CN100490680C - Selenium enriched fresh flower drink and its preparing method - Google Patents
Selenium enriched fresh flower drink and its preparing method Download PDFInfo
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- CN100490680C CN100490680C CNB2006100480273A CN200610048027A CN100490680C CN 100490680 C CN100490680 C CN 100490680C CN B2006100480273 A CNB2006100480273 A CN B2006100480273A CN 200610048027 A CN200610048027 A CN 200610048027A CN 100490680 C CN100490680 C CN 100490680C
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Abstract
The invention relates to the technological field of food and a kind of fresh flower drink containing abundant selenium and its manufacturing method is disclosed. Said drink is prepared from black bean, maize pistil, garlic, onion and edible fresh flowers containing selenium among which fresh flower constitutes more than 25% of the general amount. Said drink contains selenium 1.00-3.00 mg / ml. Edible flowers could be one or several kinds of the following: towel gourd flower, camellia, pagoda tree flower, apple flower, pear flower, plum blossom, plum flower, peach flower, lotus flower, Chinese rose, rose, etc. Said drink also contains corrigent such as sugar, malic acid, citric acid, essence, etc.
Description
Technical field:
The present invention relates to technical field of beverage, exactly is a kind of selenium enriched fresh flower drink and preparation method thereof.
Background technology:
Selenium is a kind of semimetallic elements.Relevant international organization proved in 1957, selenium is essential trace element in the animal body, all contain selenium in the various tissues of human body and in the body fluid, selenium has considerable influence to health, especially to suppressing developing of tumor cell and angiocardiopathy, and resist some poisonous substance, have certain effect as things such as cadmium, mercury, methyl mercury, arsenic.1 or nine the Seventh Five-Year Plan years, relevant international organization proved again, and selenium is the trace element of needed by human, was the catalatic constituent of human erythrocyte glutathione.Multinomial experimental result shows that selenium can strengthen body immunity.Suffer from chronic wasting disease and cancerous swelling patient, catalase activity reduces in the red blood cell.Often lack selenium during cancer stricken.Selenium can not only reduce the onset of liver cancer rate, and can obstruct and bring out canceration, and also high morbidity has prevention effect to liver cancer.U.S. scientist studies show that, takes in an amount of trace elements of selenium every day, can reduce the danger of pathogenesis of cancer, and the edible food that contains high selenium is the best method of utilizing this antitumaous effect of selenium to prevent curing cancers.The researcher of Japan state-run health and nutrient research institute finds that rare element selenium has the effect of insulin, and it can regulate the sugar in the human body, to improvement diabetic's dietetic treatment generation positive impact.
Selenium is needed by human, has no control over oneself again, so World Health Organization's suggestion additional 200 microgram selenium every day, can effectively prevent the generation of multiple disease.And the daily food of depending every day alone is the intake that can't guarantee 200 microgram selenium, and therefore daily benefit selenium seems particularly important.
World nutritionist, the chairman of biochemical society, Ba Boya roller doctor claims: selenium is the most important mineral nutrient of life-saving, is embodied in its general protection to human body, we should not be in and just expect it when sick.
Some crops, vegetables as: black soybean, garlic, onion, stamen of Semen Maydis etc. all contain selenium, thus dietotherapy to mend selenium be a splendid method.
China's edible fresh flowers has long history.Edible fresh flowers can play preserves youthful looks anti-oldly, and that makes light of one's life by commiting suicide and prolong life says.Flower is the nutrition elite of plant, measures through scientific analysis, contains following nutritional labeling in spending:
One, kind surplus the amino acid-20, wherein contained eight kinds of necessary for human body amino acid, and these amino acid human body selfs can not synthesize, and can only absorb from food;
Two, vitamin-be rich in vitamin A, B
2, B
6, B
12, C, D, 14 kinds of necessary for human body vitamins such as E, K;
Three, trace element-comprise indispensable 20 various trace elements of human body such as calcium, iron, copper, magnesium, potassium, manganese, phosphorus, silicon, sodium, sulphur, titanium, zinc, selenium;
Four, 18 kinds of enzymes such as enzyme-amylase, catalase, invertase, galactenzyme, especially these enzymes belong to natural component fully, have the effect that powerful anti-ageing ability and human body are bounced back;
Five, contain sugar in carbohydrate-fresh flower, as glucose, fructose, very easily digest and assimilate, be the main source of body energy.
More than five anthropoid necessary nutrients all concentrate among fresh flower pistil, the powder, its amount more than, be that other any natural materials is incomparable, so fresh flower is described as " miniature nutrition treasure-house " again.
Selenium and fresh flower not only had various nutrients contained in the fresh flower as the feedstock production beverage jointly, can improve the metabolism of human tissue organ, strengthen cardiovascular function, delaying cell aging, play nutrition health-care functions, and can play anticancer better and anti-senescence function.
CN92112224.1 discloses the patent of invention of a kind of canned edible flower and drink producing method, is to be raw material with the edible fresh flower, can through being processed into and beverage.CN200610046232.6 discloses the patent of invention of fresh flower synthetic beverage and preparation method thereof, promptly is raw material with the edible fresh flowers, the beverage through being processed into.Above patent all is to be that raw material is made various types of beverages with the edible fresh flower, does not appear in the newspapers and selenium is combined the functional food made from fresh flower.
