CN101530221A - New preparation and new technique of laminaria japonica aresch dietary fiber - Google Patents
New preparation and new technique of laminaria japonica aresch dietary fiber Download PDFInfo
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- CN101530221A CN101530221A CN200910134526A CN200910134526A CN101530221A CN 101530221 A CN101530221 A CN 101530221A CN 200910134526 A CN200910134526 A CN 200910134526A CN 200910134526 A CN200910134526 A CN 200910134526A CN 101530221 A CN101530221 A CN 101530221A
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Abstract
The invention belongs to the health food processing technique field. The invention relates to a new preparation and a new technique of laminaria japonica aresch dietary fiber chewable tablet health food which is prepared from raw material as follows: laminaria japonica aresch, solanum lycopersicum, ziziphus jujuba mill.var.inermis (Bunge) rehd., vitamin A, vitamin D, fruit flavours, xylitol and starch slurry. The new technique includes steps as follows: pulverizing the laminaria japonica arech dietary fiber, squeezing juice from the tomato, extracting effective component from the Ziziphus jujuba, then mixing with the vitamin A, the vitamin D, the fruit flavours, the xylitol and the starch slurry evenly, pelletizing, drying, sifting pelletizing, and controlling the moisture in grain in 3-5%, the compress tablet is prepared to the laminaria japonica aresch dietary fiber chewable tablet. The preparation and the technique are benefit to commercial process, increases laminaria japonica aresch processing product kinds. The laminaria japonica aresch dietary fiber chewing tablet has better ease-constipation function which is suitable for various age bracket crowd for curing and/or preventing constipation, in particularly, suitable for habitual constipation and aged constipation, also suitable for over-weight body or heavier people need to lose weight.
Description
Technical field
Health food processing technique field under the present invention.The present invention relates to sea-tangle, tomato, date, vitamin A, vitamin D, fruity flavor, xylitol and starch slurry etc. is the health food novel formulation and the new technology of the kelp dietary fiber chewable tablets of feedstock production.
Background technology
Sea-tangle contains two kinds of dietary fibers.By the chemical constitution branch, non-starch based polysaccharide and lignin two classes are arranged; By the solubility property branch two kinds of non-hydrophilic fibre and hydrophilic fibres are arranged.Water-fast (non-hydrophily) dietary fiber is taken in the human body with prototype, discharges from ight soil with prototype again; Water-soluble (hydrophily) dietary fiber, can be by bacterium glycolysis in the colon, produce hydrogen, carbon dioxide, methane, water and SCFA etc.Aliphatic acid in ion exchange reduces intestines helps to reduce the generation and the discharge of carcinogen in the intestines; Soluble dietary fiber also because can absorb water, water conservation, and by glycolysis increase faecal volume and mellowness, profit and defaecation prevent constipation.Provable thus, soluble dietary fiber to human beings'health and to the prevention of multiple disease, curative effect considerably beyond insoluble diedairy fiber.
Dietary fiber is called as the 7th nutrient, U.S. FDA suggestion in 1998, replenish an amount of dietary fiber effectively prevention of obesity, diabetes, coronary heart disease, dietary fiber is by after absorbing the moisture content in the stomach and intestine, rapid expansion energy produces satiety, reduces absorption, minimizing food-intake, lubricated large intestine, eliminating stomach grease, defaecation, inhibition heat, the fat-reducing simultaneously of carbohydrate.International and domestic medical science, nutrition expert point out equally: the dietary fiber insufficiency of intake can cause constipation, hemorrhoid, appendicitis, obesity, hypertension, high fat of blood, gall stone, colitis, the carcinoma of the rectum and various angiocardiopathy.
So far, do not see the report that the kelp dietary fiber chewable tablets is arranged.
Summary of the invention
1. be the health food novel formulation and the new technology of the kelp dietary fiber chewable tablets of feedstock production with sea-tangle, tomato, date, vitamin A, vitamin D, fruity flavor, xylitol and starch slurry etc.The present invention is beneficial to suitability for industrialized production, has increased sea-tangle converted products kind.Product of the present invention has good functions of loosening bowel relieving constipation, is applicable to various age bracket crowds, is used for the treatment of and/or prevents constipation, particularly is applicable to habitual and atonic constipation person.Also be applicable to the overweight or fat personage that must lose weight of health.
2. a health food novel formulation and new technology for preparing the kelp dietary fiber chewable tablets is characterized in that this technology comprises following process:
[prescription] kelp dietary fiber 750g-950g, tomato juice 100g, Fructus Jujubae extract 100g, vitamin A 0.1g-0.3g, vitamin D 0.1g-0.3g, fruity flavor 1g-3g, xylitol 20g-60g, starch slurry is an amount of.
