AU2809197A - Flat pack vacuum sealed seafood package and process - Google Patents

Flat pack vacuum sealed seafood package and process

Info

Publication number
AU2809197A
AU2809197A AU28091/97A AU2809197A AU2809197A AU 2809197 A AU2809197 A AU 2809197A AU 28091/97 A AU28091/97 A AU 28091/97A AU 2809197 A AU2809197 A AU 2809197A AU 2809197 A AU2809197 A AU 2809197A
Authority
AU
Australia
Prior art keywords
vacuum sealed
flat pack
pack vacuum
seafood
package
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Abandoned
Application number
AU28091/97A
Inventor
Nicholas Guarino
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Carnival Brand Seafood Co
Original Assignee
Carnival Brand Seafood Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from US08/637,610 external-priority patent/US5817353A/en
Priority claimed from US08/731,596 external-priority patent/US5863576A/en
Priority claimed from US08/746,161 external-priority patent/US5827554A/en
Priority claimed from US08/746,031 external-priority patent/US5863578A/en
Application filed by Carnival Brand Seafood Co filed Critical Carnival Brand Seafood Co
Publication of AU2809197A publication Critical patent/AU2809197A/en
Abandoned legal-status Critical Current

Links

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B25/00—Packaging other articles presenting special problems
    • B65B25/06—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products
    • B65B25/061—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products of fish
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/06—Freezing; Subsequent thawing; Cooling
    • A23B4/062—Freezing; Subsequent thawing; Cooling the materials being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes
    • A23B4/064—Freezing; Subsequent thawing; Cooling the materials being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes with packages or with shaping in the form of blocks or portions
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D2581/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
    • B65D2581/34—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within
    • B65D2581/3401—Cooking or heating method specially adapted to the contents of the package
    • B65D2581/3402—Cooking or heating method specially adapted to the contents of the package characterised by the type of product to be heated or cooked
    • B65D2581/3424—Cooking fish or shellfish

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Mechanical Engineering (AREA)
  • Packages (AREA)
  • Packging For Living Organisms, Food Or Medicinal Products That Are Sensitive To Environmental Conditiond (AREA)
AU28091/97A 1996-04-25 1997-04-24 Flat pack vacuum sealed seafood package and process Abandoned AU2809197A (en)

Applications Claiming Priority (9)

Application Number Priority Date Filing Date Title
US08637610 1996-04-25
US08/637,610 US5817353A (en) 1996-04-25 1996-04-25 Flat pack vacuum packed seafood package and process
US08/731,596 US5863576A (en) 1996-04-25 1996-10-15 Vacuum packed microwaveable lobster package and process
US08731596 1996-10-16
US08/746,161 US5827554A (en) 1996-04-25 1996-11-06 Flat pack vacuum packed seafood package and process for producing microwaveable shrimp
US08/746,031 US5863578A (en) 1996-04-25 1996-11-06 Microwaveable vacuum packed seafood package and process
US08746031 1996-11-06
US08746161 1996-11-06
PCT/US1997/006827 WO1997039951A1 (en) 1996-04-25 1997-04-24 Flat pack vacuum sealed seafood package and process

Publications (1)

Publication Number Publication Date
AU2809197A true AU2809197A (en) 1997-11-12

Family

ID=27505220

Family Applications (1)

Application Number Title Priority Date Filing Date
AU28091/97A Abandoned AU2809197A (en) 1996-04-25 1997-04-24 Flat pack vacuum sealed seafood package and process

Country Status (2)

Country Link
AU (1) AU2809197A (en)
WO (1) WO1997039951A1 (en)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2855157B1 (en) * 2003-05-23 2006-03-17 Christian Courtonne PACKAGING OF CRUSTACEANS, PACKAGING AND COOKING PROCESS
DE602005013069D1 (en) * 2005-06-10 2009-04-16 Fortune Frozen Foods Co Ltd Process for the preservation of fish meat
EP1785036B1 (en) * 2005-11-14 2012-01-11 Fortune Frozen Foods, Co Ltd Method of preserving fish
CN103478875A (en) * 2013-09-24 2014-01-01 张继军 Processing technique for frozen foods
EP3667208B1 (en) * 2018-12-14 2024-05-15 Keohane Seafood Unlimited Company Process for shelf-life extension of fish

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2776216A (en) * 1951-04-03 1957-01-01 Colin J S Thomas Process for packaging meat products and article produced thereby
US4230729A (en) * 1979-03-16 1980-10-28 Hoelzel Jr Fred L One piece, collapsible package
JPS5898058A (en) * 1981-12-03 1983-06-10 Kanji Yamamoto Raw material for instant boiled fish
JPS62157385U (en) * 1986-03-26 1987-10-06
JP2549842B2 (en) * 1986-04-16 1996-10-30 ハウス食品 株式会社 Manufacturing method of heat-sterilized solid food containers
US4801077A (en) * 1988-01-19 1989-01-31 General Mills, Inc. Combined tray and cover for use in the delivery of food items
US5256434A (en) * 1991-07-25 1993-10-26 Taiyo Oil Company, Ltd. Method of processing live crabs

Also Published As

Publication number Publication date
WO1997039951A1 (en) 1997-10-30

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