CN101496569A - Nutrient health-care longevity radish dish and method for producing and processing the same - Google Patents
Nutrient health-care longevity radish dish and method for producing and processing the same Download PDFInfo
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- CN101496569A CN101496569A CNA2008100742716A CN200810074271A CN101496569A CN 101496569 A CN101496569 A CN 101496569A CN A2008100742716 A CNA2008100742716 A CN A2008100742716A CN 200810074271 A CN200810074271 A CN 200810074271A CN 101496569 A CN101496569 A CN 101496569A
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Abstract
The invention provides a nutritious health-care life-lengthening turnip dish and a method for producing and processing the same, which relate to a nutritious health-care life-lengthening turnip dish and a method for producing and processing the same. The dish is made from the following raw materials in portion by weight: 200 to 250 portions of turnip, 8 to 15 portions of tomatoes, 2 to 3 portions of hawthorn, 1 to 2 portions of Chinese wolfberry and 1 to 2 portions of tangerine peel. The nutritious health-care life-lengthening turnip dish can be made into various shapes by regular technology. The invention adopts a more scientific and reasonable formula of raw materials to allow more nutrients in the turnip dish to be absorbed by more people so as to improve the body conditions, and prolong the life of people.
Description
Technical field
The present invention relates to long-lived radish dish of a kind of nourishing healthy and production and processing method thereof.
Background technology
Along with the raising of people's living standard, the transformation of essence has taken place in the enjoyment of the pursuit of life, is changed to scientific natural green nourishing healthy by extensive blindness nourishing healthy, its objective is that reaching good health and a long life is only enjoyment.
Radish claims " radish " again.Compendium of Material Medica claims that it is " interests person is arranged in the vegetables most ", have help digestion, pleasant, reduce phlegm, the effect of sharp the five internal organs, the hemostasis that looses, qi-restoratives.Modern study shows that containing mustard oil in the radish can promote fatty consumption and utilization, directly reaches the fat-reducing purpose.
General commercially available radish dish function singleness is only paid attention to edibility, and lacks the particularly long-lived effect of nourishing healthy but at present.
Summary of the invention
The objective of the invention is the above-mentioned defective at present commercially available radish dish existence, provide a kind of scientific formulation reasonable, technology is simple, and small investment has the long-lived radish dish of good nourishing healthy.
The present invention addresses the above problem the technical scheme that is adopted: the long-lived radish dish of a kind of nourishing healthy, it is characterized in that it is mainly processed by the raw material of following weight portion: 200-250 parts of radish, 8-15 parts of tomatoes, 2-3 parts of hawthorn, 1-2 parts of matrimony vines, 1-2 parts of dried orange peels.
200 parts of radish, 10 parts of tomatoes, 2.6 parts of hawthorn, 1.2 parts of matrimony vines, 1 part of dried orange peel.
In order to reach better health long-life effect, the composition of raw materials of the long-lived radish dish of nourishing healthy of the present invention also can contain the raw material of following weight portion: 2-3 parts of edible salts, 1-3 parts of edible sunflower oils.
More preferably: 200 parts of radish, 10 parts of tomatoes, 2.6 parts of hawthorn, 1.2 parts of matrimony vines, 1 part of dried orange peel, 2.5 parts of edible salts, 1.2 parts of edible sunflower oils.
The function of selected raw material:
Radish: claim again that trailing plants is white, radish, crisp, the red flesh of soil, have effects such as lowering the adverse-rising QI to resolve phlegm, promoting digestion, can control that phlegm is long-pending, the paddy food is stagnated the diseases such as fullness and oppression of chest and abdomen that cause.According to modern pharmacological research, the discovery radish can also be decomposed carcinogenic nitrosamine, and protective effect on cancer risk is arranged.
Tomato: have the cool blood of clearing heat and promoting fluid, yin-nourishing, stomach strengthening and digestion promoting, the flat liver of cool blood, effect such as clearing heat and detoxicating.It contains abundant vitamin, mineral matter, carbohydrate, organic acid and a spot of protein.The digestion of promotion, diuresis, the effect of inhibition various bacteria are arranged.Vitamin D can be protected blood vessel in the tomato, controls hypertension.Glutathione is arranged in the tomato, the postponement cell ageing is arranged, increase the human body anti-cancer ability.Carrotene can be protected skin elasticity in the tomato, promotes the bone calcification, control Xiao Tong rickets, yctalopia and ophthalmoxerosis.
