CN101156744A - A microwave cooking appliance - Google Patents

Abstract

The microwave cooking utensil includes one container and one upper cover, and features that the container and/or the upper cover have wave absorbing body to convert microwave energy into heat energy and transmit the heat energy to the container and/or the upper cover. The invention adopts the structure that the wave absorbing body which can convert the absorbed microwave energy into heat energy and transmit the heat energy to the object and/or the upper cover is arranged on the outer side surface of the object and/or the upper cover, thereby not only realizing the cooking modes of frying, baking and the like, but also shortening the cooking time, saving energy and improving the cooking effect.

Description

A microwave cooking appliance

technical field

The invention relates to a microwave cooking appliance, which belongs to the improvement technology of the microwave cooking appliance.

Background technique

Existing microwave cooking utensils are made of materials that do not absorb microwaves such as glass, plastics, pottery, etc. Since these cooking utensils can only pass through microwaves but cannot absorb microwaves, they themselves do not generate heat and their temperature is not high. Cooking methods such as frying and roasting cannot be realized, and the cooking time is longer, and the cooking effect is not ideal.

Contents of the invention

The object of the present invention is to provide a microwave cooking utensil capable of absorbing microwaves and generating heat, which can realize cooking methods such as frying and roasting, shorten the cooking time, save energy, and improve the cooking effect, so as to overcome the shortcomings of the prior art.

A microwave cooking utensil designed for this purpose includes a container and a top cover placed thereon, wherein a device capable of converting absorbed microwave energy into heat energy is installed on the outer side of the above-mentioned container and/or top cover, and The absorber that transfers thermal energy to the containing object and/or the upper cover.

The absorber is attached to the outer surface of the container and/or the upper cover by spraying.

The absorber mentioned above can be made separately, and then fixed on the outer surface of the container and/or the upper cover.

The above absorber is made of absorbing material.

The present invention is equipped with the absorbing body structure that can convert the absorbed microwave energy into heat energy due to adopting the outer surface of the object and/or the upper cover, and transfers the heat energy to the object and/or the upper cover. It can realize cooking methods such as frying and roasting, and can also shorten the cooking time, which not only saves energy, but also improves the cooking effect.

Description of drawings

Fig. 1 is the structural representation of an embodiment of the present invention;

Fig. 2 is a schematic structural diagram of another embodiment of the present invention.

Detailed ways

The present invention will be further described below in conjunction with the accompanying drawings and embodiments.

Example 1

As shown in accompanying drawing 1, the microwave cooking utensil of present embodiment, comprises containing object 11 and the loam cake 12 that places on it, wherein the outer surface of above-mentioned container object 11 and loam cake 12 is equipped with respectively can absorb the microwave The energy can be converted into thermal energy, and the thermal energy is transferred to the absorber 13 of the object 11 and the upper cover 12 .

In this embodiment, the absorber 13 can be attached to the outer surfaces of the container 11 and the upper cover 12 by spraying, or can be made separately, and then fixed on the outer surfaces of the container 11 and the upper cover 12 respectively. The absorber 13 is made of absorbing material.

Example 2:

As shown in Figure 2, Embodiment 2 is another modified structure of Embodiment 1. The difference between this embodiment and Embodiment 1 is that the outer surface of the upper cover 12 is equipped with a wave absorber 13 capable of converting absorbed microwave energy into heat energy and transferring the heat energy to the upper cover 12 . Other parts are the same as the structure of the above-mentioned embodiment 1.

Claims (4)

1. microwave cooking implements, comprise Container (11) and loam cake (12) placed on it, the lateral surface that it is characterized in that above-mentioned Container (11) and/or loam cake (12) is equiped with and can changes into heat energy to the microwave energy that absorbs, and thermal energy transfer is given the wave-absorber (13) of Container (11) and/or loam cake (12).

2. microwave cooking implements according to claim 1 is characterized in that above-mentioned wave-absorber (13) is by the lateral surface of spraying method attached to Container (11) and/or loam cake (12).

3. microwave cooking implements according to claim 1 is characterized in that above-mentioned wave-absorber (13) can make separately, is packed in the lateral surface of Container (11) and/or loam cake (12) again.

4. according to each described microwave cooking implements of claim 1 to 3, it is characterized in that above-mentioned wave-absorber (13) made by absorbing material.

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