CN102807398B - Method for recycling spent grains of strong aromatic Chinese spirit by using fly larvae - Google Patents

Method for recycling spent grains of strong aromatic Chinese spirit by using fly larvae Download PDF

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CN102807398B
CN102807398B CN201210252105.7A CN201210252105A CN102807398B CN 102807398 B CN102807398 B CN 102807398B CN 201210252105 A CN201210252105 A CN 201210252105A CN 102807398 B CN102807398 B CN 102807398B
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fly
grain
aroma type
spirit distiller
wheat bran
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吴建伟
国果
徐楠
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GUIZHOU BOKANG BIOENGINEERING CO Ltd
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Abstract

The invention discloses a method for recycling spent grains of strong aromatic Chinese spirit by using fly larvae. The method comprises the following steps of: collecting, cleanly breeding and domesticating flies, inducing and stabilizing a fly strain suitable for converting the spent grains of the strong aromatic Chinese spirit, preparing an industrial fly larva protein production bottom material, stabilizing a fly strain for producing the spent grains of the strong aromatic Chinese spirit, and producing a fly larva industrial product. Compared with the prior art, the method has the advantages that seed fly distillers' grains are subjected to ecological conversion, functional induction and screening, passage and engineered breeding by a biotechnology, and are recycled mainly by treating and metabolizing houseflies through a modern engineering technical means, ecological degree and bioavailability are high, the decomposition period is short (about 7 days), the product is diversified and high in quality and added value, near zero emission is realized during production, environmental pollution is avoided, fertilizer efficiency is high through scientific proportioning, the method is incomparable to other methods, and the like.

Description

The method of fly maggot recycling treatment aroma type spirit distiller grain
Technical field
The present invention relates to a kind of method of fly maggot recycling treatment aroma type spirit distiller grain, belong to housefly cultivation and vinasse processing technology field.
Background technology
Spirits is China's Important Economic class, in close relations with agricultural; Current production rate has reached 890.8 ten thousand tons/year, is mainly divided into Luzhou-flavor, aromatic type and scent type three major types, and wherein aromatic type accounts for 10%, and Luzhou-flavor accounts for 70%, and scent type accounts for 15%, produces per year and loses grain more than 30,000,000 tons.Science resource type treating spirit distiller grain how, development raw material production, is a common problem of white wine cleaner production and Sustainable development.
It is main raw material that brewed spirit be take the food crop such as Chinese sorghum, corn, rice, so there is a large amount of rice husk (wherein containing more Mierocrystalline cellulose and xylogen) in spirit distiller grain, forms a kind of material that is difficult to digestion, is unfavorable for the absorption of animal; Spirit distiller grain acidity is large simultaneously, and moisture content is more than 65%, and biodegradability is strong, and the corruption of very easily going mouldy, if process not in time, can cause great pollution to environment, so must process vinasse in the wine place of production as early as possible.
On the other hand, containing abundant nutritive ingredient in vinasse, comprise the nutritive substances such as a large amount of residual alcohol, yeast saccharomyces cerevisiae, robust fibre and a small amount of plant crude protein, starch, is important renewable organic resource, has great potentiality to be exploited.
The treatment technology of vinasse has much at present, mainly comprises the following aspects:
1, vinasse are directly dried as feed: owing to containing a large amount of organic matters and cellulosic in vinasse, its powder after drying can add in the feed of fowl poultry use as auxiliary material, regulates nutrition; Or the direct feed as ruminating animal.But oven dry can make in vinasse a part organic (fat, protein, starch etc.) be charred carbonization and cause the reduction of product nutritive value, dry the materials such as the organic acid also can make to contain in vinasse, ester, alcohol, aldehyde simultaneously and volatilize in a large number, these toxic substances easily cause topsoil.
2, vinasse microorganism fermentation is as fertilizer: because vinasse itself are exactly the product after grain class crop fermented soy white wine, its material properties is applicable to the growth of microorganism species very much.What but the white wine manufacture of China adopted is the mixing solid phase open fermentation mode of many bacterial classifications, it is the exclusive unique making method of China, this just has very high requirement to the micro-ecological environment in the wine place of production, and adopt method of microorganism to process spirit distiller grain, often to introduce new external microorganism dominant strain, easily destroy original microbial balance of making wine, there is the risk of the unique white wine region local flavor that affects the open many bacterial classifications mixed solid fermentation formation of China's white wine.And the method fermentation period of microbiological treatment is long, generally needs 30-40 days; Products obtained therefrom is more single, and the derivative added value of product is lower.
3, vinasse process after as industrial raw materials: the aroma type spirit distiller grain method of comprehensive utilization CN101565187B adopting as WuLiangye Group, to lose grain dry after through screening, screen overflow rice husk is as after fuel, rice hull ash after burning is as producing white carbon black, screen underflow is as animal-feed, its weak point is also the loss of nutritive ingredient in drying course, and white carbon black industry belongs to high energy consumption, the high pollutive industries of country restriction, to the environment in the white wine place of production, unavoidably can affect.In < < national industry structural adjustment catalogue > > in 2011, newly-built white carbon black production device has been made to clear and definite restriction, clearly proposed to eliminate 1.5 ten thousand tons/year of following regular grade white carbon black production devices.WuLiangye Group is the aromatic Chinese spirit brewing enterprise of China's maximum, husk content in vinasse is very high, approximately 60% left and right, the vinasse in one year all can only be produced the white carbon black of 4000 tons of left and right, although it is with low cost that therefore this technology is produced white carbon black, quality is better, and has certain market outlook, but because the problem of output is not suitable for applying, nor meet the policy guidance of the industry restructuring that national energy-saving reduces discharging.
Housefly is cosmopolitan, take organic waste as breeding place, has reproductivity strong, can scale clean cultivation, and polypide is of high nutritive value, and has the features such as ability of administering organic contamination.Have bibliographical information, Musca domestica larva in vinasse to grow density very high.But the inventor's research shows: wine of a great variety, and due to wine brewing starting material with brewage the difference of mode, cause the quality of various vinasse also to differ widely, the natural adaptation of housefly is also different.With spirit distiller grain, cultivate Musca domestica larva, because its ethanol content is high, acidity is high, contain the objectionable impuritiess such as ethyl acetate, ethyl hexanoate, cause fly blow hatching slowly, hatching rate is low, and ripe polypide individuality is little, low to the transformation efficiency of spirit distiller grain.Separately there is scholar to be reported under the condition that is diluted with water to water content 85% every 10 kilograms of grape wine and lose grain and only can obtain 230 grams of Musca domestica larvas, and cultivate like this fly maggot and can produce a large amount of sewage, cause environmental problem.Various vinasse, due to its difference of brewageing starting material and brewageing mode, have very large difference on composition.Above data all proves that no matter adopt the direct improvement of housefly is that spirit distiller grain or grape wine are lost grain and all do not reached high efficient resourcing and administer object, and this is relevant with the physico-chemical property of vinasse.Still do not adopt at present insect efficient ecological to transform the correlation technique report of spirit distiller grain.
