CN102578292B - Healthcare bean curd sheet containing Chinese herbal medicine and production technology of healthcare bean curd sheet - Google Patents
Healthcare bean curd sheet containing Chinese herbal medicine and production technology of healthcare bean curd sheet Download PDFInfo
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- CN102578292B CN102578292B CN201210049683.0A CN201210049683A CN102578292B CN 102578292 B CN102578292 B CN 102578292B CN 201210049683 A CN201210049683 A CN 201210049683A CN 102578292 B CN102578292 B CN 102578292B
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Abstract
The invention relates to a healthcare bean curd sheet containing Chinese herbal medicine and a production technology of the healthcare bean curd sheet. The healthcare bean curd sheet contains the Chinese herbal medicine, spices and minor ingredients. The Chinese herbal medicine and the spices are added into bean curd sheet solidification liquid which takes the most important effect in a curdling step for making the healthcare bean curd sheet, and aqueous solution which is used for soaking soybeans in a soaking step. The minor ingredients are added into soy milk in a milk grinding process for making the healthcare bean curd sheet. The traditional Chinese herbal medicine, the spices and all kinds of vegetables are added during the processing of the bean curd sheet, compositions such as various vitamins contained in the healthcare bean curd sheet are added, any pigment, additives and compositions such as chemical substances and minerals are not added in the production process of the healthcare bean curd sheet, and the healthcare bean curd sheet tastes delicious and fresh and is one of healthy green foods which can treat and prevent diseases.
Description
Technical field
The present invention relates to a kind of health care skin of beancurd and production technology thereof that contains Chinese herbal medicine formula.
Background technology
Bean product production has long history in China, its kind is also very various, roughly it can be divided into non-fermented bean products, fermented bean products and novel bean product three major types, wherein non-fermented bean products can be divided into Tofu, partly dewater bean product, spiced and stewed food, deep fried products, smoked product and dried product again, and fermented product can be divided into fermented bean curd class and other classes again.
As everyone knows, skin of beancurd is in process, and solidification liquid is absolutely necessary, and also is the key factor that determines qualities such as skin of beancurd quality, genuineness, delicious look aquatic foods, and therefore making good solidification liquid is most critical one ring of making good skin of beancurd.Coagulating agent at China's making skin of beancurd has bittern at present, and chemical composition is " magnesium chloride ", gypsum, and chemical composition is " calcium sulfate ".
Along with improving constantly of people's living standard, also more and more higher to quality of life, quality requirements.The pollution-free food that present country advocates, health food, healthy food have become the first-selection of people's diet.So people also innovation and creation have taked with the method for plant juice as bean product coagulating agent point slurry, this coagulating agent is called the plant solidification liquid.Be 200410022467.2 as China Patent No., name be called " cactus soybean curd and processing method thereof " patent disclosure make the method for bean curd as solidification liquid with giving me a little slurry with cactus juice, its technical scheme is that the soybean milk that will boil is done the coagulating agent gelling with cactus juice and formed, the processing technology step comprises: select for use bright cactus to add water, the filtration of squeezing the juice, make cactus juice: grind soya-bean milk, filter, remove slag, boil, cactus juice is injected in the soya-bean milk that is cooled to 70 ℃-90 ℃, stir, after protein gel forms, injection molding drainage, extrusion forming.
In the above-described skin of beancurd preparation method, the coagulating agent that uses bittern or gypsum to make skin of beancurd point slurry has a very big defective, all contain a large amount of chemical compositions and mineral matter, destroyed the genuineness of skin of beancurd, long-term edible, very unfavorable to health of human body, do not contain chemical composition and mineral matter though select the skin of beancurd of slurry making with the plant coagulating agent, but it only is pollution-free food, except having edibility, not treatment, prophylactic health care effect can't be listed the ranks of health-care food in.
Today that modern civilization is flourishing day by day, the modern civilization disease also is penetrated among the crowd stealthily, and the inferior health chronic disease has become the universally acknowledged healthy major reason of harm people, and how eliminating this class disease also is the permanent problem of medical circle.How can be dissolved in the skin of beancurd that keeps healthy treating, prevent various chronic diseases, traditional Chinese herbal medicine formula of inferior health disease, to make people in edible skin of beancurd, can absorb medicinal herb components, eat and treat, prevent to kill two birds with one stone.So we can start with from the making that improves the skin of beancurd solidification liquid and the program of soybeans soaking, improve nutritive value and the healthy quality of skin of beancurd.How with health, concepts such as green health are dissolved in the skin of beancurd, and this is the key problem that will discuss of the present invention just.