Summary of the invention:
The purpose of this invention is to provide a kind of black soybean, stamen of Semen Maydis, edible fresh flowers is raw material, is processed into the method for selenium enriched fresh flower drink through harvesting.
Formed by the black soybean that contains selenium, stamen of Semen Maydis, garlic, onion and edible fresh flower processing and preparing, wherein the ratio of fresh flower accounts for more than 25% of total amount.Se content should reach the 1.00-3.00 mcg/ml in the beverage.The edible fresh flower can be that sponge gourd flower, pumpkin flower, wax gourd, camellia, common bombax flower, sophora flower, apple flower, pear flower, plum blossom, Lee are spent, in the peach blossom, lotus flower, China rose, rose, raspberry flower, sweet osmanthus one or more.Also contain flavourings such as sugar, malic acid, citric acid, essence in the beverage.
The present invention is well-done stand-by with 3 parts of black soybean, 1 part of free of contamination edible fresh flower, cleaning the back puts into jacketed pan with 2-3 filtered water doubly and heats 90-95 ℃ and boiled 3 minutes, become the sauce shape with the colloid mill porphyrize then, white granulated sugar with 2-3.5 part heats again, add filtered water, with saccharometer record pol be 8-12 when spending till, be heated to and boil, and then add 0.8% malic acid of white granulated sugar consumption, 0.2% citric acid, edible emulsified flavoring apple essence of a little and emulsification pear essence, its consumption are that 1 ‰ of total capacity stirs evenly, pour into while hot then in the bottle of sterilizing, capping is at 100 ℃ of sterilizations down, packing cold drink.When the packing cold drink, can add bright flower, petal, the pistil of an amount of process sterilization treatment.
The present invention will be rich in the black soybean of selenium etc. and be processed into selenium enriched fresh flower drink jointly with edible flowers, detect through science, and the content of selenium has reached 2.2 mcg/ml in its fruit juice, drinks 91 milliliters of intakes that can guarantee 200 micrograms every day.
According to said method Zhi Bei selenium enriched fresh flower drink has not only enriched beverage/food market, provides a kind of novel anticancer and antidotal dietary product that is used for for cancer patient and numerous the elderlys simultaneously.
The specific embodiment:
Embodiment 1:
After 30 kilograms of black soybean are well-done, putting into jacketed pan with 10 kilograms and 60 kilograms filtered water of free of contamination raspberry flower of cleaning again heats 95 ℃ and boiled 3 minutes, become the sauce shape with the colloid mill porphyrize then, white granulated sugar with about 30 kilograms heats again, add quantitative filtered water, with saccharometer record pol be 10 degree during the left and right sides till.Be heated to and boil, and then add 0.8% malic acid of white granulated sugar consumption, 0.2% citric acid etc., the edible emulsified apple of a little gets smart and emulsification pear essence etc., its consumption is that 1 ‰ of total capacity stirs evenly (it is selected by flower source kind to annotate the essence type), pour into while hot then in the bottle of sterilizing, capping, sterilization got final product packing in 12 minutes under 100 ℃.When the packing cold drink, can add bright flower, petal, the pistil of an amount of process sterilization treatment.
Embodiment 2
After 30 kilograms of black soybean are well-done, putting into jacketed pan with 10 kilograms and 60 kilograms filtered water of free of contamination apple flower of cleaning again heats 95 ℃ and boiled 3 minutes, become the sauce shape with the colloid mill porphyrize then, white granulated sugar with about 25 kilograms heats again, add quantitative filtered water, with saccharometer record pol be 9 when spending till.Be heated to and boil, and then add 0.8% malic acid of white granulated sugar consumption, 0.2% citric acid etc., the edible emulsified apple of a little gets smart and emulsification pear essence etc., its consumption is that 1 ‰ of total capacity stirs evenly (it is selected by flower source kind to annotate the essence type), pour into while hot then in the bottle of sterilizing, capping, sterilization got final product in 12 minutes under 100 ℃.When the packing cold drink, can add bright flower, petal, the pistil of an amount of process sterilization treatment.
Embodiment 3
30 kilograms of stamen of Semen Maydis, 10 kilograms of free of contamination pear flowers are cleaned and are put into jacketed pan with 60 kilograms of filtered water and heat 95 ℃ and boiled 3 minutes, become the sauce shape with the colloid mill porphyrize then, white granulated sugar with about 30 kilograms heats again, add quantitative filtered water, with saccharometer record pol be 10 when spending till.Be heated to and boil, and then add 0.8% malic acid of white granulated sugar consumption, 0.2% citric acid etc., the edible emulsified apple of a little gets smart and emulsification pear essence etc., its consumption is that 1 ‰ of total capacity stirs evenly (it is selected by flower source kind to annotate the essence type), pour into while hot then in the bottle of sterilizing, capping, sterilization got final product in 12 minutes under 100 ℃.When the packing cold drink, can add bright flower, petal, the pistil of an amount of process sterilization treatment.