Summary of the invention
The object of the invention is to: a kind of method that fly maggot recycling treatment aroma type spirit distiller grain is provided.The present invention carries out pre-treatment to aroma type spirit distiller grain, housefly is carried out to the domestication of aroma type spirit distiller grain biotransformation characteristic, make Musca domestica larva possess industrialized standard to the ecological conversion capability of spirit distiller grain, thereby set up Musca domestica larva, spirit distiller grain is carried out to bio-transformation production technique, finally reach and lose the resource type treating that grain is polluted; The method can be polluted by the safe and efficient spirit distiller grain of resource type treating on the spot, and products obtained therefrom bio-organic fertilizer, animal health-care feed and biomedical raw material or product can be applied to the aspects such as plant husbandry, livestock industry, fishery and Bio-pharmaceutical Industry.
Technical scheme of the present invention: the method for fly maggot recycling treatment aroma type spirit distiller grain comprises the following steps:
(1) fly kind gathers and clean raising domestication: collect local wild housefly, become fly to raise with milk powder, sugar, larva cultivates so that wheat bran is clean, naturally goes down to posterity more than 5 generations, makes it have stable reproductive characteristic;
(2) aroma type spirit distiller grain transforms and adapts to the induction of fly strain and stablize: the Musca domestica larva with aroma type spirit distiller grain inducing culture after step (1) domestication, envrionment temperature 20-30 ℃, relative humidity 60%-80%; Inducibility is lost the water content 50%-80% of poor culture material, and its proportioning is from losing grain: wheat bran=1: 9 are increased to gradually and entirely lose poor culture material, and each proportioning ratio is cultivated 5-30 generation, obtains thus aroma type spirit distiller grain and transforms and adapt to fly strain;
(3) industrialization fly maggot protein is produced the preparation of bed material: with Fe 3+or Losantin is oxygenant, every 10 kilograms of aroma type spirit distiller grains add 10-100g oxygenant, mix, and Open deposit 1-2 days, then add alkaline matter to regulate the pH value of aroma type spirit distiller grain to 6.5-7, obtain aroma type spirit distiller grain modification bed material; Calculate by weight, get aroma type spirit distiller grain modification bed material 60%-80%, wheat bran or cavings or beet pulp 20%-30% and mix with albumen auxiliary material 0-10%, be made into fly maggot protein and produce bed material;
(4) aroma type spirit distiller grain is produced the stable of fly strain: the larva of aroma type spirit distiller grain conversion adaptation fly strain is placed in to industrialization fly maggot protein production bed material and breeds, circulation 10-15 obtains aroma type spirit distiller grain and produces fly strain after generation, with this, produce the production that fly maggot industrialization product is carried out in fly strain;
(5) production of fly maggot industrialization product: the remaining bed material after maggot grow is dried and made bio-organic fertilizer; Musca domestica larva is made biomedical raw material or product with becoming fly to make animal health-care feed or adopting biotechnology to process.
More particularly, preceding method comprises the following steps:
(1) fly kind gathers and clean raising domestication: collect local wild housefly, carry out biological assay, then become fly to raise with the mass ratio milk powder of 1: 1, sugar, larva is with the clean cultivation of wheat bran, naturally go down to posterity more than 5 generations, make it under intensive feeding environment, there is stable reproductive characteristic;
(2) aroma type spirit distiller grain transforms and adapts to the induction of fly strain and stablize: the Musca domestica larva with aroma type spirit distiller grain inducing culture after step (1) domestication, envrionment temperature 20-30 ℃, relative humidity 60%-80%; Inducibility is lost the water content 50%-80% of poor culture material, its proportioning is from losing grain: wheat bran=1: 9 are increased to gradually and lose grain: wheat bran=5: 5, each proportioning ratio is cultivated 5-10 generation, and each culture process is fly blow → lose poor inducing culture → separated 3 day old larva → fly → milk powder of pupating → sprout wings into, sugar is raised and laid eggs; Again from losing grain: wheat bran=5: 5 are increased to gradually and lose grain: wheat bran=7: 3, each proportioning ratio is cultivated 15-20 generation, and each culture process is fly blow → lose poor inducing culture → separated 4 day old larva → fly → milk powder of pupating → sprout wings into, sugar is raised and laid eggs; Then from losing grain: wheat bran=8: 2 are increased to gradually and entirely lose poor culture material, each proportioning ratio is cultivated 20-30 generation, and each culture process is fly blow → lose poor inducing culture → separated 4.5 day old larva → fly → milk powder of pupating → sprout wings into, sugar is raised and laid eggs; Make housefly life respectively go through phase biological property and reach nature or wheat bran raising growth standard, obtain thus aroma type spirit distiller grain and transform the strain of adaptation fly;
(3) industrialization fly maggot protein is produced the preparation of bed material: with Fe 3+or Losantin is oxygenant, every 10 kilograms of aroma type spirit distiller grains add 10-100g oxygenant, mix, and Open deposit 1-2 days, then add alkaline matter to regulate the pH value of aroma type spirit distiller grain to 6.5-7, obtain aroma type spirit distiller grain modification bed material; Calculate by weight, getting aroma type spirit distiller grain modification bed material 70%-79%, wheat bran or cavings or beet pulp 20%-25% mixes with albumen auxiliary material 1%-5%, be made into fly maggot protein and produce bed material, make its standard that reaches industrialization fly-maggot feed (protein 12%-15%, carbohydrate 20%-25%, fatty 2%-4%, contain various VITAMIN);
(4) strain of aroma type spirit distiller grain production fly is stable: the larva of aroma type spirit distiller grain conversion adaptation fly strain is placed in to industrialization fly maggot protein production bed material and breeds, process of growth is that fly blow → inoculation bed material → separated 4 day old larva → fly → milk powder of pupating → sprout wings into, sugar raising are laid eggs; Circulation 10-15 obtains stable aroma type spirit distiller grain and produces fly strain after generation, with this, produce the production that fly maggot industrialization product is carried out in fly strain;
(5) production of fly maggot industrialization product: the remaining bed material after maggot grow is dried and made bio-organic fertilizer; Musca domestica larva is made biomedical raw material or product with becoming fly to make animal health-care feed or adopting biotechnology to process.