(1) select the high-quality sea-tangle and clean, add 95% alcohol extract 2 times, add 8 times of amount alcohol extracts 3 hours first, add 6 times of amount alcohol extracts 1.5 hours for the second time, merge extract, filter, filtrate being concentrated into is equivalent to the liquid extract (kelp extract) of 1g raw material/mL (60 ℃); With residue (kelp dietary fiber) microwave drying, pulverizing is 300 orders.
(2) select high-quality date and clean, add water boil and extract 3 times, add 8 times of water gagings first and soaked 4.0 hours, heating is boiled and was extracted 2 hours; Add for the second time 6 times of water gaging heating and boil extraction 1.5 hours, add 4 times of water gagings heating for the third time and boil extraction 1.0 hours, merge extract, filter, filtrate being concentrated into is equivalent to the liquid extract of 1g raw material/mL (60 ℃).
(3) tomato is squeezed the juice, mix, the system softwood with (1) kelp dietary fiber powder, (2) date liquid extract, vitamin A, vitamin D, fruity flavor, xylitol, starch slurry etc.
(4) with (3) soft material granulation, dry, the whole grain that sieves, and make the moisture in the particle be controlled at 3~5%, compressing tablet is made the kelp dietary fiber chewable tablets, every 500mg, packing.
3, the raw material of the health food novel formulation of the described preparation kelp dietary fiber of claim 1-2 chewable tablets and new technology is sea-tangle Laminaria japonica Aresch, tomato Solanum lycopersicum, date Ziziphus jujuba Mill.var.inermis (Bunge) Rehd..
According to the present invention, " % " among the present invention is percentage by weight.
The specific embodiment
The following examples can further specify the present invention, but do not limit the present invention in any way.
Embodiment 1:
[prescription] kelp dietary fiber 750g-950g, tomato juice 100g, Fructus Jujubae extract 100g, vitamin A 0.1g-0.3g, vitamin D 0.1g-0.3g, fruity flavor 1g-3g, xylitol 20g-60g, starch slurry is an amount of.
(1) selects the high-quality sea-tangle and clean, add 95% alcohol extract 2 times, add 8 times of amount alcohol extracts 3.0 hours first, add for the second time 6 times of amount alcohol extracts 1.5 hours, merge extract, filter, filtrate being concentrated into is equivalent to the liquid extract (kelp extract) of 1g raw material/mL (60 ℃); With residue (kelp dietary fiber) microwave drying, pulverizing is 300 orders.
(2) select high-quality date and clean, add water boil and extract 3 times, add 8 times of water gagings first and soaked 4.0 hours, heating is boiled and was extracted 2 hours; Add for the second time 6 times of water gaging heating and boil extraction 1.5 hours, add 4 times of water gagings heating for the third time and boil extraction 1.0 hours, merge extract, filter, filtrate being concentrated into is equivalent to the liquid extract of 1g raw material/mL (60 ℃).
(3) tomato is squeezed the juice, mix, the system softwood with (1) kelp dietary fiber powder, (2) date liquid extract, vitamin A, vitamin D, fruity flavor, xylitol, starch slurry etc.
(4) with (3) soft material granulation, dry, the whole grain that sieves, and make the moisture in the particle be controlled at 3~5%, compressing tablet is made the kelp dietary fiber chewable tablets, every 500mg, packing.
Embodiment 2:
[prescription] kelp dietary fiber 750g-950g, tomato juice 100g, Fructus Jujubae extract 100g, vitamin A 0.1g-0.3g, vitamin D 0.1g-0.3g, fruity flavor 1g-3g, xylitol 20g-60g, starch slurry is an amount of.
(1) selects the high-quality sea-tangle and clean, add 95% alcohol extract 2 times, add 6 times of amount alcohol extracts 3.5 hours first, add for the second time 4 times of amount alcohol extracts 1.5 hours, merge extract, filter, filtrate being concentrated into is equivalent to the liquid extract (kelp extract) of 1g raw material/mL (60 ℃); With residue (kelp dietary fiber) microwave drying, pulverizing is 300 orders.
(2) select high-quality date and clean, add water boil and extract 2 times, add 6 times of water gagings first and soaked 4.0 hours, heating is boiled and was extracted 3 hours; Add for the second time 4 times of water gaging heating and boil extraction 2.0 hours, merge extract, filter, filtrate being concentrated into is equivalent to the liquid extract of 1g raw material/mL (60 ℃).
(3) tomato is squeezed the juice, mix, the system softwood with (1) kelp dietary fiber powder, (2) date liquid extract, vitamin A, vitamin D, fruity flavor, xylitol, starch slurry etc.
(4) with (3) soft material granulation, dry, the whole grain that sieves, and make the moisture in the particle be controlled at 3~5%, compressing tablet is made the kelp dietary fiber chewable tablets, every 500mg, packing.
