BR112013033565A2 - composições - Google Patents
composiçõesInfo
- Publication number
- BR112013033565A2 BR112013033565A2 BR112013033565A BR112013033565A BR112013033565A2 BR 112013033565 A2 BR112013033565 A2 BR 112013033565A2 BR 112013033565 A BR112013033565 A BR 112013033565A BR 112013033565 A BR112013033565 A BR 112013033565A BR 112013033565 A2 BR112013033565 A2 BR 112013033565A2
- Authority
- BR
- Brazil
- Prior art keywords
- composition
- lactic acid
- alginate
- compositions
- acid bacterial
- Prior art date
Links
- 239000000203 mixture Substances 0.000 title abstract 11
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 abstract 8
- 235000010443 alginic acid Nutrition 0.000 abstract 5
- 229920000615 alginic acid Polymers 0.000 abstract 5
- FHVDTGUDJYJELY-UHFFFAOYSA-N 6-{[2-carboxy-4,5-dihydroxy-6-(phosphanyloxy)oxan-3-yl]oxy}-4,5-dihydroxy-3-phosphanyloxane-2-carboxylic acid Chemical compound O1C(C(O)=O)C(P)C(O)C(O)C1OC1C(C(O)=O)OC(OP)C(O)C1O FHVDTGUDJYJELY-UHFFFAOYSA-N 0.000 abstract 4
- 229940072056 alginate Drugs 0.000 abstract 4
- 230000001580 bacterial effect Effects 0.000 abstract 4
- 235000014655 lactic acid Nutrition 0.000 abstract 4
- 239000004310 lactic acid Substances 0.000 abstract 4
- 239000003223 protective agent Substances 0.000 abstract 2
- HDTRYLNUVZCQOY-UHFFFAOYSA-N α-D-glucopyranosyl-α-D-glucopyranoside Natural products OC1C(O)C(O)C(CO)OC1OC1C(O)C(O)C(O)C(CO)O1 HDTRYLNUVZCQOY-UHFFFAOYSA-N 0.000 abstract 1
- 229920001202 Inulin Polymers 0.000 abstract 1
- HDTRYLNUVZCQOY-WSWWMNSNSA-N Trehalose Natural products O[C@@H]1[C@@H](O)[C@@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@H](O)[C@@H](O)[C@@H](O)[C@@H](CO)O1 HDTRYLNUVZCQOY-WSWWMNSNSA-N 0.000 abstract 1
- 229960001126 alginic acid Drugs 0.000 abstract 1
- 239000000783 alginic acid Substances 0.000 abstract 1
- -1 alginic acid salt Chemical class 0.000 abstract 1
- HDTRYLNUVZCQOY-LIZSDCNHSA-N alpha,alpha-trehalose Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 HDTRYLNUVZCQOY-LIZSDCNHSA-N 0.000 abstract 1
- 239000005018 casein Substances 0.000 abstract 1
- BECPQYXYKAMYBN-UHFFFAOYSA-N casein, tech. Chemical compound NCCCCC(C(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(CC(C)C)N=C(O)C(CCC(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(C(C)O)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(COP(O)(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(N)CC1=CC=CC=C1 BECPQYXYKAMYBN-UHFFFAOYSA-N 0.000 abstract 1
- 235000021240 caseins Nutrition 0.000 abstract 1