In preceding method, step (2) and step (4) become fly feeding process in add appropriate Luzhou-flavor vinasse leach liquor, and every 7 days, introduce the wild housefly of sterile culture, prevent that aroma type spirit distiller grain from producing the degeneration of fly strain.The quantity of introducing wild housefly is preferably each every cage and is less than 10%.
In preceding method, inducibility is lost poor culture material proportioning from losing grain in step (2): wheat bran=1: 9 are increased to gradually and lose grain: wheat bran=5: 5 processes, every generation is selected in the 3 age in days fly maggot larvas immigration wheat bran that action is active, build is larger and is pupated into fly, until survive, each polypide quality of fly maggot reaches more than 25 milligrams, then enters next proportioning ratio; Inducibility is lost poor culture material proportioning from losing grain: wheat bran=5: 5 are increased to gradually and lose grain: wheat bran=7: 3 processes, every generation is selected in the 4 age in days fly maggot larvas immigration wheat bran that action is active, build is larger and is pupated into fly, when each polypide quality of survival fly maggot reaches more than 25 milligrams, in this proportioning ratio, continue to cultivate 3-5 generation, make fly strain each side physiological situation reach stable, then enter next proportioning ratio; Inducibility is lost poor culture material proportioning from losing grain: wheat bran=8: 2 are increased to gradually and entirely lose poor culture material process, every generation is selected in the 4.5 age in days fly maggot larvas immigration wheat bran that action is active, build is larger and is pupated into fly, when each polypide quality of survival fly maggot reaches more than 25 milligrams, in this proportioning ratio, continue to cultivate 7-10 generation, make fly strain each side physiological situation reach stable, then enter next proportioning ratio.
In preceding method, step (1), (2) described domestication, induction, the wild housefly in locality is carried out to the engineering culture adaptability inducing and acclimating under this specific feeding environment of aroma type spirit distiller grain, make the Musca domestica larva can normal growth during intensive farm in spirit distiller grain, reach every 150 grams of fly maggots of 10 kilograms of spirit distiller grains breeding, each polypide quality of 3 age in days fly maggots more than 25 milligrams, fully transform the organic resource in spirit distiller grain.
In preceding method, the described alkaline matter of step (3) is unslaked lime, sodium bicarbonate or sodium carbonate.
In preceding method, the described albumen auxiliary material of step (3) is dry maggot powder, Semen Maydis powder, rapeseed cake or dregs of beans etc.
In preceding method, the described stable aroma type spirit distiller grain of step (4) is produced the industrialization fly maggot protein that fly strain refers to the aroma type spirit distiller grain preparation of Musca domestica larva after modification and is produced growth and breeding in bed material, reaches every 10 kilograms of bed materials and cultivates at least 350 grams of output larvas, each polypide quality more than 25 milligrams.
In preceding method, step (2) and step (3) aroma type spirit distiller grain used are that the aquatic foods after aromatic Chinese spirit wine brewing are lost grain.
Along with social development, the raising of living standards of the people, the market requirement of white wine is increasing, large-scale liquor-making enterprise is in order to improve output, on the one hand the demands such as starting material Chinese sorghum of making wine required are increased considerably, large-scale liquor-making enterprise, in order to obtain the liquor-making raw material of high-quality and safety, is supported the agricultural development in the places of origin of raw materials on the other hand, starts one after another to build in its place of production large-scale organic or green proportion of crop planting base.Organic aromatic Chinese spirit brewing enterprise that organic Maotai-flavor liquor that the Maotai of take is representative and Luzhou Old Cellar are representative, be the representative of with all strength building organic cereal ecologic planting base, five-Grain Liquor has in recent years also started and has made Organic Sorghum raw material site engineering at Yibin City.The plantation of large-scale Organic Sorghum needs a large amount of organic bio-fertilizers, if adopt external fertilizer, can increase agricultural logistics cost; And lose on the spot poor microorganism fermentative production fertilizer, there is the risk of the local brewed spirit microbial environment of impact.
Because insect has good ecological suitability, no matter how severe growth conditions is, can carry out self-regulation according to environment, carries out coevolution, and then form new specific population.In view of housefly is cosmopolitan, adaptable, can through engineering approaches raise, can rapid conversion feces of livestock and poultry etc. organic waste produce efficient organic fertilizer and high-quality fly maggot protein; And adopt local wild housefly population to induce, thereby can evade, adopt microorganism to administer on the spot the risk of spirit distiller grain impact wine brewing ground environment microecological balance.Thereby the present invention adopts the housefly of cultivating the bio-transformation of adaptation spirit distiller grain to produce fly strain, improve transformation efficiency, resource type treating spirit distiller grain pollutes, and produces the biological organic fertilizer raw-material plantation that is used for making wine, and the sustainable ecological organic of realizing white wine cleaner production and agricultural development circulates; The derived product of production high added value simultaneously, is conducive to increment and the expansion of industrial chain.
In the R&D process of technical solution of the present invention, contriver has carried out analysis, test one by one to aromatic type, Luzhou-flavor and three kinds of spirit distiller grains of scent type respectively, due to its difference of brewageing starting material and brewageing mode, the composition of three kinds of vinasse also has very big-difference, refers to table 1.
The composition contrast of table 1 aroma type spirit distiller grain and other spirit distiller grain
Figure 2012102521057100002DEST_PATH_IMAGE002
From table 1, although three major types type white wine is all to adopt food crop to brewage to form, due to the difference of selecting materials with technique, the composition of its vinasse and physico-chemical property also have very large difference.Luzhou-flavor vinasse are because its raw material types is many, and it is lost poor outstanding feature and is:
1, pH value is lower, and the residual organic acid of making wine be take acetic acid+ethyl acetate and caproic acid+ethyl hexanoate as main; This two classes material all has very strong pungency, and especially caproic acid+ethyl hexanoate is fragrance matter important in aromatic Chinese spirit, and in Luzhou-flavor vinasse, ethyl hexanoate content is very high, is 10 times of aromatic type vinasse, is tens times of scent type vinasse.But caproic acid+ethyl hexanoate has very strong corrodibility, can cause damage to the shell of fly maggot and digestive tube, be unfavorable for the normal growth of fly maggot.
2, in fresh grain stillage, also contain the material that other micro-organic acid, organic aldehyde, organosilane ester etc. are unfavorable for maggot grow.Owing to all adopting high temperature koji in aromatic type and Luzhou-flavor brewing process, so other objectionable impurities is as very low in the content of formaldehyde, methyl alcohol, ethyl butyrate etc. in its vinasse, on the growth of fly maggot substantially without impact.
3, protein in Luzhou-flavor vinasse, fat, carbohydrate three major types nutrient composition content are lower, and in vinasse, vitamin A, D lack very much in addition, do not reach the feed request of fly maggot suitability for industrialized production, but in vinasse, content of vitamin E are abundanter.
