CN102870899A - Health-preserving Maofeng green tea - Google Patents
Health-preserving Maofeng green tea Download PDFInfo
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- CN102870899A CN102870899A CN2012103404116A CN201210340411A CN102870899A CN 102870899 A CN102870899 A CN 102870899A CN 2012103404116 A CN2012103404116 A CN 2012103404116A CN 201210340411 A CN201210340411 A CN 201210340411A CN 102870899 A CN102870899 A CN 102870899A
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Abstract
The invention relates to tea, in particular to health-preserving Maofeng green tea. By the health-preserving Maofeng green tea, the problems of the health-care treatment of sub-health personnel who suffer from insomnia and dreaminess, neurasthenia, disorder of digestive function, hypodynamia, asthenia and the like are solved. A process comprises the following steps of: 1, washing fresh leaves of Maofeng tea, and removing impurities; 2, killing green, namely wrapping the fresh leaves in the step by using a preservative film, treating in a microwave oven at the temperature of 200 DEG C for 3 minutes, and treating at the intermediate temperature of 100 DEG C for 3 minutes; 3, kneading for 25 minutes; 4, screening, namely beating twisted lumps by using a deblocking wheel of a deblocking machine, and screening tea leaves which are crushed in the twisting process; 5, drying, namely removing part of moisture from the twisted leaves, and stirring-frying the tea leaves in the putting process until the tea leaves are dried; 6, disinfecting; and 7, packaging. After being infused, the health-preserving Maofeng green tea is faint scent in tea smell, clear in color, mellow, tasty and refreshing in taste and unique, contains multiple nutritional ingredients and has the effects of digestion promoting, cold resistance and fatigue relieving when tippy tea is drunk for a long time.
Description
Technical field
The present invention relates to a kind of tealeaves, be specially a kind of health hair peak green tea.
Background technology
Present internationalization along with China market economy, modern people's rhythm of life is more and more faster, operating pressure is increasing, apocleisis in various degree appears in increasing people, insomnia and dreamful sleep, neurasthenia, the sub-health status of the weary functional disturbance such as unable of body, because sub-health status refers to check in hospital, chemical examination can not find that any symptom or index are undesired.It is more uncomfortable that but human body feels, and is the physiological function abnormality between health and disease, and the immunity of this condition is lower, if untimely conditioning just is easy to produce disease.According to World Health Organization's statistics, the ratio of whole world healthy population can account for 15%, and unhealthy crowd accounts for 15, and about 70% crowd is in sub-health status.And major part is taken exception to the health status of oneself in these sub-health populations, does not go to carry out positive treatment conditioning.Easily cause the disease state for truly, therefore improve insomnia and dreamful sleep, neurasthenia, the digestive function such as apocleisis is glutted is bad, prematurely senile, and body is weary unable, and the state of the sub-health population of the dirty functional disturbance of internal organs seems that meaning is more great.
Summary of the invention
The present invention suffers from insomnia and dreamful sleep in order to solve, neurasthenia, dyspepsia, body weary unable, etc. inferior health personnel's health therapy problem, a kind of health hair peak green tea is provided.
Technical scheme of the present invention is, a kind of health hair peak green tea, its manufacture craft may further comprise the steps: 1, get the bright leaf of Maofeng tea and clean, decontamination, 2, complete, the bright leaf of upper step is processed 3min with preservative film Bao Yan by 200 ℃ of micro-wave ovens, at 100 ℃ of heat-treated under medium temperature 3min, 3, rubbing 25min, 4, screening will be through kneading caked agglomerate with deblocking machine, and wheel hits with deblocking, sifted out rubbing broken tealeaves, 5, drying will be kneaded leaf and be removed part moisture, put into the process fried dry again, 6, sterilization, 7 packings get final product.
The raw material that uses in the technical scheme of the present invention is the reed bud hair peak that originates from Wuzhai County, Shanxi Province reed bud Mountain area, reed bud mountain high-quality green tea belongs to the perennial root herbaceous plant, the formal name used at school Dracoceph－alum rupestre: modern medicine study shows, Dracoceph－alum rupestre contains the compositions such as cyanidenon, Eriodictyol-7-O-β-D-Glucose glycosides, oleanolic acid, has that the liver of protecting falls enzyme, promotes liver cell regeneration, anti-inflammatory, cardiac stimulant, diuresis, an effect such as antitumor.The traditional Chinese medical science is thought the Dracoceph－alum rupestre nature and flavor: hot, cool; Gui Jing: enter lung, stomach, spleen three warps; The wind dispelling heat radiation is arranged, and the effect of cool blood step-down can be used for treating cold, fever, high blood pressure, and abdomen completely waits disease.
This tealeaves brews rear tea flavour delicate fragrance, and color and luster is limpid, and taste alcohol is just tasty and refreshing, shows unique characteristics.Contain multiple nutritional components, the long-term drinking tippy tea has the effect that helps digestion, keeps out the cold, recovers from fatigue, and this dish is rich in multivitamin and amino acid, and the several mineral materials of needed by human body.Cholesterol, softening blood vessel can be built up health, be reduced to long-term drinking, and reinforcing spleen to promote digestion is more arranged, toxin-expelling and face nourishing, weight-reducing, regulate nervous centralis, make biological clock recover normal, solve insomnia and dreamful sleep, the effect of neurasthenic state can also be alleviated muscle power tired, the sub-health status of the dirty imbalance of internal organs.