- JYJIGFIDKWBXDU-MNNPPOADSA-N inulin Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)OC[C@]1(OC[C@]2(OC[C@]3(OC[C@]4(OC[C@]5(OC[C@]6(OC[C@]7(OC[C@]8(OC[C@]9(OC[C@]%10(OC[C@]%11(OC[C@]%12(OC[C@]%13(OC[C@]%14(OC[C@]%15(OC[C@]%16(OC[C@]%17(OC[C@]%18(OC[C@]%19(OC[C@]%20(OC[C@]%21(OC[C@]%22(OC[C@]%23(OC[C@]%24(OC[C@]%25(OC[C@]%26(OC[C@]%27(OC[C@]%28(OC[C@]%29(OC[C@]%30(OC[C@]%31(OC[C@]%32(OC[C@]%33(OC[C@]%34(OC[C@]%35(OC[C@]%36(O[C@@H]%37[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O%37)O)[C@H]([C@H](O)[C@@H](CO)O%36)O)[C@H]([C@H](O)[C@@H](CO)O%35)O)[C@H]([C@H](O)[C@@H](CO)O%34)O)[C@H]([C@H](O)[C@@H](CO)O%33)O)[C@H]([C@H](O)[C@@H](CO)O%32)O)[C@H]([C@H](O)[C@@H](CO)O%31)O)[C@H]([C@H](O)[C@@H](CO)O%30)O)[C@H]([C@H](O)[C@@H](CO)O%29)O)[C@H]([C@H](O)[C@@H](CO)O%28)O)[C@H]([C@H](O)[C@@H](CO)O%27)O)[C@H]([C@H](O)[C@@H](CO)O%26)O)[C@H]([C@H](O)[C@@H](CO)O%25)O)[C@H]([C@H](O)[C@@H](CO)O%24)O)[C@H]([C@H](O)[C@@H](CO)O%23)O)[C@H]([C@H](O)[C@@H](CO)O%22)O)[C@H]([C@H](O)[C@@H](CO)O%21)O)[C@H]([C@H](O)[C@@H](CO)O%20)O)[C@H]([C@H](O)[C@@H](CO)O%19)O)[C@H]([C@H](O)[C@@H](CO)O%18)O)[C@H]([C@H](O)[C@@H](CO)O%17)O)[C@H]([C@H](O)[C@@H](CO)O%16)O)[C@H]([C@H](O)[C@@H](CO)O%15)O)[C@H]([C@H](O)[C@@H](CO)O%14)O)[C@H]([C@H](O)[C@@H](CO)O%13)O)[C@H]([C@H](O)[C@@H](CO)O%12)O)[C@H]([C@H](O)[C@@H](CO)O%11)O)[C@H]([C@H](O)[C@@H](CO)O%10)O)[C@H]([C@H](O)[C@@H](CO)O9)O)[C@H]([C@H](O)[C@@H](CO)O8)O)[C@H]([C@H](O)[C@@H](CO)O7)O)[C@H]([C@H](O)[C@@H](CO)O6)O)[C@H]([C@H](O)[C@@H](CO)O5)O)[C@H]([C@H](O)[C@@H](CO)O4)O)[C@H]([C@H](O)[C@@H](CO)O3)O)[C@H]([C@H](O)[C@@H](CO)O2)O)[C@@H](O)[C@H](O)[C@@H](CO)O1 JYJIGFIDKWBXDU-MNNPPOADSA-N 0.000 abstract 1
- 229940029339 inulin Drugs 0.000 abstract 1
- 238000000034 method Methods 0.000 abstract 1
Classifications
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- A61K35/744—Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
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- A61K47/36—Polysaccharides; Derivatives thereof, e.g. gums, starch, alginate, dextrin, hyaluronic acid, chitosan, inulin, agar or pectin
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- C—CHEMISTRY; METALLURGY
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- A—HUMAN NECESSITIES
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Abstract
resumo patente de invenção: "composições". a presente invenção refere-se a uma composição seca para bactérias do ácido láctico e em particular a uma composição seca compreendendo de 109 a 1013 cfu/g da composição de células de bactérias do ácido láctico, em que a composição é caracterizada pelo fato de que a mesma também compreende as quantidades seguintes de agentes protetivos (todas as quantidades de agentes protetivos abaixo são dadas em relação a 1 g de células de bactérias do ácido láctico na composição): de 6 a 9 g de trealose, de 0,1 a 1 g de inulina e de 0,5 a 3 g de caseína hidrolisada, e pelo fato de que ela não compreende um sal de ácido algínico. a composição tem uma estabilidade em armazenamento melhorada da célula de interesse. experimentos de comparação foram feitos entre as composições com e sem alginato e foi descoberto que existe não substancialmente nenhuma diferença entre composições com ou sem alginato com referência à estabilidade. além disso, a invenção refere-se a um método para preparar uma composição de bactérias do ácido láctico seca.