4, in Luzhou-flavor vinasse, remaining husk class material is a lot, be the 5-6 of aromatic type vinasse doubly, because husk can increase the permeability of material, in husk, contain in addition a large amount of various VITAMIN; Therefore the permeability of Luzhou-flavor vinasse is better, is conducive to maggot grow.
In conjunction with the feature of Luzhou-flavor vinasse, need to be handled as follows it:
(1) processing of objectionable impurities in vinasse: in Luzhou-flavor vinasse, main objectionable impurities is caproic acid+ethyl hexanoate, caproic acid can be neutralized by the mode of adjusting pH value, and ethyl hexanoate is a kind of highly stable organosilane ester, and water insoluble; Therefore need in properties-correcting agent, add in right amount some stronger oxygenants, as Fe 3+or Losantin, to impel ethyl hexanoate to resolve into caproic acid and ethanol, reaches the object that reduces ethyl hexanoate content.Separately add alkaline matter (unslaked lime, sodium bicarbonate or sodium carbonate) to be adjusted between 6.5-7.0 losing poor pH value, can neutralize the organic acid, organic aldehyde and the organosilane ester material that are wherein unfavorable for maggot grow.
(2) interpolation of nutritive substance in vinasse: because the content of the three large nutritive ingredients such as protein in Luzhou-flavor vinasse is lower, if crude protein content is not as good as 1/2 of aromatic type, therefore when preparation fly maggot protein is produced bed material, Luzhou-flavor vinasse need to add wheat bran or cavings or the beet pulp of 20%-25% left and right, the albumen auxiliary material (as dry maggot powder, Semen Maydis powder, rapeseed cake or dregs of beans etc.) that adds again 1%-5%, can reach standard (the protein 12%-15% of industrialization fly-maggot feed, carbohydrate 20%-25%, fat 2%-4%, contains various VITAMIN).
(3) processing of husk in vinasse: because Luzhou-flavor vinasse two-story valley shell content is high, be conducive to maggot grow, thereby without it is carried out to respective handling.
In addition, because the on-site environment of wine brewing is different, in order to keep the micro-ecological environment in white wine country of origin, should adopt locality wild breed good housefly population; Because the on-site weather of wine brewing is different, the controlling factor that the domestication of the wild housefly population in locality is adopted (temperature, humidity etc.) is also different, could under most suitable condition, tame out the best fly strain of industrialization situation like this.Yibin Prefecture, the Sichuan weather at Luzhou-flavor vinasse (take five-Grain Liquor as example) place is the moistening monsoon climate in subtropics, in edge, the Sichuan Basin, mean sea level is lower, 17.5 ℃ of average temperatures of the whole year, thereby the optimal temperature of local wild housefly breeding is at 25 ℃, high humidity is about 70%.
The invention provides and a kind ofly can to aroma type spirit distiller grain, carry out on the spot the biotechnology of resource utilization ecological management safely and efficiently, in the situation that not affecting white wine grown place micro-ecological environment, by a large amount of spirit distiller grains, by housefly bio-transformation, be new and effective biological organic fertilizer, animal health-care feed and biomedical raw material or product, turn waste into wealth, meet the proposal that Food and Argriculture OrganizationFAO encourages exploitation edible insects resource for 2008, realized circulation and the sustainable high value added utilization of industrial or agricultural resource.
Research shows, the bioactive functions composition in the biological organic fertilizer that the present invention produces in the residual metabolite of fly maggot can reduce and decompose the residue of fertilizer and pesticide in soil and play heavy metals immobilization effect; The fly maggot protein of producing has the function of alternative livestock and poultry Antibiotic Additive, can support safe animal products to produce.Thereby the present invention is conducive to form efficient agriculture organic production closed cycle, be the current new and high technology of utilizing, carry out the optimal path of ecological organic agricultural construction; Be particularly suitable for the production of the high-end agricultural prods that the quality requirements such as organic agronomic crop plantation are higher, thereby form high-quality organic white wine production benign cycle of " organic grow-brewed spirit-vinasse housefly transforms and produces fertilizer-organic grow ".
Compared with prior art, the present invention adopt biotechnology carry out the ecological transformation function induction of kind of fly vinasse and screen, go down to posterity, through engineering approaches raises, and adopts modernization project technique means, realize take housefly and processing the vinasse resource type treating that metabolism is master, there is ecology degree high, bioavailability is large, decomposed period short (about 7 days), and product diversification, quality are high, resource high added value, production near zero release, non-environmental-pollution, the unrivaled advantage of high other method of scientific matching fertilizer efficiency; The novel biological fertilizer that the present invention produces has biological pesticide effect, and fly maggot protein has the animal of enhancing resistibility, and the effect ,Shi China that reduces microbiotic use encourages the green agricultural material product of industrialization; And the present invention's auxiliary material used, housefly are all from locality, can protect to greatest extent the micro-ecological environment in the wine place of production, guarantee country of origin local flavor and the genuine characteristic of China's white wine.
Embodiment
Embodiments of the invention 1: the method for fly maggot recycling treatment Luzhou-flavor (as five-Grain Liquor) spirit distiller grain comprises the following steps:
(1) fly kind gathers and clean raising domestication: collect local wild housefly, according to model, grow moral < < China Common Flies key > > and carry out biological assay, be placed in the clean insect rearging cage of 80cm * 30cm * 30cm Stainless Steel Wire, become fly with the mass ratio milk powder of 1: 1, brown sugar is raised, larva is with the clean cultivation of wheat bran, 20 ℃-30 ℃ of room temps, relative humidity 60%-80%, the illumination rhythm and pace of moving things is as the criterion with local environment, collecting fly blow every day is inoculated in moisture 65% left and right wheat bran and raises, 3 instar larvaes of collecting body weight >=20mg on the 5th are pupated in moisture 15% wheat bran, then selecting ellipse to be about 6.0mm pupa is placed in clean rearging cage and sprouts wings into fly, with milk powder, brown sugar is raised and is laid eggs, enter the clean raising of the s-generation, naturally the conservation after 5 generations that goes down to posterity, makes it under intensive feeding environment, have stable reproductive characteristic.