The specific embodiment
Embodiment 1, a kind of health hair peak green tea, its manufacture craft may further comprise the steps: 1, get the bright leaf of Maofeng tea and clean, decontamination, 2, complete, the bright leaf of upper step is processed 3min with preservative film Bao Yan by 200 ℃ of micro-wave ovens, at 100 ℃ of heat-treated under medium temperature 3min, 3, the rubbing 25min, 4, the screening, will be through kneading caked agglomerate with deblocking machine, hit with the wheel that deblocks, sifted out rubbing broken tealeaves, 5, drying, to knead leaf and remove part moisture, put into again the process fried dry, 6, the sterilization, 7 the packing get final product.
Claims (1)
1. health hair peak green tea, it is characterized in that: manufacture craft may further comprise the steps, 1, getting the bright leaf of Maofeng tea cleans, decontamination, 2, complete, the bright leaf of upper step is processed 3min with preservative film Bao Yan by 200 ℃ of micro-wave ovens, at 100 ℃ of heat-treated under medium temperature 3min, 3, rubbing 25min, 4, screening will be through kneading caked agglomerate with deblocking machine, and wheel hits with deblocking, sifted out rubbing broken tealeaves, 5, drying will be kneaded leaf and be removed part moisture, put into the process fried dry again, 6, sterilization, 7 packings get final product.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201210340411.6A CN102870899B (en) | 2012-09-14 | 2012-09-14 | Health-preserving Maofeng green tea |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201210340411.6A CN102870899B (en) | 2012-09-14 | 2012-09-14 | Health-preserving Maofeng green tea |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN102870899A true CN102870899A (en) | 2013-01-16 |
| CN102870899B CN102870899B (en) | 2015-05-27 |
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| Application Number | Title | Priority Date | Filing Date |
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| CN201210340411.6A Expired - Fee Related CN102870899B (en) | 2012-09-14 | 2012-09-14 | Health-preserving Maofeng green tea |
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| CN (1) | CN102870899B (en) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106615292A (en) * | 2016-12-27 | 2017-05-10 | 梧州市雅正农业科技有限公司 | Preparation method of tea |
| CN106720500A (en) * | 2016-11-30 | 2017-05-31 | 重庆龙鼎茶业有限公司 | The preparation method of Maofeng tea |
| CN106720549A (en) * | 2016-12-27 | 2017-05-31 | 梧州市雅正农业科技有限公司 | A kind of Green tea processing technology |
| CN107969533A (en) * | 2017-10-31 | 2018-05-01 | 河南大学 | A kind of processing method of honeysuckle tea |
Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH03266954A (en) * | 1990-03-16 | 1991-11-27 | Yoshiko Goto | Method for preparing tea bag of loquat tea |
| KR100567846B1 (en) * | 2005-03-07 | 2006-04-05 | 최진상 | A method for preparing mulberry leaf tea |
| CN100998357A (en) * | 2006-12-30 | 2007-07-18 | 黄山光明茶业有限公司 | Method for production of organic green-tea |
| CN101189992A (en) * | 2007-04-28 | 2008-06-04 | 黄山市徽州漕溪茶厂 | Technique for processing Mount Huang maofeng tea |
-
2012
- 2012-09-14 CN CN201210340411.6A patent/CN102870899B/en not_active Expired - Fee Related
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH03266954A (en) * | 1990-03-16 | 1991-11-27 | Yoshiko Goto | Method for preparing tea bag of loquat tea |
| KR100567846B1 (en) * | 2005-03-07 | 2006-04-05 | 최진상 | A method for preparing mulberry leaf tea |
| CN100998357A (en) * | 2006-12-30 | 2007-07-18 | 黄山光明茶业有限公司 | Method for production of organic green-tea |
| CN101189992A (en) * | 2007-04-28 | 2008-06-04 | 黄山市徽州漕溪茶厂 | Technique for processing Mount Huang maofeng tea |
Non-Patent Citations (2)
| Title |
|---|
| 桂梅花: "黄山毛峰茶的采制工艺", 《农技服务》, vol. 27, no. 9, 31 December 2010 (2010-12-31), pages 1186 - 1187 * |
| 陈秋萍，等: "《酒品鉴赏与服务》", 31 July 2011, 机械工业出版社, article "绿茶", pages: 180 * |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106720500A (en) * | 2016-11-30 | 2017-05-31 | 重庆龙鼎茶业有限公司 | The preparation method of Maofeng tea |
| CN106615292A (en) * | 2016-12-27 | 2017-05-10 | 梧州市雅正农业科技有限公司 | Preparation method of tea |
| CN106720549A (en) * | 2016-12-27 | 2017-05-31 | 梧州市雅正农业科技有限公司 | A kind of Green tea processing technology |
| CN107969533A (en) * | 2017-10-31 | 2018-05-01 | 河南大学 | A kind of processing method of honeysuckle tea |
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| Publication number | Publication date |
|---|---|
| CN102870899B (en) | 2015-05-27 |
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