Summary of the invention
The technical problem to be solved in the present invention provides a kind of health care skin of beancurd and production technology thereof that contains Chinese herbal medicine formula.This health care skin of beancurd does not add any pigment, additive, chemical composition and mineral matter in production technology, and has treatment, prophylactic health efficacy.
For solving the problems of the technologies described above, the present invention adopts following technical scheme: contain Chinese herbal medicine, spices and auxiliary material in the described health care skin of beancurd, described Chinese herbal medicine component and parts by weight proportioning are: 40 parts, 45 parts of the fruits of Cherokee rose, 45 parts of selfheals, 40 parts of tags, 45 parts of barrenwort, 50 parts of ramulus moris, 40 parts of Cassia occidentalis, 40 parts of parasitic loranthus are planted in the mountain; Above Chinese herbal medicine is combined the Chinese herbal medicine formula that constitutes a kind for the treatment of, prevention high blood pressure disease effect;
Described spices component and parts by weight proportioning are: 45 parts in 100 parts of spiceleafs, 40 parts of tsaokos, 40 parts in ginger and Chinese prickly ash;
Described auxiliary material component and parts by weight proportioning are: 100 parts of 100 parts of tomatoes, 100 parts of carrots, 100 parts in balsam pear, 100 parts of celeries and spinach.
Another technical problem that the present invention will solve provides a kind of health care skin of beancurd and production technology thereof that contains Chinese herbal medicine formula.This health care skin of beancurd does not add any pigment, additive, chemical composition and mineral matter in production technology, and has treatment, prophylactic health efficacy.
For solving the problems of the technologies described above, the present invention adopts following technical scheme: include following steps: soybean screening-immersion-defibrination-mashing off-select slurry-broken brain-cast-squeeze-peeling-skin of beancurd finished product;
Described Chinese herbal medicine and spices join for making the health care skin of beancurd and play in the skin of beancurd solidification liquid of most critical effect selecting the slurry step, described Chinese herbal medicine and spices are equipped with a joining in the aqueous solution of soaking soybean in the soaking step in addition, and add the pH value that 1% dietary alkali is reconciled soak, make the abundant enough absorption Chinese herbal medicines of soybean material, fragrance component and expand; Described auxiliary material joins for making the soya-bean milk of health care skin of beancurd at refining process;
The making step of described health care skin of beancurd solidification liquid is as follows:
The first step: clean vegetables with clear water, Chinese cabbage, potato, green vegetables or cabbage;
Second step: said herbal medicine prescription and fragrance formulations are put in 1000 parts of clear water, boiled 30 minutes with big fire earlier, the back boils with little fire and dropped into 50 parts of fresh bean dregs and 50 portions of soya beans and above-mentioned cleaned vegetables in 40 minutes again and boil and got final product in 20 minutes, pour in the husky cylinder and seal husky cylinder mouth standing for fermentation and be advisable in 10-20 days, when its pH value was 5-6, the skin of beancurd solidification liquid was made standby;
The aqueous solution of described health care skin of beancurd soaking soybean boils step and is: pour 500 parts of clear water in pot, above-mentioned Chinese herbal medicine and spices are equipped with a the input in the pot in addition, boiled 30 minutes with big fire earlier, the back boils truce after 40 minutes with little fire, and is standby after cooling;
Further, add tomato and carrot in refining process, the finished surface of health care skin of beancurd is pale red; Add balsam pear, celery and spinach, the finished surface of health care skin of beancurd is light green, and has increased and contain various vitamin ingredients in the health care skin of beancurd, and has one of food for the treatment of, the green effect of prophylactic health.
The specific embodiment
For further understanding feature of the present invention, technological means and the specific purposes that reach, function, with the specific embodiment the present invention is done describing in further detail below.