(2) aroma type spirit distiller grain transforms and adapts to the induction of fly strain and stablize: with the aquatic foods after aromatic Chinese spirit wine brewing, lose the Musca domestica larva of poor inducing culture after step (1) domestication, envrionment temperature 20-30 ℃, relative humidity 60%-80%; Inducibility is lost the water content 50%-80% of poor culture material, its proportioning is from losing grain: wheat bran=1: within 9,2: 8,3: 7,4: 6, be increased to gradually and lose grain: wheat bran=5: 5, every generation is selected in the 3 age in days fly maggot larvas immigration wheat bran that action is active, build is larger and is pupated into fly, until survive, each polypide quality of fly maggot reaches more than 25 milligrams, then enters next proportioning ratio; Each proportioning ratio is cultivated 5-10 generation, and each culture process is fly blow → lose poor inducing culture → separated 3 day old larva → fly → milk powder of pupating → sprout wings into, brown sugar is raised and laid eggs; Because objectionable impurities in Luzhou-flavor vinasse is mainly caproic acid+ethyl hexanoate, it has stronger corrodibility and pungency, is losing grain: after wheat bran surpasses 5: 5, maggot grow starts obviously to slow down even the phenomena of mortality.Again from losing grain: wheat bran=5: 5, be gradually increased at 6: 4 and lose grain: wheat bran=7: 3, every generation is selected in the 4 age in days fly maggot larvas immigration wheat bran that action is active, build is larger and is pupated into fly, when each polypide quality of survival fly maggot reaches more than 25 milligrams, in this proportioning ratio, continue to cultivate 3-5 generation, make fly strain each side physiological situation reach stable, then enter next proportioning ratio; Each proportioning ratio is cultivated 15-20 generation, and each culture process is fly blow → lose poor inducing culture → separated 4 day old larva → fly → milk powder of pupating → sprout wings into, brown sugar is raised and laid eggs; Because nutritive ingredient in Luzhou-flavor vinasse (protein, fat, carbohydrate) content is less, losing grain: after wheat bran surpasses 7: 3, maggot grow is not slowly even pupated more.Then from losing grain: wheat bran=8: 2, be increased to gradually at 9: 1 and entirely lose poor culture material (being 10:0), every generation is selected in the 4.5 age in days fly maggot larvas immigration wheat bran that action is active, build is larger and is pupated into fly, when each polypide quality of survival fly maggot reaches more than 25 milligrams, in this proportioning ratio, continue to cultivate 7-10 generation, make fly strain each side physiological situation reach stable, then enter next proportioning ratio; Each proportioning ratio is cultivated 20-30 generation, and each culture process is fly blow → lose poor inducing culture → separated 4.5 day old larva → fly → milk powder of pupating → sprout wings into, brown sugar is raised and laid eggs; Its objective is in order to induce housefly to make its objectionable impurities that adapts to aroma type spirit distiller grain, nutrient environment etc., make through engineering approaches raising housefly life respectively go through phase biological property and reach nature or wheat bran raising growth standard, obtain thus aroma type spirit distiller grain and transform the strain of adaptation fly.
(3) industrialization fly maggot protein is produced the preparation of bed material: with Fe 3+for oxygenant, every 10 kilograms of aroma type spirit distiller grains add 10-100g oxygenant, mix, and Open deposit 1-2 days, then add unslaked lime to regulate aromatic Chinese spirit aquatic foods to lose poor pH value to reach 6.5-7, acquisition aroma type spirit distiller grain modification bed material; Calculate by weight, get aroma type spirit distiller grain modification bed material 73%, wheat bran 25% mixes with albumen auxiliary material (dry maggot powder) 2%, be made into fly maggot protein and produce bed material, make its standard that reaches industrialization fly-maggot feed (protein 12%-15%, carbohydrate 20%-25%, fatty 2%-4%, contain various VITAMIN).Because objectionable impurities main in aroma type spirit distiller grain is caproic acid+ethyl hexanoate, caproic acid can be neutralized by the mode of adjusting pH value, and ethyl hexanoate is a kind of highly stable organosilane ester, and water insoluble; Therefore need in properties-correcting agent, add in right amount some stronger oxygenants, as Fe 3+or Losantin, to impel ethyl hexanoate to resolve into caproic acid and ethanol, reaches the object that reduces ethyl hexanoate content.
(4) strain of aroma type spirit distiller grain production fly is stable: the larva of aroma type spirit distiller grain conversion adaptation fly strain is placed in to industrialization fly maggot protein production bed material and breeds, process of growth is that fly blow → inoculation bed material → separated 4 day old larva → fly → milk powder of pupating → sprout wings into, brown sugar raising are laid eggs; The aroma type spirit distiller grain that circulation 10-15 obtains after generation and can intensively raise, growth and breeding is stable is produced fly strain, and (the industrialization fly maggot protein that is the aroma type spirit distiller grain preparation of Musca domestica larva after modification is produced growth and breeding in bed material, reach every 10 kilograms of bed materials and cultivate at least 450 grams of output larvas, each polypide quality more than 25 milligrams), with this, produce the production that fly maggot industrialization product is carried out in fly strain.
(5) production of fly maggot industrialization product: after the remaining bed material after maggot grow is dried, through screening allotment, can make the biological function organic fertilizer for the various qualities of Different Crop, Musca domestica larva with become fly to make animal health-care feed (being aided with the feedstuff additive product that puparium is made antibacterial effect and had microbiotic substitution effect as major ingredient as take fly maggot protein) or adopt biotechnology to process to make biomedical raw material or product (as maggot skin, puparium can be used to chitin extraction, fly maggot protein can be used as preparation people with the raw material of health-care eggs white powder).
In order to prevent aroma type spirit distiller grain, produce the degeneration of fly strain, abovementioned steps (2) and step (4) become fly feeding process in add appropriate Luzhou-flavor vinasse leach liquor, and every 7 days, introduce the wild housefly of sterile culture, the quantity of introducing wild housefly is that each every cage is less than 10%.
Abovementioned steps (1), (2) described domestication, induction, the wild housefly in locality is carried out to the engineering culture adaptability inducing and acclimating under this specific feeding environment of aroma type spirit distiller grain, make the Musca domestica larva can normal growth during intensive farm in spirit distiller grain, reach 150 grams of every 10 kilograms of spirit distiller grains breeding fly maggots, each polypide quality of 3 age in days fly maggots is more than 25 milligrams, by egg development to pupating for 6-7 days, within 2-3 days, sprout wings, eclosion rate >50%, after sprouting wings, 2-3 days female flies start to lay eggs, egg-laying time continues about 10-15 days, become the fly 30-40 days of generally surviving, the hatching rate >50% of fly blow, can fully transform the organic resource in spirit distiller grain, administer and pollute.
Embodiments of the invention 2: the method for fly maggot recycling treatment aroma type spirit distiller grain comprises the following steps:
(1) fly kind gathers and clean raising domestication: collect local wild housefly, according to model, grow moral < < China Common Flies key > > and carry out biological assay, then according to environment (25 ℃ of left and right of temperature, humidity 70% left and right, the illumination etc.) condition of local housefly natural propagation, become fly to raise with the mass ratio milk powder of 1: 1, brown sugar, larva is with the clean cultivation of wheat bran, naturally go down to posterity more than 5 generations, make it under intensive feeding environment, there is stable reproductive characteristic.
