CA1057116A - Method and apparatus for regulating the fat content of milk - Google Patents

Method and apparatus for regulating the fat content of milk

Info

Publication number
CA1057116A
CA1057116A CA256,247A CA256247A CA1057116A CA 1057116 A CA1057116 A CA 1057116A CA 256247 A CA256247 A CA 256247A CA 1057116 A CA1057116 A CA 1057116A
Authority
CA
Canada
Prior art keywords
milk
cream
skim
density
mixture
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
CA256,247A
Other languages
English (en)
French (fr)
Inventor
Tibor Pato
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Gebr OTT AG
Original Assignee
Gebr OTT AG
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from CH878275A external-priority patent/CH593618A5/de
Priority claimed from CH665276A external-priority patent/CH604544A5/de
Application filed by Gebr OTT AG filed Critical Gebr OTT AG
Application granted granted Critical
Publication of CA1057116A publication Critical patent/CA1057116A/en
Expired legal-status Critical Current

Links

Classifications

    • G—PHYSICS
    • G01—MEASURING; TESTING
    • G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N33/00—Investigating or analysing materials by specific methods not covered by groups G01N1/00 - G01N31/00
    • G01N33/02—Food
    • G01N33/04—Dairy products
    • G01N33/06—Determining fat content, e.g. by butyrometer
    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01J—MANUFACTURE OF DAIRY PRODUCTS
    • A01J11/00—Apparatus for treating milk
    • A01J11/10—Separating milk from cream
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/15—Reconstituted or recombined milk products containing neither non-milk fat nor non-milk proteins
    • A23C9/1508—Dissolving or reconstituting milk powder; Reconstitution of milk concentrate with water; Standardisation of fat content of milk
    • G—PHYSICS
    • G05—CONTROLLING; REGULATING
    • G05D—SYSTEMS FOR CONTROLLING OR REGULATING NON-ELECTRIC VARIABLES
    • G05D11/00—Control of flow ratio
    • G05D11/02—Controlling ratio of two or more flows of fluid or fluent material
    • G05D11/13—Controlling ratio of two or more flows of fluid or fluent material characterised by the use of electric means
    • G05D11/135—Controlling ratio of two or more flows of fluid or fluent material characterised by the use of electric means by sensing at least one property of the mixture
    • G05D11/137—Controlling ratio of two or more flows of fluid or fluent material characterised by the use of electric means by sensing at least one property of the mixture by sensing the density of the mixture

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • General Physics & Mathematics (AREA)
  • Physics & Mathematics (AREA)
  • Medicinal Chemistry (AREA)
  • Environmental Sciences (AREA)
  • Animal Husbandry (AREA)
  • Analytical Chemistry (AREA)
  • Biochemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Immunology (AREA)
  • Pathology (AREA)
  • Automation & Control Theory (AREA)
  • Dairy Products (AREA)
CA256,247A 1975-07-04 1976-07-05 Method and apparatus for regulating the fat content of milk Expired CA1057116A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
CH878275A CH593618A5 (en) 1975-07-04 1975-07-04 Prodn. of milk with standardised fat content - by sepn. of cream and reintroduction in measured quantities
CH665276A CH604544A5 (en) 1976-05-26 1976-05-26 Prodn. of milk with standardised fat content

Publications (1)

Publication Number Publication Date
CA1057116A true CA1057116A (en) 1979-06-26

Family

ID=25699935

Family Applications (1)

Application Number Title Priority Date Filing Date
CA256,247A Expired CA1057116A (en) 1975-07-04 1976-07-05 Method and apparatus for regulating the fat content of milk

Country Status (14)

Country Link
US (1) US4075355A (https=)
JP (1) JPS5825414B2 (https=)
AT (2) AT378103B (https=)
CA (1) CA1057116A (https=)
DK (1) DK302476A (https=)
ES (1) ES449579A1 (https=)
FI (1) FI66716C (https=)
FR (1) FR2316650A1 (https=)
GB (1) GB1505777A (https=)
IE (1) IE42874B1 (https=)
IT (1) IT1063790B (https=)
LU (1) LU75291A1 (https=)
NL (1) NL7607097A (https=)
SE (2) SE435217B (https=)