Hawthorn: its nutrition is also than horn of plenty, and every hectogram hawthorn contains nearly 89 milligrams of vitamin Cs, and is higher more than 10 times than apple, is only second to red date, Kiwi berry, occupy the 3rd.The hawthorn calcium content comes out at the top, and calcic is 85 milligrams in every hectogram pulp, is particularly suitable for pregnant woman, children to calcareous demand.Hawthorn also contains a large amount of haematochrome, crataegolic acid, flavonoids, lipolytic enzyme and multiple medicinal ingredient.Motherland's medical science is thought, sweet, the slightly warm in nature of hawthorn flavor acid, and the energy food digesting stomach fortifying, the promoting flow of qi and blood circulation ends the dysentery step-down.Say hawthorn in the Compendium of Material Medica: " the weak food of all spleens does not digest, and the bloated vexed person of chest abdomen acid thorn chews two or three pieces after every food, excellent." hawthorn fresh fruit and processed food thereof, have diffusing stagnation resolvation amass, reduce phlegm detoxifcation, invigorate blood circulation refresh oneself, clearing stomach, restoring consciouness, effect such as improve a poor appetite, through the ages, enjoy the favor of doctor family.Contain a kind of strong Jing Su compound in the contained flavones ingredient of hawthorn, have antitumaous effect.Often edible haw is not only of great advantage to giving protection against cancer, and also reduces cholesterol, prevents and treats cardiovascular and cerebrovascular diseases such as hypertension, coronary heart disease, artery sclerosis.The hawthorn decoction has extremely strong disease-resistant bacterium power, can treat diseases such as bacillary dysentery, enteritis.
Matrimony vine: have nourishing liver and kidney, the effect that nourishes the liver to improve visual acuity.Modern medicine study shows, it contains carrotene, betaine, vitamin A, vitamin B1, vitamin B2, vitamin C and calcium, phosphorus, iron etc., have the pharmacological action that increases the leucocyte activity, promotes liver cell new life, also can hypotensive, hypoglycemic, blood fat.The fruit of Chinese wolfberry is exactly that the top grade of people supported in nourishing from ancient times, has and prolongs the anti-ageing effect that declines, so have another name called " but I ".Successive dynasties expert in health preserving, physician value the tonic effect of matrimony vine very much." book on Chinese herbal medicine converge with speech " thought, matrimony vine can make " gas can fill, and blood can be mended, Yang Kesheng, the moon can be grown, rheumatism can be gone, and has perfect here wonderful ".Compendium of Material Medica record: " nourishing the liver makes eye bright for matrimony vine, kidney-tonifying sperm-generating, and hard smart bone goes fatigue, and easily color bleaches, and makes eye bright and calms the nerves, and makes us long-lived ".The fruit of Chinese wolfberry is also for strengthening the body resistance to consolidate the constitution, and the good medicine that production of sperm is mended marrow, enriching yin and nourishing kidney, benefiting qi for tranquillization, improved the health, delays senility is evident in efficacy to chronic hepatitis, central retinitis, optic atrophy etc.; Diabetes, pulmonary tuberculosis etc. also there is better curative effect; To antitumor, protect the liver, step-down, ageing disorders hypoglycemic and the elderly's organ failure all have very strong improvement effect.Excellent as suffer from a deficiency of the kidney each disease and liver and kidney disease curative effect of tonic invigorator treatment, can significantly improve plasma testosterone cellulose content in the human body, reach the effect of body-building and tonifying yang.Modern medicine study shows that matrimony vine has the obvious suppression effect to cancer cell in vitro, the immunologic function that can be used for preventing the diffusion of cancer cell and strengthen human body.
Dried orange peel: say in the Compendium of Material Medica that dried orange peel is then to mend with tonic; Then rush down with cathartic; Then rise with hydrargyrum oxydatum crudum; Then fall with falling medicine." orange peel be regulate the flow of vital energy, remove dry, dampness removing simply, reduce phlegm, the key medicine of cough-relieving, invigorating the spleen and stomach; The orange peel epidermis that scrapes off white internal layer is called dried tangerine peel, has the reason lung qi, eliminates the phlegm, the effect of cough-relieving; Manadesma on the tangerine flesh is called tangerine pith, has the network that stimulates the menstrual flow, the long-pending effect of dissolving phlegm, can treat diseases such as costalgia uncomfortable in chest, intercostal neuralgia; Orange is endorsed diseases such as treatment pain in the back, hernia pain; The tangerine leaf has soothing the liver effect, can control costalgia and mastitis from the beginning of etc. disease; Tangerine meat has that appetizing is regulated the flow of vital energy, the effect of relieving cough and moistening lung, often eats orange, to treatment acute/chronic bronchitis, old cough and asthma, body fluid deficiency, indigestion, the polydipsia of getting sick from drinking too much wine, chronic gastropathy etc. have certain effect.
The long-lived radish dish of nourishing healthy of the present invention can be made into various ways according to the routine techniques of food processing, for example salted vegetables, pickles etc.