(2) aroma type spirit distiller grain transforms and adapts to the induction of fly strain and stablize: the Musca domestica larva with aroma type spirit distiller grain inducing culture after step (1) domestication, envrionment temperature 20-30 ℃, relative humidity 60%-80%; Inducibility is lost the water content 50%-80% of poor culture material, its proportioning is from losing grain: wheat bran=1: within 9,2: 8,3: 7,4: 6, be increased to gradually and lose grain: wheat bran=5: 5, every generation is selected in the 3 age in days fly maggot larvas immigration wheat bran that action is active, build is larger and is pupated into fly, until survive, each polypide quality of fly maggot reaches more than 25 milligrams, then enters next proportioning ratio; Each proportioning ratio is cultivated 5-10 generation, and each culture process is fly blow → lose poor inducing culture → separated 3 day old larva → fly → milk powder of pupating → sprout wings into, brown sugar is raised and laid eggs; Again from losing grain: wheat bran=5: 5, be gradually increased at 6: 4 and lose grain: wheat bran=7: 3, every generation is selected in the 4 age in days fly maggot larvas immigration wheat bran that action is active, build is larger and is pupated into fly, when each polypide quality of survival fly maggot reaches more than 25 milligrams, in this proportioning ratio, continue to cultivate 3-5 generation, make fly strain each side physiological situation reach stable, then enter next proportioning ratio; Each proportioning ratio is cultivated 15-20 generation, and each culture process is fly blow → lose poor inducing culture → separated 4 day old larva → fly → milk powder of pupating → sprout wings into, brown sugar is raised and laid eggs; Then from losing grain: wheat bran=8: 2, be increased to gradually at 9: 1 and entirely lose poor culture material (being 10:0), every generation is selected in the 4.5 age in days fly maggot larvas immigration wheat bran that action is active, build is larger and is pupated into fly, when each polypide quality of survival fly maggot reaches more than 25 milligrams, in this proportioning ratio, continue to cultivate 7-10 generation, make fly strain each side physiological situation reach stable, then enter next proportioning ratio; Each proportioning ratio is cultivated 20-30 generation, and each culture process is fly blow → lose poor inducing culture → separated 4.5 day old larva → fly → milk powder of pupating → sprout wings into, brown sugar is raised and laid eggs; Its objective is in order to induce housefly to make its objectionable impurities that adapts to aroma type spirit distiller grain, nutrient environment etc., make through engineering approaches raising housefly life respectively go through phase biological property and reach nature or wheat bran raising growth standard, obtain thus aroma type spirit distiller grain and transform the strain of adaptation fly.
(3) industrialization fly maggot protein is produced the preparation of bed material: take Losantin as oxygenant, every 10 kilograms of aroma type spirit distiller grains add 10-100g oxygenant, mix, Open deposit 1-2 days, add again sodium bicarbonate to regulate the pH value of aroma type spirit distiller grain to 6.5-7, obtain aroma type spirit distiller grain modification bed material; Calculate by weight, get aroma type spirit distiller grain modification bed material 75%, cavings 20% mixes with albumen auxiliary material (Semen Maydis powder) 5%, be made into fly maggot protein and produce bed material, make its standard that reaches industrialization fly-maggot feed (protein 12%-15%, carbohydrate 20%-25%, fatty 2%-4%, contain various VITAMIN).
(4) strain of aroma type spirit distiller grain production fly is stable: the larva of aroma type spirit distiller grain conversion adaptation fly strain is placed in to industrialization fly maggot protein production bed material and breeds, process of growth is that fly blow → inoculation bed material → separated 4 day old larva → fly → milk powder of pupating → sprout wings into, brown sugar raising are laid eggs; The aroma type spirit distiller grain that circulation 10-15 obtains after generation and can intensively raise, growth and breeding is stable is produced fly strain, and (the industrialization fly maggot protein that is the aroma type spirit distiller grain preparation of Musca domestica larva after modification is produced growth and breeding in bed material, reach every 10 kilograms of bed materials and cultivate at least 400 grams of output larvas, each polypide quality more than 25 milligrams), with this, produce the production that fly maggot industrialization product is carried out in fly strain.
(5) production of fly maggot industrialization product: the remaining bed material after maggot grow is dried and made bio-organic fertilizer, Musca domestica larva with become fly to make animal health-care feed (being aided with the feedstuff additive product that puparium is made antibacterial effect and had microbiotic substitution effect as major ingredient as take fly maggot protein) or adopt biotechnology to process to make biomedical raw material or product (as maggot skin, puparium can be used to chitin extraction, fly maggot protein can be used as preparation people with the raw material of health-care eggs white powder).
In order to prevent aroma type spirit distiller grain, produce the degeneration of fly strain, abovementioned steps (2) and step (4) become fly feeding process in add appropriate Luzhou-flavor vinasse leach liquor, and every 7 days, introduce the wild housefly of sterile culture, the quantity of introducing wild housefly is that each every cage is less than 10%.
Abovementioned steps (1), (2) described domestication, induction, the wild housefly in locality is carried out to the engineering culture adaptability inducing and acclimating under this specific feeding environment of aroma type spirit distiller grain, make the Musca domestica larva can normal growth during intensive farm in spirit distiller grain, reach every 150 grams of fly maggots of 10 kilograms of spirit distiller grains breeding, each polypide quality of 3 age in days fly maggots more than 25 milligrams, fully transform the organic resource in spirit distiller grain.
Embodiments of the invention 3: the method for fly maggot recycling treatment aroma type spirit distiller grain comprises the following steps:
(1) fly kind gathers and clean raising domestication: collect local wild housefly, carry out biological assay, then become fly to raise with the mass ratio milk powder of 1: 1, white sugar, larva is with the clean cultivation of wheat bran, naturally go down to posterity more than 5 generations, make it under intensive feeding environment, there is stable reproductive characteristic.