Embodiment 4
30 kilograms of black soybean are well-done, again with free of contamination apple flower, pear flower, peach blossom totally 30 kilograms clean and to put into jacketed pan with 60 kilograms of filtered water and heat 95 ℃ and boiled 3 minutes, become the sauce shape with the colloid mill porphyrize then, white granulated sugar with about 30 kilograms heats again, add quantitative filtered water, with saccharometer record pol be 10 when spending till.Be heated to and boil, and then add 0.8% malic acid of white granulated sugar consumption, 0.2% citric acid etc., the edible emulsified apple of a little gets smart and emulsification pear essence etc., its consumption is that 1 ‰ of total capacity stirs evenly (it is selected by flower source kind to annotate the essence type), pour into while hot then in the bottle of sterilizing, capping, sterilization got final product in 12 minutes under 100 ℃.When the packing cold drink, can add bright flower, petal, the pistil of an amount of process sterilization treatment.
Selenium-enriched plant such as the also available wheat of black soybean and stamen of Semen Maydis, clover, mushroom, garlic, onion or crops substitute among the above embodiment.The edible fresh flower can be spent with sponge gourd flower, pumpkin flower, wax gourd, camellia, common bombax flower, sophora flower, apple flower, pear flower, plum blossom, Lee, in the peach blossom, lotus flower, China rose, rose, raspberry flower, sweet osmanthus one or more.
Claims (5)
1, a kind of selenium enriched fresh flower drink, it is characterized in that: form by black soybean or stamen of Semen Maydis and edible fresh flower processing and preparing, wherein the ratio of fresh flower accounts for black soybean or stamen of Semen Maydis and more than 25% of total amount of fresh flower composition, and Se content should reach 1.00-3.00 mcg/ml in the beverage.
2, a kind of selenium enriched fresh flower drink according to claim 1 is characterized in that: edible fresh flowers is that sponge gourd flower, pumpkin flower, wax gourd, camellia, common bombax flower, sophora flower, apple flower, pear flower, plum blossom, Lee are spent, in the peach blossom, lotus flower, China rose, rose, raspberry flower, sweet osmanthus one or more.
3, a kind of selenium enriched fresh flower drink according to claim 1 is characterized in that: also contain sugar, malic acid, citric acid, essence flavouring in the beverage.
4, a kind of preparation method of selenium enriched fresh flower drink, it is characterized in that: 3 parts of black soybean are well-done, 1 part of free of contamination edible fresh flowers, cleaning the back puts into jacketed pan and heats 90-95 ℃ and boiled 3 minutes with 2-3 filtered water and 3 parts of well-done black soybean doubly, become the sauce shape with the colloid mill porphyrize then, white granulated sugar with 2-3.5 part heats again, add filtered water, with saccharometer record pol be 8-12 when spending till, be heated to and boil, and then add 0.8% malic acid of white granulated sugar consumption, 0.2% citric acid, edible emulsified flavoring apple essence of a little and emulsification pear essence, its consumption is that 1 ‰ of total capacity stirs evenly, and pours in the bottle of sterilizing capping then while hot, at 100 ℃ of sterilizations down, packing cold drink.
5, the preparation method of a kind of selenium enriched fresh flower flower beverage according to claim 4 is characterized in that: the bright flower, petal, the pistil that add an amount of process sterilization treatment when the packing cold drink.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNB2006100480273A CN100490680C (en) | 2006-10-16 | 2006-10-16 | Selenium enriched fresh flower drink and its preparing method |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNB2006100480273A CN100490680C (en) | 2006-10-16 | 2006-10-16 | Selenium enriched fresh flower drink and its preparing method |
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| CN1943445A CN1943445A (en) | 2007-04-11 |
| CN100490680C true CN100490680C (en) | 2009-05-27 |
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| CNB2006100480273A Expired - Fee Related CN100490680C (en) | 2006-10-16 | 2006-10-16 | Selenium enriched fresh flower drink and its preparing method |
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Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101292721B (en) * | 2008-06-05 | 2011-08-17 | 昆明理工大学 | Panzhihua can and preparation method thereof |
| CN102793233A (en) * | 2011-05-23 | 2012-11-28 | 湖南硒施薯业生物科技有限公司 | Preparation method for selenium sweet potato beverage |
| CN102415520B (en) * | 2011-10-19 | 2013-01-02 | 张唐子琰 | Rose-apple jam and preparation method thereof |
| CN102763747B (en) * | 2012-07-31 | 2014-06-04 | 王金玲 | Method for making red raspberry and rose tea |
| CN113046208A (en) * | 2021-03-19 | 2021-06-29 | 罗苏 | A beverage containing 68 minerals |
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| 硒的天然有机化及在谷物食品中应用的研究. 郑建仙等.粮食与饲料工业，第8期. 1997 * |
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| 硒的生理功能及富硒强化食品的研究进展. 张俊杰.微量元素与健康研究，第23卷第3期. 2006 * |
| 花卉饮料工业的开发. 董文明等.食品工业，第2期. 2005 |
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| CN1943445A (en) | 2007-04-11 |
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Granted publication date: 20090527 Termination date: 20121016 |