A kind of health care skin of beancurd that contains Chinese herbal medicine formula, contain Chinese herbal medicine, spices and auxiliary material in the described health care skin of beancurd, described Chinese herbal medicine component and parts by weight proportioning are: 40 parts, 45 parts of the fruits of Cherokee rose, 45 parts of selfheals, 40 parts of tags, 45 parts of barrenwort, 50 parts of ramulus moris, 40 parts of Cassia occidentalis, 40 parts of parasitic loranthus are planted in the mountain; Above Chinese herbal medicine is combined the Chinese herbal medicine formula that constitutes a kind for the treatment of, prevention high blood pressure disease effect;
Described spices component and parts by weight proportioning are: 45 parts in 100 parts of spiceleafs, 40 parts of tsaokos, 40 parts in ginger and Chinese prickly ash;
Described auxiliary material component and parts by weight proportioning are: 100 parts of 100 parts of tomatoes, 100 parts of carrots, 100 parts in balsam pear, 100 parts of celeries and spinach;
Described production technology includes following steps: soybean screening-immersion-defibrination-mashing off-select slurry-broken brain-cast-squeeze-peeling-skin of beancurd finished product;
Described Chinese herbal medicine and spices join for making the health care skin of beancurd and play in the skin of beancurd solidification liquid of most critical effect selecting the slurry step, described Chinese herbal medicine and spices join in the aqueous solution of soaking soybean in the soaking step by the portion that is equipped with in addition described above, and add the pH that 1% dietary alkali is reconciled soak, make the fully enough absorption Chinese herbal medicines of soybean material, fragrance component and expand; Described auxiliary material joins for making the soya-bean milk of health care skin of beancurd at refining process;
The making step of described health care skin of beancurd solidification liquid is as follows:
The first step: clean vegetables with clear water, Chinese cabbage, potato, green vegetables or cabbage;
Second step: said herbal medicine prescription and fragrance formulations are put in 1000 parts of clear water, boiled 30 minutes with big fire earlier, the back boils with little fire and dropped into 50 parts of fresh bean dregs and 50 portions of soya beans and above-mentioned cleaned vegetables in 40 minutes again and boil and got final product in 20 minutes, pour in the husky cylinder and seal husky cylinder mouth standing for fermentation and be advisable in 10-20 days, when its pH value was 4-6, the skin of beancurd solidification liquid was made standby;
The aqueous solution of described health care skin of beancurd soaking soybean boils step and is: pour 500 parts of clear water in pot, above-mentioned Chinese herbal medicine and spices are equipped with a the input in the pot in addition, boiled 30 minutes with big fire earlier, the back boils truce after 40 minutes with little fire, and is standby after cooling;
Described auxiliary material joins for making the soya-bean milk of health care skin of beancurd at refining process; Add tomato and carrot in refining process, the finished surface of health care skin of beancurd is pale red; Add balsam pear, celery and spinach, the finished surface of health care skin of beancurd is light green, and has increased compositions such as containing various vitamins in the health care skin of beancurd, and has one of food for the treatment of, the green effect of prophylactic health.
One. key points for operation:
1. soybean screening
Choose full grains, free from insect pests, do not have the soybean that goes mouldy, the soybean of not adopting firm results.Because the tender pulp of beans is few.
2. soak
The aqueous solution of health care skin of beancurd soaking soybean boils step and is: pour 500 parts of clear water in pot into; above-mentioned Chinese herbal medicine and spices are dropped in the pot; boiled 30 minutes with big fire earlier; the back boils truce after 40 minutes with little fire; drop into soybeans soaking after cooling; the ratio of water to material that soaks adopts the ratio of 1:3; water temperature is advisable with 20 ℃; soaked 7-8 hour; soak back soybean weight and should be the preceding 2-2.5 of immersion doubly; and add the pH value that 1% dietary alkali is reconciled soak, make the abundant enough absorption Chinese herbal medicines of soybean, fragrance component and expand.
3. defibrination
With the water mill slurry of 5 times of soybean dry weights, the beans that grind are stuck with paste weight, should be 4.5 times of soaked soybean weight, at defibrination limit edging adding simultaneously auxiliary material
,Add tomato and carrot, the finished surface of health care skin of beancurd is pale red; Add balsam pear, celery and spinach, the finished surface of health care skin of beancurd is light green, and has increased compositions such as containing each biostearin in the health care skin of beancurd.
4. mashing off
Soya-bean milk constantly stirs to prevent the bottom of a pan coking when being warming up to 80 ℃ of left and right sides, soya-bean milk should boil and keep boiling 3-5 minute under 97-100 ℃.