Families Citing this family (20)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH593618A5 (en) * 1975-07-04 1977-12-15 Ott Ag Geb Prodn. of milk with standardised fat content - by sepn. of cream and reintroduction in measured quantities
WO1981001788A1 (en) * 1979-12-20 1981-07-09 Zikonix Corp Method and apparatus to control quality and optimize production of butter
SE443075B (sv) * 1984-06-01 1986-02-17 Alfa Laval Agri Int Forfarande och anordning for framstellning av mjolkkoncentrat genom membranfiltrering
US5137738A (en) * 1989-05-16 1992-08-11 Wedgewood Technology, Inc. System and method for controlling butterfat content in standardized milk product using whole product sensor
DE4139380C2 (de) * 1991-11-29 1994-08-04 Westfalia Separator Ag Verfahren und Anlage zur Regulierung des Fettgehaltes von Milch
SE500380C2 (sv) * 1992-09-17 1994-06-13 Alfa Laval Food Eng Ab Sätt att framställa förpackad konsumtionsmjölk med definierad fetthalt
DE4302165C1 (de) * 1993-01-27 1994-05-05 Westfalia Separator Ag Verfahren und Anlage zur Regulierung des Fettgehaltes von Milch und Rahm
SE501366C2 (sv) * 1993-05-03 1995-01-23 Alfa Laval Agri Ab Förfarande för kontinuerlig framställning av mjölk med förutbestämd fetthalt
DK169510B1 (da) * 1993-05-13 1994-11-14 Apv Pasilac As Anlæg og fremgangsmåde til behandling af mælk
CH686055A5 (de) * 1993-10-14 1995-12-15 Apv Schweiz Ag Verfahren zur Durchfuhrung eines automatischen, periodischen Nullpunktabgleichs.
US5983709A (en) * 1995-10-30 1999-11-16 O'keeffe; Michael G. Device and method for measuring, monitoring, and controlling fat and protein concentration in standardized milk
US6224778B1 (en) * 1998-03-18 2001-05-01 Charles T. Peltzer Method for manufacturing a system for mixing fluids
DE10135073C2 (de) * 2001-07-18 2003-11-27 Westfalia Separator Ag Verfahren und Vorrichtung zur Überwachung und Steuerung/Regelung einer Zentrifuge
US6827961B1 (en) 2001-07-23 2004-12-07 Schreiber Foods, Inc. Cheese fractionating process
DE10361520C5 (de) * 2003-12-23 2012-02-23 Gea Westfalia Separator Gmbh Verfahren zur Vermeidung von Verstopfungen der Durchflußwege eines Separators
DE102004035223A1 (de) * 2004-07-21 2006-02-16 Westfalia Separator Ag Separator und Verfahren zur Entkeimung von Rohmilch oder Molke
RU180643U1 (ru) * 2017-06-16 2018-06-20 Лазарь Ефимович Бродский Быстродействующий пастеризатор в потоке
RU180732U1 (ru) * 2017-08-10 2018-06-21 Федеральное государственное автономное образовательное учреждение высшего образования "Крымский федеральный университет имени В.И. Вернадского" Пастеризационная установка
ES2735078B2 (es) * 2018-06-11 2021-06-17 Seppelec S L Equipo de estandarización de leche
US12016346B2 (en) 2018-06-21 2024-06-25 Tetra Laval Holdings & Finance S.A. Method for producing fat standardized milk products and a system thereof

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2264665A (en) * 1938-07-07 1941-12-02 Laval Separator Co De Process of clarifying and standardizing milk
US2567898A (en) * 1945-03-19 1951-09-11 Separator Ab Method of standardizing cream
US3829584A (en) * 1972-08-21 1974-08-13 Economics Lab Continuous separating and standardizing of milk
SE374989B (https=) * 1973-05-29 1975-04-07 Alfa Laval Ab
DE2334239C3 (de) * 1973-07-05 1982-01-14 Diessel Gmbh & Co, 3200 Hildesheim Verfahren und Vorrichtung zur Einstellung von Milch auf einen bestimmten Fettgehalt

Also Published As

Publication number Publication date
GB1505777A (en) 1978-03-30
DK302476A (da) 1977-01-05
FI66716B (fi) 1984-08-31
IE42874B1 (en) 1980-11-05
LU75291A1 (https=) 1977-02-23
ES449579A1 (es) 1977-11-16
JPS5210447A (en) 1977-01-26
AT378103B (de) 1985-06-25
SE435217B (sv) 1984-09-10
FI761905A7 (https=) 1977-01-05
IT1063790B (it) 1985-02-11
FR2316650B1 (https=) 1982-07-23
SE7607107L (sv) 1977-01-05
FR2316650A1 (fr) 1977-01-28
SE439576B (sv) 1985-06-24
IE42874L (en) 1977-01-04
NL7607097A (nl) 1977-01-06
ATA487076A (de) 1981-02-15
JPS5825414B2 (ja) 1983-05-27
FI66716C (fi) 1984-12-10
US4075355A (en) 1978-02-21

Similar Documents

Publication Publication Date Title
CA1057116A (en) Method and apparatus for regulating the fat content of milk
US5137738A (en) System and method for controlling butterfat content in standardized milk product using whole product sensor
US5260667A (en) Method and apparatus for determining the percentage water condent of oil in water emulsion by specific admittance measurement
US4458524A (en) Crude oil production stream analyzer
AU669137B2 (en) Water percentage meter and method
US4350186A (en) Gravimetric diluter
GB1423110A (en) Method and an arrangement for continuous production of milk with a predetermined fat percentage
AU2453588A (en) A process and a device for carrying out measurements at a foaming liquid
WO1987002770A1 (en) Measurement of specific gravity
EP0668020A1 (en) Method and system for preparing progessed cheese
JPH0368328B2 (https=)
EP0108404B1 (en) Process and equipment for determining or influencing the flow properties of solid granular materials
GB1414929A (en) System and method for continuously separating and standardizing a fluid composed of separable components
US3949599A (en) Method of quantitave analysis
US3341430A (en) Coulometric titration employing on-off cycling
AU749950B2 (en) Method and device for centrifugal skimming of whey
US4074622A (en) Apparatus for the continuous production of standardized milk
GB1435984A (en) Method and apparatus for the adjustment of milk to a desired flat content
Mellichamp et al. Characterization and gain identification of time varying flow processes
US4910996A (en) Gas chromatograph modification
US4416394A (en) Regulating apparatus for automatically controlling the production of a comminuted mixture having prescribed composition
JPS6052780B2 (ja) ミルクの脂肪分を調整する方法及び装置
DE3463338D1 (en) Device for taking samples and for measuring flow of a liquid
Rollwitz et al. On-stream NMR measurements and control
Hester et al. Quantitative analysis of food products by pulsed nuclear magnetic resonance II. Simultaneous analysis of water and fat in milk powder and cottage cheese