CN102813021A - Preparation method for barbary wolfberry fruit tea capable of tendering skin - Google Patents
Preparation method for barbary wolfberry fruit tea capable of tendering skin Download PDFInfo
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- CN102813021A CN102813021A CN 201110151475 CN201110151475A CN102813021A CN 102813021 A CN102813021 A CN 102813021A CN 201110151475 CN201110151475 CN 201110151475 CN 201110151475 A CN201110151475 A CN 201110151475A CN 102813021 A CN102813021 A CN 102813021A
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- CN
- China
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- radix
- tea
- preparation
- wolfberry fruit
- barbary wolfberry
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Abstract
The invention relates to a preparation method for barbary wolfberry fruit tea capable of tendering skin. The method comprises the steps of mixing barbary wolfberry fruit, polygonatum odoratum, white chrysanthemum, prepared rehmannia root and the like uniformly, subpackaging the above mixture, putting the subpackaged mixture into a cup, brewing with boiling water and covering tightly, and thus the tea can be drunk. Being drunk for a long time, the tea has especially significant effect for people suffering lusterless complexion, dark and gloomy skin, early graying beard and hair, dizziness and dizzy vision, blurred vision, insomnia amnesia which are caused by deficiency of liver, stomach, kidney and yin.
Description
The present invention relates to a kind of medicinal tea, particularly a kind of preparation method of tender skin Chinese wolfberry tea.
The purpose of this invention is to provide a kind of nourishing yin and nourishing blood, skin moisten toxin expelling, the preparation method of the Chinese wolfberry tea of the happy tender skin of face.
Technical scheme of the present invention is achieved in that and it is characterized in that:
Fruit of Chinese wolfberry 50-300g radix polygonati officinalis 50-200g feverfew 50-150g prepared rhizome of rehmannia 50-150g
Radix Angelicae Sinensis 10-100g Radix Astragali 10-100g Radix Codonopsis 10-100g Radix Glycyrrhizae 5-50g
Green tea 100-2000g
At first the fruit of Chinese wolfberry, radix polygonati officinalis, feverfew, prepared rhizome of rehmannia, Radix Angelicae Sinensis, the Radix Astragali, Radix Codonopsis, Radix Glycyrrhizae, tealeaves are mixed the back packing and store subsequent usely, get 5-30g simultaneously and put in the teacup and brew with boiling water, it is promptly drinkable after 5-50 minute to add a cover vexed bubble.
Chang Yinben tea is simple and unadorned to face due to liver, stomach, kidney, the deficiency of Yin, and dark and gloomy, the poliosis of skin is had a dizzy spell, blurring of vision, insomnia forgetfulness person particular significant effect.
Embodiment:
Fruit of Chinese wolfberry 200g radix polygonati officinalis 100g feverfew 80g prepared rhizome of rehmannia 100g Radix Angelicae Sinensis 50g
Radix Astragali 50g Radix Codonopsis 50g Radix Glycyrrhizae 30g green tea 1000g
At first the fruit of Chinese wolfberry, radix polygonati officinalis, feverfew, prepared rhizome of rehmannia, Radix Angelicae Sinensis, the Radix Astragali, Radix Codonopsis, Radix Glycyrrhizae, tealeaves are mixed the back packing and store subsequent usely, get 15g simultaneously and put in the teacup and to brew with boiling water that to add a cover vexed bubble promptly drinkable after 20 minutes.
Claims (2)
1. the present invention relates to a kind of preparation method of tender skin Chinese wolfberry tea.It is characterized in that:
Fruit of Chinese wolfberry 50-300g radix polygonati officinalis 50-200g feverfew 50-150g prepared rhizome of rehmannia 50-150g
Radix Angelicae Sinensis 10-100g Radix Astragali 10-100g Radix Codonopsis 10-100g Radix Glycyrrhizae 5-50g
Green tea 100-2000g
2. according to claim 1, at first the fruit of Chinese wolfberry, radix polygonati officinalis, feverfew, prepared rhizome of rehmannia, Radix Angelicae Sinensis, the Radix Astragali, Radix Codonopsis, Radix Glycyrrhizae, tealeaves are mixed the back packing and store.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 201110151475 CN102813021A (en) | 2011-06-08 | 2011-06-08 | Preparation method for barbary wolfberry fruit tea capable of tendering skin |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 201110151475 CN102813021A (en) | 2011-06-08 | 2011-06-08 | Preparation method for barbary wolfberry fruit tea capable of tendering skin |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN102813021A true CN102813021A (en) | 2012-12-12 |
Family
ID=47297735
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN 201110151475 Pending CN102813021A (en) | 2011-06-08 | 2011-06-08 | Preparation method for barbary wolfberry fruit tea capable of tendering skin |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN102813021A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103141637A (en) * | 2013-03-08 | 2013-06-12 | 马胜清 | Wolfberry and liquorice tea |
| CN105410256A (en) * | 2015-11-10 | 2016-03-23 | 安徽巧美滋食品有限公司 | Health-care instant green tea extractum and preparation method thereof |
-
2011
- 2011-06-08 CN CN 201110151475 patent/CN102813021A/en active Pending
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103141637A (en) * | 2013-03-08 | 2013-06-12 | 马胜清 | Wolfberry and liquorice tea |
| CN105410256A (en) * | 2015-11-10 | 2016-03-23 | 安徽巧美滋食品有限公司 | Health-care instant green tea extractum and preparation method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20121212 |