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BR112013033565B1 (pt) | 2011-06-30 | 2021-06-29 | Chr. Hansen A/S | Composição seca, pó para recém-nascido, fórmula, leite, produto alimentício ou suplemento dietético |
EP2885395B1 (en) * | 2012-08-20 | 2020-10-07 | Chr. Hansen A/S | Method for freeze drying a bacteria-containing concentrate |
US10954486B2 (en) | 2012-08-20 | 2021-03-23 | Chr. Hansen A/S | Method for freeze drying a bacteria-containing concentrate |
PL225613B1 (pl) | 2013-10-08 | 2017-04-28 | Zachodniopomorski Univ Tech W Szczecinie | Sposób wytwarzania prozdrowotnego produktu spożywczego |
PL225614B1 (pl) | 2013-10-08 | 2017-04-28 | Zachodniopomorski Univ Tech W Szczecinie | Prozdrowotny produkt spożywczy |
DK2990045T3 (en) * | 2014-08-26 | 2017-02-13 | Chr Hansen As | Bifidobacterium animalis subsp. lactis for use in reducing abdominal pain in a postmenopausal woman |
US20180228179A1 (en) | 2015-06-08 | 2018-08-16 | Chr. Hansen A/S | Glycerin-based gummy candy and foam candy products with probiotic bacteria |
DK3328215T3 (da) | 2015-07-29 | 2021-09-13 | Advanced Bionutrition Corp | Stabilt tørre probiotiske sammensætninger til særlige kostanvendelser |
US10905136B2 (en) * | 2015-08-14 | 2021-02-02 | Clear H2O, Inc. | High throughput process for delivering semi-firm gel for poultry |
CN106591211A (zh) * | 2015-10-16 | 2017-04-26 | 镇江市天益生物科技有限公司 | 罗伊氏乳杆菌的低温驯化及其制备低温发酵乳的方法 |
CN106591163A (zh) * | 2015-10-16 | 2017-04-26 | 镇江市天益生物科技有限公司 | 鼠李糖乳杆菌的低温驯化及其制备低温发酵乳的方法 |
WO2017105140A1 (ko) * | 2015-12-17 | 2017-06-22 | 씨제이제일제당(주) | 장내 생존율이 증대된 유산균의 코팅 방법 |
CN106418547A (zh) * | 2016-10-09 | 2017-02-22 | 西安创客村电子商务有限责任公司 | 一种益生菌微胶囊及其制备方法 |
MX2019006976A (es) * | 2016-12-14 | 2019-08-22 | Chr Hansen As | Productos de malvavisco a base de glicerina y proteinas con bacterias probioticas. |
CN108354952A (zh) * | 2017-01-26 | 2018-08-03 | 丁大于 | 阴道注入物及其混合装置套组与使用方法 |
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CN107287136A (zh) * | 2017-07-06 | 2017-10-24 | 齐鲁工业大学 | 一种具有益生功能的益生固态乳酸菌菌剂的制备方法 |
CN107287121A (zh) * | 2017-08-11 | 2017-10-24 | 洛阳泽达慧康医药科技有限公司 | 一种乳酸菌冻干保护剂及其制备方法和使用方法 |
CN107668211B (zh) * | 2017-11-13 | 2021-08-10 | 海普诺凯营养品有限公司 | 一种增强免疫功能的婴幼儿配方羊奶粉及其制作方法 |
IT201800003128A1 (it) * | 2018-02-28 | 2019-08-28 | Propharma Soc A Responsabilita Limitata Semplificata | Composizione probiotica |
WO2020086821A1 (en) | 2018-10-26 | 2020-04-30 | Danisco Us Inc | Stable microbial composition and drying process |
FR3097408B1 (fr) * | 2019-06-24 | 2022-06-17 | Inst Nat De La Rech Agronomique Inra | Poudre fromageable, procédés pour la fabrication de cette poudre fromageable et d’une denrée alimentaire fromagère à partir de cette dernière |