(2) aroma type spirit distiller grain transforms and adapts to the induction of fly strain and stablize: the Musca domestica larva with aroma type spirit distiller grain inducing culture after step (1) domestication, envrionment temperature 20-30 ℃, relative humidity 60%-80%; Inducibility is lost the water content 50%-80% of poor culture material, its proportioning is from losing grain: wheat bran=1: 9 are increased to gradually and lose grain: wheat bran=5: 5, every generation is selected in the 3 age in days fly maggot larvas immigration wheat bran that action is active, build is larger and is pupated into fly, until survive, each polypide quality of fly maggot reaches more than 25 milligrams, then enters next proportioning ratio; Each proportioning ratio is cultivated 5-10 generation, and each culture process is fly blow → lose poor inducing culture → separated 3 day old larva → fly → milk powder of pupating → sprout wings into, white sugar is raised and laid eggs; Again from losing grain: wheat bran=5: 5 are increased to gradually and lose grain: wheat bran=7: 3, every generation is selected in the 4 age in days fly maggot larvas immigration wheat bran that action is active, build is larger and is pupated into fly, when each polypide quality of survival fly maggot reaches more than 25 milligrams, in this proportioning ratio, continue to cultivate 3-5 generation, make fly strain each side physiological situation reach stable, then enter next proportioning ratio; Each proportioning ratio is cultivated 15-20 generation, and each culture process is fly blow → lose poor inducing culture → separated 4 day old larva → fly → milk powder of pupating → sprout wings into, white sugar is raised and laid eggs; Then from losing grain: wheat bran=8: 2 are increased to gradually and entirely lose poor culture material, every generation is selected in the 4.5 age in days fly maggot larvas immigration wheat bran that action is active, build is larger and is pupated into fly, when each polypide quality of survival fly maggot reaches more than 25 milligrams, in this proportioning ratio, continue to cultivate 7-10 generation, make fly strain each side physiological situation reach stable, then enter next proportioning ratio; Each proportioning ratio is cultivated 20-30 generation, and each culture process is fly blow → lose poor inducing culture → separated 4.5 day old larva → fly → milk powder of pupating → sprout wings into, white sugar is raised and laid eggs; Make housefly life respectively go through phase biological property and reach nature or wheat bran raising growth standard, obtain thus aroma type spirit distiller grain and transform the strain of adaptation fly.
(3) industrialization fly maggot protein is produced the preparation of bed material: with Fe 3+for oxygenant, every 10 kilograms of aroma type spirit distiller grains add 10-100g oxygenant, mix, and Open deposit 1-2 days, then add sodium carbonate to regulate the pH value of aroma type spirit distiller grain to 6.5-7, obtain aroma type spirit distiller grain modification bed material; Calculate by weight, get aroma type spirit distiller grain modification bed material 79%, beet pulp 20% mixes with albumen auxiliary material (rapeseed cake or dregs of beans) 1%, be made into fly maggot protein and produce bed material, make it reach the standard of industrialization fly-maggot feed.
(4) strain of aroma type spirit distiller grain production fly is stable: the larva of aroma type spirit distiller grain conversion adaptation fly strain is placed in to industrialization fly maggot protein production bed material and breeds, process of growth is that fly blow → inoculation bed material → separated 4 day old larva → fly → milk powder of pupating → sprout wings into, white sugar raising are laid eggs; Circulation 10-15 obtains stable aroma type spirit distiller grain and produces fly strain (growth and breeding in the industrialization fly maggot protein production bed material of the aroma type spirit distiller grain preparation of Musca domestica larva after modification after generation, reach every 10 kilograms of bed materials and cultivate at least 350 grams of output larvas, each polypide quality more than 25 milligrams), with this, produce the production that fly maggot industrialization product is carried out in fly strain.
(5) production of fly maggot industrialization product: the remaining bed material after maggot grow is dried and made bio-organic fertilizer; Musca domestica larva is made biomedical raw material or product with becoming fly to make animal health-care feed or adopting biotechnology to process.
In order to prevent aroma type spirit distiller grain, produce the degeneration of fly strain, abovementioned steps (2) and step (4) become fly feeding process in add appropriate Luzhou-flavor vinasse leach liquor, and every 7 days, introduce the wild housefly (quantity is that each every cage is less than 10%) of sterile culture.

Claims (10)

1. the method for fly maggot recycling treatment aroma type spirit distiller grain, is characterized in that: comprise the following steps:
(1) fly kind gathers and clean raising domestication: collect the wild housefly in the aromatic Chinese spirit place of production, become fly to raise with milk powder, sugar, larva cleans cultivation with wheat bran, starts nature go down to posterity more than 5 generations from larva, makes it have stable reproductive characteristic;
(2) aroma type spirit distiller grain transforms and adapts to the induction of fly strain and stablize: the Musca domestica larva with aroma type spirit distiller grain inducing culture after step (1) domestication, envrionment temperature 20-30 ℃, relative humidity 60%-80%; Inducibility is lost the water content 50%-80% of poor culture material, and its proportioning is from losing grain: wheat bran=1: 9 are increased to gradually and lose grain: wheat bran=5: 5, and each proportioning ratio is cultivated 5-10 generation; Again from losing grain: wheat bran=5: 5 are increased to gradually and lose grain: wheat bran=7: 3, each proportioning ratio is cultivated 15-20 generation; Then from losing grain: wheat bran=8: 2 are increased to gradually and entirely lose poor culture material, each proportioning ratio is cultivated 20-30 generation, obtains thus aroma type spirit distiller grain and transforms and adapt to fly strain;
(3) industrialization fly maggot protein is produced the preparation of bed material: with Fe 3+or Losantin is oxygenant, every 10 kilograms of aroma type spirit distiller grains add 10-100g oxygenant, mix, and Open deposit 1-2 days, then add alkaline matter to regulate the pH value of aroma type spirit distiller grain to 6.5-7, obtain aroma type spirit distiller grain modification bed material; Calculate by weight, get aroma type spirit distiller grain modification bed material 60%-80%, wheat bran or cavings or beet pulp 20%-30% and mix with albumen auxiliary material 0-10%, be made into fly maggot protein and produce bed material;
(4) aroma type spirit distiller grain is produced the stable of fly strain: the larva of aroma type spirit distiller grain conversion adaptation fly strain is placed in to industrialization fly maggot protein production bed material and breeds, circulation 10-15 obtains aroma type spirit distiller grain and produces fly strain after generation, with this, produce the production that fly maggot industrialization product is carried out in fly strain;
(5) production of fly maggot industrialization product: the remaining bed material after maggot grow is dried and made bio-organic fertilizer; Musca domestica larva is made biomedical raw material or product with becoming fly to make animal health-care feed or adopting biotechnology to process.
