CN102132929B - Preparation method of fig granule - Google Patents

Abstract

The invention belongs to the technical field of research and development of health-care food, and relates to a preparation method of fig granules, which comprises the steps as follows: peeling figs, and juicing; washing hawthorn fruits and Chinese dates, adding water and boiling for extraction for three times, adding 8 times of the water for soaking for 4.0-6.0 hours for a first time, heating, boiling and extracting for 2.0-4.0 hours; adding 6 times of the water for heating, boiling and extracting for 1.5-2.0 hours for a second time, adding 4 times of the water for heating, boiling and extracting for 1.0-1.5 hours for a third time, combining the extraction liquid, filtering, and concentrating the filter liquid to fluid extract equal to 1g raw material/mL; mixing the fluid extract of the fig juice, the hawthorn fruits and the Chinese dates uniformly, and rubbing up with proper glucose to be fluffy blocks; and granulating the blocks by a sieve with 10 meshes, drying, then straightening the granules by a sieve with 14 meshes, and packaging. The product has good effect of conditioning blood fat and cholesterol, as well as the effect of falling blood pressure and is beneficial to industrial production.

Description

A kind of preparation method of fig electuary

Technical field

Health food processing technique field under the present invention.The present invention relates to a kind of preparation method of fig electuary.Product of the present invention has good adjusting blood fat and cholesterol effect and has the blood pressure drops of making effect.The present invention has increased fig converted products kind, has solved fig fresh fruit storing problem, is beneficial to suitability for industrialized production.

Background technology

1, the composition of fig and effect

(1) contains malic acid, citric acid, lipase, protease, hydrolase etc., can help the digestion of human body, promote appetite, contain multiple lipid because of it again, so have reinforcing spleen to promote digestion, the effect that relaxes bowel to food.

(2) contained lipase, hydrolase etc. have the function that reduces blood fat and reduce blood lipid, so but reducing blood lipid reduces fat in endovascular deposition, and then play hypotensively, prevent the effect of coronary heart disease.

(3) contain materials such as citric acid, fumaric acid, butanedioic acid, malic acid, third acetate, oxalic acid, quininic acid, have the merit of anti-inflammation detumescence, but reducing pharyngeal swelling.

(4) contain the amino acid etc. of a large amount of carbohydrates, lipid, protein, cellulose, vitamin, inorganic salts and needed by human, the nutritional labeling that can effectively replenish human body, enhancing body resistance against diseases.

(5) contain psoralen, Buddhist mandarin orange lactone isoreactivity composition in the serum of immature fruit; Can extract a kind of aromatic substance benzaldehyde in the fruit juice of its ripening fruits; The two all have cancer-resisting effect, can prevent the generation of liver cancer, lung cancer, cancer of the stomach; Delay the development of transplantability gland cancer, lymphosarcoma, impel its degeneration.

2, composition of hawthorn and effect

Hawthorn is the dry mature fruit of rosaceous plant large-fruited Chinese hawthorn Crataegus pinnatifida Bge.var.major N.E.Br. or hawthorn Crataegus pinnatifida Bge..Contain triterpenes and flavones ingredient in the hawthorn, have significant hemangiectasis and hypotensive effect, the function that strengthens cardiac muscle, arrhythmia, adjusting blood fat and cholesterol level is arranged.

3, the composition of date and effect

Date is the dry mature fruit of Rhamnaceae jujube jujube Ziziphus jujuba Mill.var.inermis (Bunge) Rehd..Sweet, temperature.Return spleen, stomach warp.Be used for the deficiency of qi in middle-jiao, nourishing blood and tranquilization.Date is rich in date polysaccharide, flavonoids, saponins, triterpenes, alkaloids, CAMP (cAMP), cycli phosphate crow glycosides (cGMP), carrotene, family vitamin etc.; Can strengthen muscular strength, eliminate fatigue, hemangiectasis, increase myocardial contractive power, improve myocardial nutrition, good effect arranged preventing and treating disease of cardiovascular system.

4, the patent application overview of fig

At present, many tablet, medicinal tea, vina, beverage, oral liquid, preserved fruit, can, the tobacco products with fig of the patent application of fig are main.