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WO2022076535A1 (en) | 2020-10-06 | 2022-04-14 | Danisco Us Inc. | Readily dispersible shelf-stable bioactive granules |
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CN113025540B (zh) * | 2021-05-28 | 2021-10-01 | 中国食品发酵工业研究院有限公司 | 用于发酵大豆蛋白的乳酸菌菌剂、制备方法、发酵方法、具有增肌功能的发酵产物 |
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EP2216036A1 (en) * | 2009-02-10 | 2010-08-11 | Nestec S.A. | Lactobacillus rhamnosus NCC4007, a probiotic mixture and weight control |
US8425955B2 (en) * | 2009-02-12 | 2013-04-23 | Mead Johnson Nutrition Company | Nutritional composition with prebiotic component |
DK2398890T3 (en) † | 2009-02-23 | 2015-08-17 | Chr Hansen As | A process for preparing lactic acid bacterial preparation |
CN106987525B (zh) | 2009-05-26 | 2020-10-27 | 先进生物营养公司 | 包含生物活性微生物和/或生物活性材料的稳定干粉组合物及其制造方法 |
US20110070334A1 (en) | 2009-09-20 | 2011-03-24 | Nagendra Rangavajla | Probiotic Stabilization |
CN102018038A (zh) * | 2010-11-22 | 2011-04-20 | 内蒙古伊利实业集团股份有限公司 | 一种添加DHA和Vc或其钠盐的酸奶及其制备方法 |
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- 2012-06-30 DK DK14153377.8T patent/DK2730646T4/da active
- 2012-06-30 DK DK12730974.8T patent/DK2726597T3/en active
- 2012-06-30 CN CN201610312935.2A patent/CN105996051B/zh active Active
- 2012-06-30 US US14/129,851 patent/US9308271B2/en active Active
- 2012-06-30 EP EP12730974.8A patent/EP2726597B1/en active Active
-
2014
- 2014-05-22 HK HK14104790.8A patent/HK1191671A1/zh unknown
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2016
- 2016-04-06 US US15/092,473 patent/US10792316B2/en active Active
Also Published As
Publication number | Publication date |
---|---|
CN103620021A (zh) | 2014-03-05 |
CN105996051B (zh) | 2024-04-16 |
EP2726597A1 (en) | 2014-05-07 |
EP2730646B1 (en) | 2016-04-06 |
CN103620021B (zh) | 2016-06-08 |
US10792316B2 (en) | 2020-10-06 |
DK2730646T3 (en) | 2016-05-09 |
WO2013001089A1 (en) | 2013-01-03 |
EP2726597B1 (en) | 2017-11-15 |
US20160235105A1 (en) | 2016-08-18 |
IN2014CN02447A (pt) | 2015-08-07 |
EP2730646B2 (en) | 2020-01-22 |
DK2726597T3 (en) | 2018-01-15 |
EP2730646A1 (en) | 2014-05-14 |
DK2730646T4 (da) | 2020-04-06 |
US9308271B2 (en) | 2016-04-12 |
EA027508B1 (ru) | 2017-08-31 |
HK1191671A1 (zh) | 2014-08-01 |
CN105996051A (zh) | 2016-10-12 |
EA201490185A1 (ru) | 2014-09-30 |
US20140255366A1 (en) | 2014-09-11 |
BR112013033565B1 (pt) | 2021-06-29 |
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