2. the method for fly maggot recycling treatment aroma type spirit distiller grain according to claim 1, is characterized in that: comprise the following steps:
(1) fly kind gathers and clean raising domestication: collect the wild housefly in the aromatic Chinese spirit place of production, carry out biological assay, then become fly to raise with the mass ratio milk powder of 1: 1, sugar, larva is with the clean cultivation of wheat bran, from larva, start nature and go down to posterity more than 5 generations, make it under intensive feeding environment, there is stable reproductive characteristic;
(2) aroma type spirit distiller grain transforms and adapts to the induction of fly strain and stablize: the Musca domestica larva with aroma type spirit distiller grain inducing culture after step (1) domestication, envrionment temperature 20-30 ℃, relative humidity 60%-80%; Inducibility is lost the water content 50%-80% of poor culture material, its proportioning is from losing grain: wheat bran=1: 9 are increased to gradually and lose grain: wheat bran=5: 5, each proportioning ratio is cultivated 5-10 generation, and each culture process is fly blow → lose poor inducing culture → separated 3 day old larva → fly → milk powder of pupating → sprout wings into, sugar is raised and laid eggs; Again from losing grain: wheat bran=5: 5 are increased to gradually and lose grain: wheat bran=7: 3, each proportioning ratio is cultivated 15-20 generation, and each culture process is fly blow → lose poor inducing culture → separated 4 day old larva → fly → milk powder of pupating → sprout wings into, sugar is raised and laid eggs; Then from losing grain: wheat bran=8: 2 are increased to gradually and entirely lose poor culture material, each proportioning ratio is cultivated 20-30 generation, and each culture process is fly blow → lose poor inducing culture → separated 4.5 day old larva → fly → milk powder of pupating → sprout wings into, sugar is raised and laid eggs; Make housefly life respectively go through phase biological property and reach nature or wheat bran raising growth standard, obtain thus aroma type spirit distiller grain and transform the strain of adaptation fly;
(3) industrialization fly maggot protein is produced the preparation of bed material: with Fe 3+or Losantin is oxygenant, every 10 kilograms of aroma type spirit distiller grains add 10-100g oxygenant, mix, and Open deposit 1-2 days, then add alkaline matter to regulate the pH value of aroma type spirit distiller grain to 6.5-7, obtain aroma type spirit distiller grain modification bed material; Calculate by weight, get aroma type spirit distiller grain modification bed material 70%-79%, wheat bran or cavings or beet pulp 20%-25% and mix with albumen auxiliary material 1%-5%, be made into fly maggot protein and produce bed material, make it reach the standard of industrialization fly-maggot feed;
(4) strain of aroma type spirit distiller grain production fly is stable: the larva of aroma type spirit distiller grain conversion adaptation fly strain is placed in to industrialization fly maggot protein production bed material and breeds, process of growth is that fly blow → inoculation bed material → separated 4 day old larva → fly → milk powder of pupating → sprout wings into, sugar raising are laid eggs; Circulation 10-15 obtains stable aroma type spirit distiller grain and produces fly strain after generation, with this, produce the production that fly maggot industrialization product is carried out in fly strain;
(5) production of fly maggot industrialization product: the remaining bed material after maggot grow is dried and made bio-organic fertilizer; Musca domestica larva is made biomedical raw material or product with becoming fly to make animal health-care feed or adopting biotechnology to process.
3. according to the method for fly maggot recycling treatment aroma type spirit distiller grain described in claim 1 or 2, it is characterized in that: step (2) and step (4) become fly feeding process in add appropriate Luzhou-flavor vinasse leach liquor, and every 7 days, introduce the wild housefly of sterile culture, prevent that aroma type spirit distiller grain from producing the degeneration of fly strain.
4. the method for fly maggot recycling treatment aroma type spirit distiller grain according to claim 3, is characterized in that: the quantity of introducing wild housefly is that each every cage is less than 10%.
5. according to the method for fly maggot recycling treatment aroma type spirit distiller grain described in claim 1 or 2, it is characterized in that: inducibility is lost poor culture material proportioning from losing grain in step (2): wheat bran=1: 9 are increased to gradually and lose grain: wheat bran=5: 5 processes, every generation is selected in the 3 age in days fly maggot larvas immigration wheat bran that action is active, build is larger and is pupated into fly, until survive, each polypide quality of fly maggot reaches more than 25 milligrams, then enters next proportioning ratio; Inducibility is lost poor culture material proportioning from losing grain: wheat bran=5: 5 are increased to gradually and lose grain: wheat bran=7: 3 processes, every generation is selected in the 4 age in days fly maggot larvas immigration wheat bran that action is active, build is larger and is pupated into fly, when each polypide quality of survival fly maggot reaches more than 25 milligrams, in this proportioning ratio, continue to cultivate 3-5 generation, make fly strain each side physiological situation reach stable, then enter next proportioning ratio; Inducibility is lost poor culture material proportioning from losing grain: wheat bran=8: 2 are increased to gradually and entirely lose poor culture material process, every generation is selected in the 4.5 age in days fly maggot larvas immigration wheat bran that action is active, build is larger and is pupated into fly, when each polypide quality of survival fly maggot reaches more than 25 milligrams, in this proportioning ratio, continue to cultivate 7-10 generation, make fly strain each side physiological situation reach stable, then enter next proportioning ratio.
6. according to the method for fly maggot recycling treatment aroma type spirit distiller grain described in claim 1 or 2, it is characterized in that: step (1), (2) described domestication, induction, the wild housefly in the aromatic Chinese spirit place of production is carried out to the engineering culture adaptability inducing and acclimating under this specific feeding environment of aroma type spirit distiller grain, make the Musca domestica larva can normal growth during intensive farm in spirit distiller grain, reach every 150 grams of fly maggots of 10 kilograms of spirit distiller grains breeding, each polypide quality of 3 age in days fly maggots more than 25 milligrams, fully transform the organic resource in spirit distiller grain.
7. according to the method for fly maggot recycling treatment aroma type spirit distiller grain described in claim 1 or 2, it is characterized in that: the described alkaline matter of step (3) is unslaked lime, sodium bicarbonate or sodium carbonate.
8. according to the method for fly maggot recycling treatment aroma type spirit distiller grain described in claim 1 or 2, it is characterized in that: the described albumen auxiliary material of step (3) is dry maggot powder, Semen Maydis powder, rapeseed cake or dregs of beans.
9. the method for fly maggot recycling treatment aroma type spirit distiller grain according to claim 2, it is characterized in that: stable aroma type spirit distiller grain described in step (4) is produced the industrialization fly maggot protein that fly strain refers to the aroma type spirit distiller grain preparation of Musca domestica larva after modification and produced growth and breeding in bed material, reaches every 10 kilograms of bed materials and cultivates at least 350 grams of output larvas, each polypide quality more than 25 milligrams.
10. according to the method for claim 1 or 2 fly maggot recycling treatment aroma type spirit distiller grains, it is characterized in that: step (2) and step (3) aroma type spirit distiller grain used are that the aquatic foods after aromatic Chinese spirit wine brewing are lost grain.
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