Product of the present invention has guaranteed the bioactive ingredients content of raw materials such as fig, and reliable, suitable crowd is extensive for the cost low quality.

Summary of the invention

1. the preparation method of a fig electuary is characterised in that its preparation method comprises following process:

(1) the raw material weight proportioning is fig 550g-650g, hawthorn 50g-65g, and date 50g-65g, glucose is an amount of;

(2) with the fig peeling, squeeze the juice;

(3) hawthorn and date are cleaned, added water boil and extract 3 times, add 8 times of water gagings first and soaked 4.0-6.0 hour, heated and boiled was extracted 2.0-4.0 hour; Add for the second time 6 times of water gaging heated and boiled and extracted 1.5-2.0 hour, add 4 times of water gaging heated and boiled for the third time and extracted 1.0-1.5 hour, merge extract, filter, filtrating is concentrated into the liquid extract that is equivalent to 1g raw material/mL;

(4) (2) Ficus carica juice, (3) hawthorn, date liquid extract are mixed, rub up into loose agglomerate with an amount of glucose;

(5) with (4) agglomerate with granulating on 10 eye mesh screens, pack with the whole grain of 14 mesh sieves the oven dry back.

The specific embodiment

The preparation method who relates to a kind of fig electuary of the present invention comprises following examples, and following embodiment can further specify the present invention, but does not limit the present invention in any way.

Embodiment 1:

(1) the raw material weight proportioning is fig 550g, hawthorn 50g, and date 50g, glucose is an amount of;

(2) with the fig peeling, squeeze the juice;

(3) hawthorn and date are cleaned, added water boil and extract 3 times, add 8 times of water gagings first and soaked 4.0 hours, heated and boiled was extracted 2.0 hours; Add for the second time 6 times of water gaging heated and boiled and extracted 1.5 hours, add 4 times of water gaging heated and boiled for the third time and extracted 1.0 hours, merge extract, filter, filtrating is concentrated into the liquid extract that is equivalent to 1g raw material/mL;

(4) (2) Ficus carica juice, (3) hawthorn, date liquid extract are mixed, rub up into loose agglomerate with an amount of glucose;

(5) with (4) agglomerate with granulating on 10 eye mesh screens, pack with the whole grain of 14 mesh sieves the oven dry back.

Embodiment 2:

(1) the raw material weight proportioning is fig 650g, hawthorn 65g, and date 65g, glucose is an amount of;

(2) with the fig peeling, squeeze the juice;

(3) hawthorn and date are cleaned, added water boil and extract 3 times, add 8 times of water gagings first and soaked 6.0 hours, heated and boiled was extracted 4.0 hours; Add for the second time 6 times of water gaging heated and boiled and extracted 2.0 hours, add 4 times of water gaging heated and boiled for the third time and extracted 1.5 hours, merge extract, filter, filtrating is concentrated into the liquid extract that is equivalent to 1g raw material/mL;

(4) (2) Ficus carica juice, (3) hawthorn, date liquid extract are mixed, rub up into loose agglomerate with an amount of glucose;

(5) with (4) agglomerate with granulating on 10 eye mesh screens, pack with the whole grain of 14 mesh sieves the oven dry back.

Claims (1)

1. the preparation method of a fig electuary is characterised in that its preparation method comprises following process:

(1) the raw material weight proportioning is fig 550g-650g, hawthorn 50g-65g, and date 50g-65g, glucose is an amount of;

(2) with the fig peeling, squeeze the juice;

(3) hawthorn and date are cleaned, added water boil and extract 3 times, add 8 times of water gagings first and soaked 4.0-6.0 hour, heated and boiled was extracted 2.0-4.0 hour; Add for the second time 6 times of water gaging heated and boiled and extracted 1.5-2.0 hour, add 4 times of water gaging heated and boiled for the third time and extracted 1.0-1.5 hour, merge extract, filter, filtrating is concentrated into the liquid extract that is equivalent to 1g raw material/mL;

(4) (2) Ficus carica juice, (3) hawthorn, date liquid extract are mixed, rub up into loose agglomerate with an amount of glucose;

(5) with (4) agglomerate with granulating on 10 eye mesh screens, pack with the whole grain of 14 mesh sieves the oven dry back.