Preferably, a kind of preparation method of the long-lived radish dish of nourishing healthy of the present invention may further comprise the steps: raw material handles, selected, clean, preparation, encapsulation.
The invention has the beneficial effects as follows: owing to adopted more scientific and reasonable composition of raw materials, can allow more people from the radish dish, absorb nourishment, reach the purpose of building up health, having good health and a long life.
The specific embodiment
Below in conjunction with embodiment the present invention is described in further detail, it should be understood that this embodiment only is used for the purpose of illustration, never limits scope of the present invention.
Embodiment 1:
By following weight take by weighing each raw material (unit: kg):
Radish 200, tomato 10, hawthorn 2.6, matrimony vine 1.2, dried orange peel 1, edible salt 2.5, edible sunflower oil 1.2.
Raw material classified select, accurately take by weighing in the ratio of every kind of batching.Radish is cleaned section or piece, mix thoroughly with catsup and hawthorn, matrimony vine, dried orange peel powder and put into one dark mouthful pickle jar,, salted down 15 minutes with edible salt.Adding edible sunflower oil again mixes thoroughly.Sealing is placed can encapsulate in two to three days and is made the long-lived pickled radish of nourishing healthy of the present invention.
Embodiment 2:
By following weight take by weighing each raw material (unit: kg):
Radish 200, tomato 10, hawthorn 2.6, matrimony vine 1.2, dried orange peel 1, edible salt 2.5, edible sunflower oil 1.2.
Radish is peeled, cleans, cuts into inch strips, sprinkle salt and mix evenly, press a weight above, placed more than 2 hour, mix once the centre.After more than 2 hour, the deliquescing of radish note is placed half an hour after the water outlet again, and drop goes out excessive moisture.Adding catsup and hawthorn, matrimony vine, dried orange peel powder and radish note then mixes thoroughly.Afterwards by behind the instantaneously sterilising, Vacuum Package, promptly can be made into red gorgeous, the aromatic flavour of color and luster, delicate mouthfeel, nutritious radish salted vegetables.
Claims (6)
1, the long-lived radish dish of a kind of nourishing healthy is characterized in that it is mainly processed by the raw material of following weight portion: 200-250 parts of radish, 8-15 parts of tomatoes, 2-3 parts of hawthorn, 1-2 parts of matrimony vines, 1-2 parts of dried orange peels.
2, the long-lived radish dish of nourishing healthy according to claim 1 is characterized in that the weight portion of each raw material is: 200 parts of radish, 10 parts of tomatoes, 2.6 parts of hawthorn, 1.2 parts of matrimony vines, 1 part of dried orange peel.
3, the long-lived radish dish of nourishing healthy according to claim 1 is characterized in that also containing the raw material of following weight portion: 2-3 parts of edible salts, 1-3 parts of edible sunflower oils.
4, the long-lived radish dish of nourishing healthy according to claim 3 is characterized in that the weight portion of each raw material is: 200 parts of radish, 10 parts of tomatoes, 2.6 parts of hawthorn, 1.2 parts of matrimony vines, 1 part of dried orange peel, 2.5 parts of edible salts, 1.2 parts of edible sunflower oils.
5, the long-lived radish dish of nourishing healthy according to claim 1 is characterized in that being prepared into salted vegetables or pickles according to the conventional processing method in this area.
6, a kind of method for preparing the long-lived radish dish of the described nourishing healthy of claim 1 may further comprise the steps: raw material handles, selected, clean, preparation, encapsulation.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2008100742716A CN101496569A (en) | 2008-02-03 | 2008-02-03 | Nutrient health-care longevity radish dish and method for producing and processing the same |
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| Application Number | Priority Date | Filing Date | Title |
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| CNA2008100742716A CN101496569A (en) | 2008-02-03 | 2008-02-03 | Nutrient health-care longevity radish dish and method for producing and processing the same |
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| CN101496569A true CN101496569A (en) | 2009-08-05 |
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102106524A (en) * | 2011-04-06 | 2011-06-29 | 重庆市涪陵瑞星食品有限公司 | Method for preparing pickled carmine turnip |
| CN103431344A (en) * | 2013-08-11 | 2013-12-11 | 常金军 | Radish pickles with health care function and preparation method thereof |
-
2008
- 2008-02-03 CN CNA2008100742716A patent/CN101496569A/en active Pending
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102106524A (en) * | 2011-04-06 | 2011-06-29 | 重庆市涪陵瑞星食品有限公司 | Method for preparing pickled carmine turnip |
| CN102106524B (en) * | 2011-04-06 | 2012-11-28 | 重庆市涪陵瑞星食品有限公司 | Method for preparing pickled carmine turnip |
| CN103431344A (en) * | 2013-08-11 | 2013-12-11 | 常金军 | Radish pickles with health care function and preparation method thereof |
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Open date: 20090805 |