CN102450581A

CN102450581A - Green health-care radish steamed bun formula and preparation process thereof

Info

Publication number: CN102450581A
Application number: CN2010105311988A
Authority: CN
Inventors: 陈富中
Original assignee: Individual
Current assignee: Individual
Priority date: 2010-10-24
Filing date: 2010-10-24
Publication date: 2012-05-16

Abstract

The invention provides a green health-care radish steamed bun formula and a preparation process thereof. The preparation process is characterized by cleaning and juicing the radishes, then proportionally mixing the original radish juice, wheat flour, barley flour and buckwheat flour, adding defined amount of ferment powder and water and stirring the materials uniformly, manually or mechanically kneading the mixture into dough, putting the dough into a pot, covering the pot with a heat preservation cotton quilt, manually or mechanically preparing dough buns with the dough after the dough is fermented for a certain time, and then steaming the dough buns at high temperature, thus preparing edible steamed buns. The steamed bun formula and the preparation process have the following beneficial effects: the steamed buns are convenient to prepare and eat, are rich in nutrition, have low cost, are suitable for mass consumption and have health maintenance and care functions after being regularly eaten.

Description

Radish green health steamed bun prescription and preparation technology thereof

One, affiliated technical field

The present invention relates to a kind of steamed bun prescription and preparation technology thereof, especially a kind of radish green health steamed bun prescription and preparation technology thereof.

Two, background technology

At present, existing steamed bun prescription has plenty of with wheat flour and makes steamed bun; Have plenty of with a certain coarse cereals flour and make steamed bun; Have plenty of with wheat flour and a certain or multiple coarse cereals flour and make steamed bun.The Along with people's growth in the living standard, health care consciousness strengthens greatly, and people increase the needs of green non-pollution health-care steamed bread day by day.Have the pass bibliographical information, radish is that people like one of good vegetables of food, is again the good medicine of preventing and curing diseases.People are " Talinum crassifolium " with the radish laudatory title.The traditional Chinese medical science thinks that the radish survivor is hot sweet and cool.Aid digestion, the appetizing of promoting the production of body fluid, moistening lung for removing phlegm are arranged, dispel the wind and wash heat, antiasthmatic-antitussive, the pleasant effect that helps digestion; The sweet temperature of ripe person, the therapeutic method to keep the adverse qi flowing downward with in, tonifying spleen nourishing the stomach, born fluid, drive chill, fertile strong people, the skin moisten that nourishes blood, all kinds of diseases and ailments are all suitable.Saying of " the food radish summer in winter being eaten ginger, and Lao doctor does not write out a prescription " among the peoplely arranged.SEMEN RAPHANI name radish seed, acrid-sweet flavor, property are put down.The therapeutic method to keep the adverse qi flowing downward is arranged, long-pending, clears phlegm disappears.Can help digestion long-pending and diseases such as abdominal distension, cough asthma due to excessive phlegm; Radish leaves is called radish English; But the old root of radish is hyoscine also, the name raphani,radix, and nature and flavor are sweet flat, but inducing diuresis for removing edema, swollen, difficult urination is used to harness the river.

Radish contains radish and have strong sterilizing power, and various pathogens is all had the inhibition ability.Facts have proved that radish is all effective to influenza, chronic bronchitis, silicosis, gas poisoning, constipation, vomiting, bacillary dysentery.Radish can promote enterogastric peristalsis, helps digest, and improves a poor appetite, and can separate greasy aid digestion so eat a little raw turnips after meal.Often eat radish and have reducing blood lipid, softening blood vessel, stabilizing blood pressure function, so but prevention of arterial sclerosis, hypertension, coronary heart disease; Radish Juice can prevent gall stone to form; But gastrointestinal disease is planted by radish Juice retention enema Zhiduo County of sterilization, like lientery, ulcerative colitis, allergic colitis, incomplete intestinal obstruction etc.

Radish has antitumaous effect, and is especially obvious to inhibitory action such as the cancer of the esophagus, cancer of the stomach, cervix cancers.

Three, summary of the invention

The purpose of this invention is to provide a kind of easy to make, instant, nutritious, cost is low, be suitable for mass consumption, have the radish green health steamed bun prescription and the preparation technology thereof of good health care effect.

For achieving the above object, technical solution of the present invention is: radish green health steamed bun prescription, the formula rate of its per hundred parts of weight is: radish Normal juice 10%, wheat flour 80%, barley flour 5%, Buckwheat flour 5%.

Radish green health steamed bun prescription and preparation technology thereof are: radish is cleaned pressed into juice, radish Normal juice, wheat flour, barley flour, Buckwheat flour are mixed in proportion again, add an amount of yeast powder and an amount of water stirs; Manual work or machinery are rubbed into dough, put into basin to dough, cover the heat-preservation cotton quilt; After the process certain hour ferments; Manual work or machinery are processed living face steamed bun, cook through high temperature, i.e. edible again.

The invention has the beneficial effects as follows: easy to make, instant, nutritious, cost is low, be suitable for mass consumption, often ediblely have a health care effect.

Four, the specific embodiment

Embodiment: with the clean juice that presses into of radish, again with radish Normal juice 1000 grams, wheat flour 8000 grams, barley flour 500 grams; Buckwheat flour 500 grams add an amount of yeast powder and an amount of water mixing and stirring, and manual work or machinery are rubbed into dough; Put into basin to dough, cover the heat-preservation cotton quilt, after fermenting through certain hour; Manual work or machinery are processed living face steamed bun, cook through high temperature, i.e. edible again.

Claims

1. a radish green health steamed bun is filled a prescription and preparation technology, it is characterized in that the formula rate of its per hundred parts of weight is: radish Normal juice 10%, wheat flour 80%, barley flour 5%, Buckwheat flour 5%.

2. according to said a kind of radish green health steamed bun prescription of claim 1 and preparation technology thereof, it is characterized in that its preparation technology is: radish is cleaned pressed into juice, again with radish Normal juice 1000 grams; Wheat flour 8000 grams, barley flour 500 grams, Buckwheat flour 500 grams; Add an amount of yeast powder and an amount of water mixing and stirring, manual work or machinery are rubbed into dough, put into basin to dough; Cover the heat-preservation cotton quilt, after fermenting through certain hour, manual work or machinery are processed living face steamed bun; Cook through high temperature again, i.e. edible.