 50%; Its preparation method is: 1, adopt nanometer technology that organic rice and five cereals are crushed to powdery; 2, use special food equipment, their classification barrels of packing into, 3, be input to according to the above ratio in the forming machine of novel synthetic Nutritive Rice simultaneously by computer control, form the artificial compound nutritional rice of multiple nutrients composition by high pressure, 4, pack.

2. prescription of multi-functional compound nutritional rice according to claim 1 and preparation method thereof is characterized in that the prescription of described five cereals consists of: brown rice 5%, purple rice 5%, black rice 5%, corn 5%, millet 5%, barley 5%, buckwheat 5%, mung bean 5%, red bean 5%, Fruit powder 5%.

3. prescription of multi-functional compound nutritional rice according to claim 1 and preparation method thereof is characterized in that its prescription consists of: organic rice 50%, traditional Chinese medical science medicinal material 50%.

4. prescription of multi-functional compound nutritional rice according to claim 1 and preparation method thereof, its prescription of its feature consists of: organic rice 50%, meat products 50%.

5. prescription of multi-functional compound nutritional rice according to claim 1 and preparation method thereof, its prescription of its feature consists of: organic rice 50%, marine product 50%.