Claims (3)
1. be the health food novel formulation and the new technology of the kelp dietary fiber chewable tablets of feedstock production with sea-tangle, tomato, date, vitamin A, vitamin D, fruity flavor, xylitol and starch slurry etc.The present invention is beneficial to suitability for industrialized production, has increased sea-tangle converted products kind.Product of the present invention has good functions of loosening bowel relieving constipation, is applicable to various age bracket crowds, is used for the treatment of and/or prevents constipation, particularly is applicable to habitual and atonic constipation person.Also be applicable to the overweight or fat personage that must lose weight of health.
2. a health food novel formulation and new technology for preparing the kelp dietary fiber chewable tablets is characterized in that this technology comprises following process:
[prescription] kelp dietary fiber 750g-950g, tomato juice 100g, Fructus Jujubae extract 100g, vitamin A 0.1g-0.3g, vitamin D 0.1g-0.3g, fruity flavor 1g-3g, xylitol 20g-60g, starch slurry is an amount of.
(1) select the high-quality sea-tangle and clean, add 95% alcohol extract 2 times, add 8 times of amount alcohol extracts 3 hours first, add 6 times of amount alcohol extracts 1.5 hours for the second time, merge extract, filter, filtrate being concentrated into is equivalent to the liquid extract (kelp extract) of 1g raw material/mL (60 ℃); With residue (kelp dietary fiber) microwave drying, pulverizing is 300 orders.
(2) select high-quality date and clean, add water boil and extract 3 times, add 8 times of water gagings first and soaked 4.0 hours, heating is boiled and was extracted 2.0 hours; Add for the second time 6 times of water gaging heating and boil extraction 1.5 hours, add 4 times of water gagings heating for the third time and boil extraction 1.0 hours, merge extract, filter, filtrate being concentrated into is equivalent to the liquid extract of 1g raw material/mL (60 ℃).
(3) tomato is squeezed the juice, mix, the system softwood with (1) kelp dietary fiber powder, (2) date liquid extract, vitamin A, vitamin D, fruity flavor, xylitol, starch slurry etc.
(4) with (3) soft material granulation, dry, the whole grain that sieves, and make the moisture in the particle be controlled at 3~5%, compressing tablet is made the kelp dietary fiber chewable tablets, every 500mg, packing.
3, the raw material of the health food novel formulation of the described preparation kelp dietary fiber of claim 1-2 chewable tablets and new technology is sea-tangle Laminaria japonica Aresch, tomato Solanum lycopersicum, date Ziziphus jujuba Mill.var.inermis (Bunge) Rehd..
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Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102240033A (en) * | 2011-05-06 | 2011-11-16 | 王林 | Alkaline dietary fiber |
CN103445219A (en) * | 2013-09-11 | 2013-12-18 | 江苏省海洋资源开发研究院(连云港) | Clam worm compound chewable tablet and preparation method thereof |
CN106617114A (en) * | 2017-02-23 | 2017-05-10 | 青岛科技大学 | Chewable tablets containing kelp dietary fibre and calcium ions and preparation method thereof |
CN111567746A (en) * | 2020-06-08 | 2020-08-25 | 新疆农垦科学院 | Processing method of tomato-rich dietary fiber air-dried mutton chops |
CN115067514A (en) * | 2022-04-25 | 2022-09-20 | 华中农业大学 | Application of purple rice leaves in preparation of health food and/or health product for relieving obesity |
-
2009
- 2009-04-15 CN CN200910134526A patent/CN101530221A/en active Pending
Cited By (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102240033A (en) * | 2011-05-06 | 2011-11-16 | 王林 | Alkaline dietary fiber |
CN102240033B (en) * | 2011-05-06 | 2012-12-05 | 王林 | Alkaline dietary fiber |
CN103445219A (en) * | 2013-09-11 | 2013-12-18 | 江苏省海洋资源开发研究院(连云港) | Clam worm compound chewable tablet and preparation method thereof |
CN103445219B (en) * | 2013-09-11 | 2015-09-16 | 江苏省海洋资源开发研究院(连云港) | A kind of clam worm compound chewable tablet and preparation method thereof |
CN106617114A (en) * | 2017-02-23 | 2017-05-10 | 青岛科技大学 | Chewable tablets containing kelp dietary fibre and calcium ions and preparation method thereof |
CN111567746A (en) * | 2020-06-08 | 2020-08-25 | 新疆农垦科学院 | Processing method of tomato-rich dietary fiber air-dried mutton chops |
CN115067514A (en) * | 2022-04-25 | 2022-09-20 | 华中农业大学 | Application of purple rice leaves in preparation of health food and/or health product for relieving obesity |
CN115067514B (en) * | 2022-04-25 | 2023-08-22 | 华中农业大学 | Application of purple rice leaf in preparation of health food and/or health product for relieving obesity |
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Open date: 20090916 |