CH407925A - Verfahren zur Erhöhung der Eiweissstabilität von Bier - Google Patents
Verfahren zur Erhöhung der Eiweissstabilität von BierInfo
- Publication number
- CH407925A CH407925A CH1208161A CH1208161A CH407925A CH 407925 A CH407925 A CH 407925A CH 1208161 A CH1208161 A CH 1208161A CH 1208161 A CH1208161 A CH 1208161A CH 407925 A CH407925 A CH 407925A
- Authority
- CH
- Switzerland
- Prior art keywords
- beer
- increasing
- protein stability
- protein
- stability
- Prior art date
Links
- 235000013405 beer Nutrition 0.000 title 1
- 102000004169 proteins and genes Human genes 0.000 title 1
- 108090000623 proteins and genes Proteins 0.000 title 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
- C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
- C12H1/02—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material
- C12H1/04—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material with the aid of ion-exchange material or inert clarification material, e.g. adsorption material
- C12H1/0408—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material with the aid of ion-exchange material or inert clarification material, e.g. adsorption material with the aid of inorganic added material
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01J—CHEMICAL OR PHYSICAL PROCESSES, e.g. CATALYSIS OR COLLOID CHEMISTRY; THEIR RELEVANT APPARATUS
- B01J20/00—Solid sorbent compositions or filter aid compositions; Sorbents for chromatography; Processes for preparing, regenerating or reactivating thereof
- B01J20/02—Solid sorbent compositions or filter aid compositions; Sorbents for chromatography; Processes for preparing, regenerating or reactivating thereof comprising inorganic material
- B01J20/10—Solid sorbent compositions or filter aid compositions; Sorbents for chromatography; Processes for preparing, regenerating or reactivating thereof comprising inorganic material comprising silica or silicate
- B01J20/103—Solid sorbent compositions or filter aid compositions; Sorbents for chromatography; Processes for preparing, regenerating or reactivating thereof comprising inorganic material comprising silica or silicate comprising silica
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01J—CHEMICAL OR PHYSICAL PROCESSES, e.g. CATALYSIS OR COLLOID CHEMISTRY; THEIR RELEVANT APPARATUS
- B01J20/00—Solid sorbent compositions or filter aid compositions; Sorbents for chromatography; Processes for preparing, regenerating or reactivating thereof
- B01J20/02—Solid sorbent compositions or filter aid compositions; Sorbents for chromatography; Processes for preparing, regenerating or reactivating thereof comprising inorganic material
- B01J20/10—Solid sorbent compositions or filter aid compositions; Sorbents for chromatography; Processes for preparing, regenerating or reactivating thereof comprising inorganic material comprising silica or silicate
- B01J20/12—Naturally occurring clays or bleaching earth
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
- C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Inorganic Chemistry (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Health & Medical Sciences (AREA)
- Health & Medical Sciences (AREA)
- Analytical Chemistry (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Genetics & Genomics (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Dispersion Chemistry (AREA)
- Geochemistry & Mineralogy (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CH755362A CH443191A (de) | 1961-10-19 | 1962-06-22 | Verfahren zur Erh¦hung der Eiweissstabilität von Bier unter Verwendung von weitporigem Kieselgel als Adsorptionsmittel |
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DER0028995 | 1960-10-29 | ||
| DE1961R0030229 DE1160812C2 (de) | 1961-04-29 | 1961-04-29 | Verfahren zur Erhoehung der Eiweissstabilitaet von Bier |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CH407925A true CH407925A (de) | 1966-02-28 |
Family
ID=25991409
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CH1208161A CH407925A (de) | 1960-10-29 | 1961-10-19 | Verfahren zur Erhöhung der Eiweissstabilität von Bier |
Country Status (4)
| Country | Link |
|---|---|
| CH (1) | CH407925A (enrdf_load_stackoverflow) |
| GB (1) | GB938153A (enrdf_load_stackoverflow) |
| IT (1) | IT961001B (enrdf_load_stackoverflow) |
| NL (1) | NL139504B (enrdf_load_stackoverflow) |
Families Citing this family (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| PH18548A (en) * | 1982-09-08 | 1985-08-09 | Unilever Nv | Calcined silicas and their use in beer clarification |
| GB2140821A (en) * | 1983-05-12 | 1984-12-05 | Edme Limited | Fermentation of sugar solutions |
| US4636394A (en) * | 1984-04-16 | 1987-01-13 | J. E. Siebel Sons' Company, Inc. | Method and compositions for chillproofing beverages |
| JPS62207712A (ja) * | 1986-03-05 | 1987-09-12 | Fuji Debuison Kagaku Kk | ビ−ルの安定化処理用含水シリカゲル |
| DE102005060392A1 (de) | 2005-12-16 | 2007-06-21 | Süd-Chemie AG | Verfahren zur Abtrennung von Proteinen aus flüssigen Medien |
| BRPI0715390B1 (pt) | 2006-08-07 | 2016-03-22 | Grace Gmbh & Co Kg | auxiliar de clarificação de cerveja com base em sílica xerogel com alta capacidade de filtragem |
| CN102328933B (zh) * | 2011-06-30 | 2013-04-17 | 青岛美高集团有限公司 | 一种啤酒硅胶的制备方法 |
| EP3328515B1 (en) * | 2015-07-29 | 2020-04-29 | Imerys Filtration Minerals, Inc. | Chill-proofing composite filter aid and related methods |
-
1961
- 1961-10-19 CH CH1208161A patent/CH407925A/de unknown
- 1961-10-20 GB GB3773161A patent/GB938153A/en not_active Expired
- 1961-10-24 NL NL61270541A patent/NL139504B/xx unknown
- 1961-10-27 IT IT1933961A patent/IT961001B/it active
Also Published As
| Publication number | Publication date |
|---|---|
| IT961001B (it) | 1973-12-10 |
| NL139504B (nl) | 1973-08-15 |
| NL270541A (enrdf_load_stackoverflow) | |
| GB938153A (en) | 1963-10-02 |
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