5. starch
The making step of described health care skin of beancurd solidification liquid is as follows:
The first step: clean vegetables with clear water, Chinese cabbage, potato, green vegetables or cabbage;
Second step: said herbal medicine prescription and fragrance formulations are put in 1000 parts of clear water, boiled 30 minutes with big fire earlier, the back boils with little fire and dropped into 50 parts of fresh bean dregs and 50 portions of soya beans and above-mentioned cleaned vegetables in 40 minutes again and boil and got final product in 20 minutes, pour in the husky cylinder and seal husky cylinder mouth standing for fermentation and be advisable in 10-20 days, when its pH value was 4-6, the skin of beancurd solidification liquid was made.The clear water that adds soya-bean milk weight 1/4 in the soya-bean milk that boils heat is to reduce soymilk concentration and temperature.When treating that the soya-bean milk temperature is down to 60-70 ℃, the starting point slurry.The solidification liquid adding is wanted slowly during the point slurry, and wants uniformity, and soya-bean milk is stirred, gently stirred to duty simultaneously, must not disorderly stir.Want immediately the halt slurry when occurring the big particle jellied bean curd of sesame in waiting to starch and stir.Left standstill 5-10 minute, and when waiting to starch temperature drop to the 70 ℃ left and right sides, occurred the bulk jellied bean curd in the soya-bean milk and isolate Tofu pudding water getting final product.
6. break brain
Before the squeezing of skin of beancurd case drawer, jellied bean curd need be broken into wood fragments bits shape, to get rid of most of bean curd water, this just is called brokenly brain.
7. cast
Skin of beancurd case drawer is put on the skin of beancurd floor, and another people helps to spread out skin of beancurd in the case drawer, and four jiaos will be shakeout wholely, does not roll over and does not wrinkle, and has ladled out jellied bean curd in the cylinder with big radius sleeker, evenly waters on the skin of beancurd cloth in the case drawer, four jiaos of skin of beancurd is folded up again, and covers on jellied bean curd.A skin of beancurd is namely cast and is finished.Water down successively and get final product.What of the jellied bean curd amount cast the difference of doing the thick skin of soya-bean milk and thin skin of beancurd be.
8. squeezing
Watering the skin of beancurd that makes, move on to and press on the position, earlier crowbar is pressed on the skin of beancurd, progressively receive the pressurization of sled eye, after about 10 minutes, again skin of beancurd case drawer is all sloughed, 30 skin of beancurd of bottom are rolled up again press about 20 minutes of overall process.When doing thick skin of beancurd, need to press about 40 minutes.
9. skin shells beans
Drop cloth is opened for four jiaos, then the place, two diagonal angles of cloth is drawn twice, skin of beancurd and cloth are unclamped, turn over then, seize the skin of beancurd angle on the other hand, another hand pulls up skin of beancurd cloth and gets final product.
10. skin of beancurd finished product
The quality standard of skin of beancurd is complete to open completely, and every every kilogram 40-44 of thin skin of beancurd opens; Thick skin of beancurd, every kilogram of 10-13 opens, color and luster is normal, bright and clean broken, the free from extraneous odour in two sides, thickness evenly, not fixture block, flexible, free from admixture.
Aim of the present invention is: upgrade to purpose for human health, for enterprise transformation, and research and develop a kind of health care skin of beancurd that contains Chinese herbal medicine formula, this product does not add compositions such as any pigment, various additives and chemical mine material in process, sheerly in spontaneous fermentation, and have treatment, prophylactic health care effect.
Experimental basis: give 5 to suffer from hypertensive patient's every day of edible this health care skin of beancurd, sxs such as extremity numbness, giddy, hyperpiesia after 15 days, hypertensive symptom fades away after one month, and it is normal that blood pressure recovers.Dietotherapy through some months is observed, and does not also significantly recur symptom, and therefore, the health care skin of beancurd has the effect for the treatment of, prevention high blood pressure disease.
Certainly, the present invention is disclosed to be the design that Chinese herbal medicine, spices and all kinds of vegetables thereof are combined with bean product, focuses on how traditional Chinese herbal medicine, fragrance formulations are joined in the health care skin of beancurd, and edible and treatment, all kinds of diseases of prevention are killed two birds with one stone.Can will do corresponding adjustment according to product needed as for the component and the parts by weight that constitute Chinese herbal medicine, fragrance formulations.
Below the present invention is described in detail, the above only is the present invention's preferred embodiment, when not limiting the scope of the present invention, namely allly does impartial change and modify according to the application's scope, all should still belong in the covering scope of the present invention.
Claims (1)
1. a health care skin of beancurd that contains Chinese herbal medicine formula is characterized in that: contain Chinese herbal medicine, spices and auxiliary material in the described health care skin of beancurd;
Described Chinese herbal medicine component and parts by weight proportioning are: 40 parts, 45 parts of the fruits of Cherokee rose, 45 parts of selfheals, 40 parts of tags, 45 parts of barrenwort, 50 parts of ramulus moris, 40 parts of Cassia occidentalis, 40 parts of parasitic loranthus are planted in the mountain; Above Chinese herbal medicine is combined the Chinese herbal medicine formula that constitutes a kind for the treatment of, prevention high blood pressure disease effect;
Described spices component and parts by weight proportioning are: 45 parts in 100 parts of spiceleafs, 40 parts of tsaokos, 40 parts in ginger and Chinese prickly ash;
Described auxiliary material component and parts by weight proportioning are: 100 parts of 100 parts of tomatoes, 100 parts of carrots, 100 parts in balsam pear, 100 parts of celeries and spinach;
Its production technology includes following steps: soybean screening-immersion-defibrination-mashing off-select slurry-broken brain-cast-squeeze-peeling-skin of beancurd finished product;
Described Chinese herbal medicine and spices join for making the health care skin of beancurd and play in the skin of beancurd solidification liquid of most critical effect selecting the slurry step;
Described Chinese herbal medicine and spices are equipped with a joining in the aqueous solution of soaking soybean in the soaking step in addition by above-mentioned component and parts by weight proportioning, and add the pH value that 1% dietary alkali is reconciled soak, make the abundant enough absorption Chinese herbal medicines of soybean material, fragrance component and expand;
Described auxiliary material joins for making the soya-bean milk of health care skin of beancurd at refining process;
The making step of described skin of beancurd solidification liquid is as follows:
The first step: clean vegetables with clear water, 50 parts of 50 parts in Chinese cabbage, 50 parts in potato, 50 parts in green vegetables or cabbages;
Second step: said herbal medicine prescription and fragrance formulations are put in 1000 parts of clear water, boiled 30 minutes with big fire earlier, the back boils with little fire and dropped into 50 parts of fresh bean dregs and 50 portions of soya beans and above-mentioned cleaned vegetables in 40 minutes again and boil and got final product in 20 minutes, pour in the husky cylinder and seal husky cylinder mouth standing for fermentation 10-20 days, when its pH value was 5-6, the skin of beancurd solidification liquid was made standby;
The aqueous solution of described health care skin of beancurd soaking soybean boils step and is: pour 500 parts of clear water in pot, above-mentioned Chinese herbal medicine and spices are equipped with a the input in the pot in addition, boiled 30 minutes with big fire earlier, the back boils truce after 40 minutes with little fire, and is standby after cooling.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201210049683.0A CN102578292B (en) | 2012-02-29 | 2012-02-29 | Healthcare bean curd sheet containing Chinese herbal medicine and production technology of healthcare bean curd sheet |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201210049683.0A CN102578292B (en) | 2012-02-29 | 2012-02-29 | Healthcare bean curd sheet containing Chinese herbal medicine and production technology of healthcare bean curd sheet |
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| Publication Number | Publication Date |
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| CN102578292A CN102578292A (en) | 2012-07-18 |
| CN102578292B true CN102578292B (en) | 2013-09-11 |
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| CN201210049683.0A Expired - Fee Related CN102578292B (en) | 2012-02-29 | 2012-02-29 | Healthcare bean curd sheet containing Chinese herbal medicine and production technology of healthcare bean curd sheet |
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN101904365B (en) * | 2008-06-02 | 2013-04-03 | 万勤劳 | Bean curd containing Chinese herbal medicines |
| CN101897361A (en) * | 2008-06-02 | 2010-12-01 | 万勤劳 | Bean curd containing Chinese medicinal herb |
| CN101579088B (en) * | 2009-06-10 | 2011-11-16 | 万磊 | Bean curd puff containing Chinese medicinal herb |
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